{"title":"Red wine","description":null,"products":[{"product_id":"dunlop","title":"Dunlop (Ayrshire)","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAyrshire Dunlop is one of the most traditional Scottish cheese varieties, even more traditional than cheddar. \u003c\/p\u003e\n\u003cp\u003eThe Dunlop we stock is a vegetarian firm cheese made from pasteurised cow’s milk by Ann Dorward of West Clerkland Farm near Stewarton. Ann follows a traditional recipe, wrapping her cheeses in cloth for a slow 6-month maturation, which allows them to develop a full, rich flavour.\u003c\/p\u003e\n\u003cp\u003eTraditional Dunlop is buttery, slightly tangy, and earthy, with the sweetness of fresh milk and a creamy, cheddar-like texture.\u003c\/p\u003e\n\u003cp\u003eEnjoy traditional Dunlop with craft ales and complex red wines for a delightful pairing.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCheesemaker: Dunlop Dairy (Ann Dorward)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe Dorward family moved to Clerkland Farm in 1983, embracing the challenge of transforming a rundown house and small farm into a thriving operation.\u003c\/p\u003e\n\u003cp\u003eAnn Dorward, driven by her childhood dream of living and working on a farm, studied agriculture and pursued cheesemaking as a way to add value to milk and ensure a sustainable livelihood.\u003c\/p\u003e\n\u003cp\u003eCheesemaking at Dunlop Dairy began in 1989, and early successes at the IFE London International Cheese Show confirmed the quality of their products.\u003c\/p\u003e\n\u003cp\u003eOver the years, the dairy has expanded to include a herd of Ayrshire cows and goats, allowing for the development of a diverse range of award-winning cheeses.\u003c\/p\u003e\n\u003cp\u003eToday, Dunlop Dairy is proud to have reintroduced farmhouse cheesemaking in Ayrshire, with their famous Dunlop cheese in the final stages of achieving Protected Geographical Indication (PGI) status.\u003c\/p\u003e\n\u003cp\u003eAnn's dedication and hard work have transformed her dream into a reality, creating a legacy of exceptional cheesemaking.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"The Cheese Lady","offers":[{"title":"200g Wedge","offer_id":39724339265722,"sku":"39265722","price":8.8,"currency_code":"GBP","in_stock":true},{"title":"400g Wedge","offer_id":40335404597434,"sku":"04597434","price":16.75,"currency_code":"GBP","in_stock":true},{"title":"750g Quarter","offer_id":39724339167418,"sku":"39167418","price":30.7,"currency_code":"GBP","in_stock":true},{"title":"1.3kg Half","offer_id":39724339200186,"sku":"39200186","price":52.7,"currency_code":"GBP","in_stock":true},{"title":"2.5kg Whole","offer_id":39724339232954,"sku":"39232954","price":100.55,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0502\/1659\/9738\/files\/Dunlop_Ayrshire.png?v=1776779002"},{"product_id":"cabrales","title":"Cabrales","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIndulge in the robust flavours of our artisan Cabrales, a celebrated blue cheese from Asturias that promises a memorable culinary experience.\u003c\/p\u003e\n\u003cp\u003eCrafted in small batches from raw cow's, ewe's and goat's milk, sourced from herds and flocks grazing in the mountainous regions, Cabrales entices with its spicy intensity and dense, creamy texture.\u003c\/p\u003e\n\u003cp\u003eAged for a minimum of 5 months in natural limestone caves nestled in the Picos de Europa Natural Park, this PDO cheese develops its distinctive character amidst the cool, humid environment. Each bite reveals an intricate balance of blue mould punctuated by hints of wildflowers and dry nuts, leaving a lingering, aromatic aftertaste.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCheesemaker: Central Lechera Asturiana\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCentral Lechera Asturiana, the proud producer of Cabrales, stands as a beacon of sustainability and social responsibility in Spain's dairy industry.\u003c\/p\u003e\n\u003cp\u003eAs the first Spanish-owned dairy brand to achieve B-Corp certification, Central Lechera Asturiana is committed to generating positive social and environmental impacts through its operations.\u003c\/p\u003e\n\u003cp\u003eGuided by a Comprehensive Sustainability Plan encompassing economic, social, and environmental sustainability, the company supports a cooperative model that empowers family farms.\u003c\/p\u003e\n\u003cp\u003eTheir Livestock Guarantee seal, certified by SGS, ensures a sustainable future for livestock partners, emphasising animal welfare, environmental protection, and community well-being.