Beaufort d'Ete, 12 months+
Firm. Toasty. Nutty.Regular price £9.90
The Cheese Lady's Recommended Pairings
|Style and texture
|Medium-bodied white and red wines, sparkling wines, fortified wines
A centuries-old artisan Alpine cheese made from raw cow's milk.
Its outstanding flavour that is full of cooked fruit, butter, cream, and hazelnuts comes from the cows’ diet. The single herd responsible for the production of milk for this superb cheese grazes on an endless variety of alpine flowers, clover and grasses.
Savour this fantastic cheese with your best bottle of Bordeaux or another top-quality red wine.
1% of every sale will be donated to the Mental Health Foundation via Work for Good
Due to small-scale production and logistical delays certain cheeses and condiments may be unavailable. We'll substitute them with similar products as needed. You can specify if you are happy with substitutions on the Cart page.