Caboc Cheese, Highland Fine Cheeses Co

Buttery. Nutty. Rich.

Regular price £4.80
/
PPasteurised Pairs well with sparkling wine Pairs well with whisky Pairs well with white wine

Only -3 items in stock!
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originScotland, Highlands
style textureTripple-cream
milkCow
milk treatmentPasteurised
rennetTraditional
drinkSparkling wines, pilsner, whisky

 

About the Cheese

Experience the rich history and flavour of Caboc, a unique Scottish cheese with roots dating back to medieval times.

Known as the ‘chieftain’s cheese,’ Caboc was originally created by Mariota de Ile, who skillfully transformed thick cream into a delicacy matured in barrels, rather than churning it into butter.

This artisan cheese features a washed rind and boasts a high butterfat content, giving it a sumptuous, creamy texture.

Rolled in pinhead oatmeal, Caboc offers a delightful nutty flavour and buttery that perfectly complements its rich creaminess.

Enjoy this exceptional cheese responsibly, perhaps paired with a wee dram for a truly authentic Scottish experience.

 

Cheesemaker: Highland Fine Cheeses

Highland Fine Cheeses, passionately created in Tain, Scotland, came to life on Blarliath Farm. This small business operates from the dairy on the farm, producing a unique collection of artisan cheeses.

Founded by Reggie and Susannah Stone, the farm's cheesemaking legacy began with a complaint about the lack of traditional Crowdie cheese, leading Susannah to start producing it herself.

Today, their son Rory Stone heads the company, focusing on mould-ripened cheeses using milk from local farms. The Stone family's dedication to traditional methods and high-quality ingredients ensures that each cheese they produce is a true reflection of the Highland's rich dairy heritage.


110g

1% of every sale will be donated to the Mental Health Foundation via Work for Good

Due to small-scale production and logistical delays certain cheeses and condiments may be unavailable. We'll substitute them with similar products as needed. You can specify if you are happy with substitutions on the Cart page.

DELIVERY

The delivery charge is worked out based on the postcode.

SCOTLAND

EH39-EH42 postcodes (Haddington, Gifford, Dunbar, North Berwick, East Linton, other areas within 5 mile radius of the shop): Orders over £40 - free delivery.

Other EH and FK1-16 post codes (East Lothian, Edinburgh, Fife) : Orders over £50 ‐ free delivery; orders under £50 ‐ delivery is £4.50.

Central Scotland: Orders over £50 ‐ free delivery; orders under £50 ‐ £5.50;

Northern Scotland and Highlands: £5.50 (2-5 day service). Please note, we recommend selecting Wednesday as your delivery day to allow enough time for the order to be delivered before the weekend (when courier depots are closed)

REST OF BRITAIN

England & Wales: Orders over £50 ‐ free delivery; orders under £50 ‐ £5.50.

London: Order over £50 ‐ free delivery; order under £50 ‐ £7.50.

Northern Ireland and Islands (Isle of Man, Scilly, Skye, Wight, Jersey, Guernsey): we currently do not ship to.

Most of the UK mainland gets a next day delivery service. However, certain areas of the UK get a longer service. Our shipping boxes are designed to be safe in transit for up to 48 hours (longer during the cold months). 

When placing an order, please make sure to provide:

  • an alternative delivery instruction, in case you’re not in to receive the order (such as “leave on porch, leave in a shed, leave with neighbour”)
  • complete post code and mobile number (will be used for courier notifications)

SHIPPING INFORMATION

Our checkout system allows you to pick a date in the future to receive your delivery.

Our courier partners are APC Overnight. 

Once your order is shipped you will receive tracking details. Because all orders are shipped via a third-party, you would need to contact the courier directly if you have any questions about your parcel. Their email address is depot175@apc-overnight.com 

If you are buying cheeses for a special occasion, please allow an extra day or two for your cheeses to arrive, in case of unforeseen and uncontrollable circumstances.

During December and other peak periods, we may require additional days to process and deliver your order.

PACKAGING

We take great care in packaging and delivering your order.

  • Cheeses are wrapped in specialist cheese paper that will allow them to breathe and not suffocate.
  • Cheeses and condiments are then packaged in a cardboard box (reusable and recyclable) with an insulated foil pouch and ice packs to ensure the correct temperature is maintained for up to 48 hours (longer during the cold months).

GIFT MESSAGES

A personalised gift note can be included with all of our products at no extra charge.

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