Inglewhite Buffalo Cheddar
Firm. Nutty. Earthy.Regular price £7.05
The Cheese Lady's Recommended Pairings
|Style and texture||Cheddar-style, firm|
|Drink||Medium-bodied red wines, ales|
Experience the essence of Lancashire's dairy heritage with Inglewhite Buffalo Cloth-Bound Hard Cheddar Cheese.
Handcrafted on the farm, this cheddar-style delight boasts a creamy texture from buffalo milk's high fat content.
Wrapped in muslin cloth and sealed with butter, it matures for 6 months, unveiling a rich, salty, crumbly texture perfect for grating over pasta or shaving onto salads.
Made using vegetarian rennet, it has earned accolades at the World Cheese Awards, standing as a testament to its exceptional quality and flavour.
1% of every sale will be donated to the Mental Health Foundation via Work for Good
Due to the relatively small scale of our cheese and condiment producers, occasionally some cheeses and condiments may be unavailable and we will have to substitute them with similar products. Please state in the notes on the Cart page, if you do not wish to have any substitutions.