Paprika Olive Oil Crackers, PerelloRegular price £3.65
Handcrafted, hand-cut crackers infused with the subtle smokiness of pimentón and rich olive oil, perfect for adding to a communal platter.
Regañás, a traditional cracker deeply rooted in Andalucían heritage, are a prevalent feature on tables throughout southern Spain, often replacing fresh bread.
These crackers are meticulously fashioned by hand, using Extra Virgin Olive Oil and sesame seeds.
Originally created for seafaring crews facing extended journeys, these crackers were chosen for their exceptional shelf life, making them an essential provision.
They pair wonderfully with complex mature cheeses, like traditional cheddars and pacorino.
WHEAT (GLUTEN) flour, water, extra virgin olive oil (12%), smoked paprika (3%), SESAME, yeast, salt
1% of every sale will be donated to the Mental Health Foundation via Work for Good
Due to the relatively small scale of our cheese and condiment producers, occasionally some cheeses and condiments may be unavailable and we will have to substitute them with similar products. Please state in the notes on the Cart page, if you do not wish to have any substitutions.