Three-tier celebration cake made purely of British vegetarian cheeses offering a variety of milks, textures and flavours.

To ensure availability of all artisan and farmhouse cheeses, please place your order at least 2 weeks prior to your event.

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Cheese 1: Stilton, Colston Bassett

  • Classic British blue from the top producer
  • Creamy, rich, full-on
  • Pasteurised cows’ milk
  • Vegetarian rennet

Cheese 2: Dunlop

  • Traditional Scottish cheese
  • Creamy, cheddar-like, lingering
  • Pasteurised cows’ milk
  • Vegetarian rennet

Cheese 3: White Nancy

  • Modern artisanally-made cheese
  • Elegant, gently crumbly
  • Thermised goats’ milk
  • Vegetarian rennet


3.9kg (Please note, the weights of cheeses are approximate due to their artisanal production and hand-cutting)

Serves 45-65 guests


Available upon request. Cost varies depending on complexity. Please Contact Us for more details.