Sourdough Crispbread Large, Peter's YardRegular price £6.99
These crispbreads are inspired by Sweden, the home of crispbread. They are made with simple, natural ingredients including organic flour, organic fresh milk and sourdough, which ferments for 16 hours before each batch is made. Top with smoked salmon or cheese, snap and share like artisan bread.
Milk, rye flour, wheat flour, wholemeal wheat flour, honey, salt, sourdough.
Due to the relatively small scale of our cheese and condiment producers, occasionally some cheeses and condiments may be unavailable and we will have to substitute them with similar products. Please state in the notes on the Cart page, if you do not wish to have any substitutions.