Delice des Cremiers
Dense. Rich. Buttery.Regular price £8.60
|Style and texture||Triple crème, soft|
Soft cheese made with unpasteurised cows' milk with double cream added to the curd to give it its lovely buttery texture and flavour. Le Delice des Cremiers cheese comes from Burgundy region. It ripens in cellars for at least three weeks; afterwards it continues to ripen for another two weeks in the wooden box.
Simply brilliant with with champagne and other sparkling drinks!
This cheese is featured in our French Selection
1% of every sale will be donated to the Mental Health Foundation via Work for Good
Due to the relatively small scale of our cheese and condiment producers, occasionally some cheeses and condiments may be unavailable and we will have to substitute them with similar products. Please state in the notes on the Cart page, if you do not wish to have any substitutions.