Membrillo, hand-cut 150g


Delicious with firm cheeses, such as Cheddar, Manchego or Pecorino

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The Spanish have been making Membrillo (quince paste) for hundreds, if not thousands, of years. This membrillo is made from the finest hand-selected quinces, and is a firm fruity paste that can take price of place on anyone’s cheeseboard.

From Catalonia.


Quince 49%, sugar 45%,  apple pectin 5%, lemon juice, cinnamon, lemon twist.

NO artificial additives or coulouring.

May contain traces of nuts.