Gubbeen
£6.70 – £44.50
Meaty. Creamy. Farmyardy.
Origin: Ireland, Co.Cork
Style and Texture: Washed rind, semi firm
Milk: Cow
Milk Treatment: Pasteurised
Rennet: Vegetarian
Drinks: Beer, medium-bodied red wines
Complement with: salami piccante, Perthshire oatcakes
This cheese is featured in our Beer Selection
Details
A well-known farmhouse cheese made with milk from the farm’s own herd of Friesian and Kerry cows. During aging the cheese is regularly washed in brine which helps it develops a distinctive orange rind and wonderfully pungent aroma. The smooth semi-firm paste is sweet slightly herbal with a meaty finish.
This cheese is featured in our Beer Selection.
