St. Jude

Light. Elegant. Zingy.

Regular price £8.50
Contains cow's milk RRaw/unpasteurised Pairs well with sparkling wine Pairs well with white wine

Only 9 items in stock!
Add to wishlist
originEngland, Suffolk
style textureSoft
milk treatmentRaw
drinkLight white, rose and sparkling wines
Soft delicate cheese from an artisan cheesemaker in Suffolk, England

St. Jude cheese is a true labor of love, made by artisan cheesemaker Julie Cheyney in Suffolk from the milk of the same Montbeliarde herd that produces the milk for Jonny Crickmore's Baron Bigod.

With over 15+ years of experience in the industry, Julie is dedicated to producing only the highest quality cheese. Her passion for exceptional milk led her to Fen Farm, where she discovered the Crickmores' commitment to sustainable farming and ethical practices. Inspired by their approach, she relocated her business from Hampshire to Suffolk to work with them.

Julie's attention to detail is evident in every aspect of the cheese-making process. She uses only the first milk from the dairy parlour, transforming it into a delicate, rich, and creamy cheese that is both complex and subtle in flavor. The cheese is aged slowly and gently, with each step performed by hand to ensure its unique character and quality.

The result is a thin, wrinkled coat that encases a rich, dense core with a delicate cream line underneath. The taste is both delicate and complex, with a lingering finish that is sure to leave a lasting impression.

Whether enjoyed on its own or paired with your favorite white wine, St. Jude cheese is a must-try for any cheese lover.



1% of every sale will be donated to the Mental Health Foundation via Work for Good

Due to small-scale production and logistical delays certain cheeses and condiments may be unavailable. We'll substitute them with similar products as needed. You can specify if you are happy with substitutions on the Cart page.


The delivery charge is worked out based on the postcode.


EH39-EH42 postcodes (Haddington, Gifford, Dunbar, North Berwick, East Linton, other areas within 5 mile radius of the shop): Orders over £40 - free delivery.

Other EH and FK1-16 post codes (East Lothian, Edinburgh, Fife) : Orders over £50 ‐ free delivery; orders under £50 ‐ delivery is £4.50.

Central Scotland: Orders over £50 ‐ free delivery; orders under £50 ‐ £5.50;

Northern Scotland and Highlands: £5.50 (2-5 day service). Please note, we recommend selecting Wednesday as your delivery day to allow enough time for the order to be delivered before the weekend (when courier depots are closed)


England & Wales: Orders over £50 ‐ free delivery; orders under £50 ‐ £5.50.

London: Order over £50 ‐ free delivery; order under £50 ‐ £7.50.

Northern Ireland and Islands (Isle of Man, Scilly, Skye, Wight, Jersey, Guernsey): we currently do not ship to.

Most of the UK mainland gets a next day delivery service. However, certain areas of the UK get a longer service. Our shipping boxes are designed to be safe in transit for up to 48 hours (longer during the cold months). 

When placing an order, please make sure to provide:

  • an alternative delivery instruction, in case you’re not in to receive the order (such as “leave on porch, leave in a shed, leave with neighbour”)
  • complete post code and mobile number (will be used for courier notifications)


Our checkout system allows you to pick a date in the future to receive your delivery.

Our courier partners are APC Overnight. 

Once your order is shipped you will receive tracking details. Because all orders are shipped via a third-party, you would need to contact the courier directly if you have any questions about your parcel. Their email address is 

If you are buying cheeses for a special occasion, please allow an extra day or two for your cheeses to arrive, in case of unforeseen and uncontrollable circumstances.

During December and other peak periods, we may require additional days to process and deliver your order.


We take great care in packaging and delivering your order.

  • Cheeses are wrapped in specialist cheese paper that will allow them to breathe and not suffocate.
  • Cheeses and condiments are then packaged in a cardboard box (reusable and recyclable) with an insulated foil pouch and ice packs to ensure the correct temperature is maintained for up to 48 hours (longer during the cold months).


A personalised gift note can be included with all of our products at no extra charge.

You may also like

Storing & Serving cheese

Discover how best to store and serve your fine cheeses.

Recently viewed