Cheese
Explore our exciting selection of the best farmhouse and artisan cheeses from Britain and the Continent.
The Cheese Lady sources only the cheeses that are made from pure ingredients, with no chemical or artificial additives. These cheeses are made by craftsmen who really understand and care about the art of traditional cheese making. Because these cheeses are produced from unadulterated milk and matured properly and slowly, they are complex and lingering, and have a “taste of place”. What’s more, they are alive.
We call this type of cheese “Fine Cheese”.
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Rich. Creamy. Strong.
Bleu des Causses PDO
£9.00 – £34.00 Select options -
Firm. Buttery. Earthy.
SOLD OUTDunlop
£6.20 – £84.00 Select options -
Crumbly. Zingy. Sweet.
Gorwydd Caerphilly
£6.99 – £73.60 Select options -
Crumbly. Sharp. Tangy.
Isle of Mull Cheddar
£6.30 – £40.00 Select options -
Crumbly. Complex. Peppery.
La Peral
£7.40 – £80.00 Select options -
Crumbly. Zingy. Delicate.
Mahon PDO
£11.60 – £92.35 Select options -
Crumbly. Nutty. Earthy.
Montgomery’s Cheddar
£7.60 – £51.90 Select options -
Creamy. Nutty. Buttery.
SOLD OUTStichelton
£8.00 – £15.15 Select options -
Creamy. Nutty. Earthy.
Stilton, Colston Bassett
£6.30 – £114.00 Select options -
Firm. Crumbly. Fruity.
Ubriaco Rosso
£6.95 – £50.00 Select options