Barbera D&

Barbera D'Asti "Fiulot", Prunotto

Regular price £21.50
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Barbera D'asti Fiulot, Prunotto, Piedmont, Italy 

Aromatically pleasing with subtle notes of plum and cherry. The palate boasts a well-organized and velvety texture, showcasing the characteristic red fruit and vibrant personality inherent to the Barbera grape variety.

 

Producer: Prunotto

The Prunotto estate is located in the city of Alba, surrounded by the rolling plains of vines of the Langhe and Roero appellations. They make the most of this advantageous location, producing wines from vines scattered across many of the region’s most prestigious areas of the Piedmont region.

The estate was originally formed as a co-op in the early 1900s. However, when it fell on hard financial times, winemaker Alfredo Prunotto took over the estate and gave it his family name. He fast developed a reputation for his wonderful Barolo and restored the reputation of his vines. Additionally, Alfredo was seen as a visionary when it came to the potential for export of Italian wines. He was among the first producers to begin selling wines to both North and South America, as he acknowledged the sustainability of the Italian wine industry could not solely be based on domestic consumption.

Nowadays, the team at the helm produce a range of wines that are an encapsulation of the region’s natural beauty and terroirs. However, crucially, they have never strayed too far from Alfredo’s visionary style, ensuring that the name Prunotto is still as synonymous with quality as it was 100 years ago.

1% of every sale will be donated to the Mental Health Foundation via Work for Good

Due to small-scale production and logistical delays certain cheeses and condiments may be unavailable. We'll substitute them with similar products as needed. You can specify if you are happy with substitutions on the Cart page.

DELIVERY

The delivery charge is worked out based on the postcode.

SCOTLAND

EH39-EH42 postcodes (Haddington, Gifford, Dunbar, North Berwick, East Linton, other areas within 5 mile radius of the shop): Orders over £40 - free delivery.

Other EH and FK1-16 post codes (East Lothian, Edinburgh, Fife) : Orders over £50 ‐ free delivery; orders under £50 ‐ delivery is £4.50.

Central Scotland: Orders over £50 ‐ free delivery; orders under £50 ‐ £5.50;

Northern Scotland and Highlands: £5.50 (2-5 day service). Please note, we recommend selecting Wednesday as your delivery day to allow enough time for the order to be delivered before the weekend (when courier depots are closed)

REST OF BRITAIN

England & Wales: Orders over £50 ‐ free delivery; orders under £50 ‐ £5.50.

London: Order over £50 ‐ free delivery; order under £50 ‐ £7.50.

Northern Ireland and Islands (Isle of Man, Scilly, Skye, Wight, Jersey, Guernsey): we currently do not ship to.

Most of the UK mainland gets a next day delivery service. However, certain areas of the UK get a longer service. Our shipping boxes are designed to be safe in transit for up to 48 hours (longer during the cold months). 

When placing an order, please make sure to provide:

  • an alternative delivery instruction, in case you’re not in to receive the order (such as “leave on porch, leave in a shed, leave with neighbour”)
  • complete post code and mobile number (will be used for courier notifications)

SHIPPING INFORMATION

Our checkout system allows you to pick a date in the future to receive your delivery.

Our courier partners are APC Overnight. 

Once your order is shipped you will receive tracking details. Because all orders are shipped via a third-party, you would need to contact the courier directly if you have any questions about your parcel. Their email address is depot175@apc-overnight.com 

If you are buying cheeses for a special occasion, please allow an extra day or two for your cheeses to arrive, in case of unforeseen and uncontrollable circumstances.

During December and other peak periods, we may require additional days to process and deliver your order.

PACKAGING

We take great care in packaging and delivering your order.

  • Cheeses are wrapped in specialist cheese paper that will allow them to breathe and not suffocate.
  • Cheeses and condiments are then packaged in a cardboard box (reusable and recyclable) with an insulated foil pouch and ice packs to ensure the correct temperature is maintained for up to 48 hours (longer during the cold months).

GIFT MESSAGES

A personalised gift note can be included with all of our products at no extra charge.

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