\u003cbr\u003e\u003c\/p\u003e\n\u003cdiv id=\"comp-jhnj6x29\" class=\"txtNew\" data-packed=\"true\"\u003e\n\u003cp\u003e\u003cem\u003e *The brand may be different to the one on the image*\u003c\/em\u003e\u003c\/p\u003e\n\u003c\/div\u003e","brand":"The Cheese Lady","offers":[{"title":"200g Wedge","offer_id":39724340543674,"sku":"40543674","price":10.35,"currency_code":"GBP","in_stock":false},{"title":"400g Wedge","offer_id":39724340576442,"sku":"40576442","price":19.75,"currency_code":"GBP","in_stock":false},{"title":"1.4kg Half","offer_id":39724340609210,"sku":"40609210","price":66.75,"currency_code":"GBP","in_stock":false},{"title":"2.8kg Whole","offer_id":39724340641978,"sku":"40641978","price":132.55,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0502\/1659\/9738\/files\/Cabrales.png?v=1725202540"},{"product_id":"comte-36-months","title":"Comté \"Extra Mature\" (36 months+)","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eComté 36 Months+ is a beautiful artisan cheese classic that will shine on any cheeseboard. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThis outstanding quality classic French cheese comes in enormous wheels from very high altitudes. Made with raw milk of the cows that happily graze all their lives on the gorgeous Jura slopes.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThis Comté is matured for over 36 months and offers a complex flavour full of nutty, caramelly, and even meaty notes with a luxurious fudgy texture and lively protein crystals. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThis Comté is an exquisite treat, especially when paired its best wine mate from the same region - Vin Jaune. If you can't easily source Vin Jaune, our\u003cspan\u003e \u003c\/span\u003e\u003ca href=\"https:\/\/thecheeselady.co.uk\/products\/rancio-sec-domaine-des-schistes\" title=\"Rancio Sec\" target=\"_blank\"\u003eRancio Sec\u003c\/a\u003e\u003cspan\u003e \u003c\/span\u003eis a great alternative!\u003c\/p\u003e\n\u003cp\u003eYou can also enjoy this Comt\u003cspan data-mce-fragment=\"1\"\u003eé\u003c\/span\u003e with full-bodied red wines. \u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"The Cheese Lady","offers":[{"title":"200g Wedge","offer_id":39724341821626,"sku":"41821626","price":10.9,"currency_code":"GBP","in_stock":false},{"title":"400g Wedge","offer_id":39724341854394,"sku":"41854394","price":20.8,"currency_code":"GBP","in_stock":false},{"title":"1kg Wedge","offer_id":39724341887162,"sku":"41887162","price":50.5,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0502\/1659\/9738\/products\/20201104_1125181.jpg?v=1621263154"},{"product_id":"gouda-with-truffle","title":"Gouda with Truffle (Organic)","description":"\u003cdiv id=\"comp-jilrcji8\" class=\"txtNew\" data-packed=\"true\"\u003e\n\u003cdiv id=\"comp-ji336sh1\" class=\"txtNew\" data-packed=\"true\"\u003e\n\u003cdiv id=\"comp-jlz8vlpj\" class=\"txtNew\" data-packed=\"true\"\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eStunning farmhouse Gouda, crafted from raw cows' milk and infused with luxurious Italian truffles. Aged for four months, this semi-firm cheese melts delicately on the palate, offering a creamy texture and a delightful sweetness. Its intoxicating truffle aroma captivates the senses, while the irresistible flavour makes it a cheese to savour slowly.\u003c\/p\u003e\n\u003cp\u003ePair this exquisite Gouda with sparkling wine for celebration or with red and white wines to enhance any indulgent moment.\u003c\/p\u003e\n\u003cp\u003eIt's also perfect for enriching risottos and has been honoured with the Gold Award at the 2022 International Cheese Awards for its exceptional quality.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCheesemaker: Treur Kaas\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTreur Kaas stands as a cornerstone in the world of Dutch cheese since 1955, situated in Woerden, renowned as the cheese center of the Netherlands.\u003c\/p\u003e\n\u003cp\u003eFounded and nurtured by the Treur family, this esteemed establishment has evolved into a specialised hub for sourcing and aging premium Gouda cheeses. Guided by the leadership of Daan and René Treur, alongside the expertise of Eduard Treur representing the third generation, Treur Kaas continues to uphold a legacy of excellence in cheese craftsmanship.\u003c\/p\u003e\n\u003cp\u003eCollaborating closely with artisan cheese makers and farmers, Treur Kaas exemplifies dedication to quality and innovation in cheese production. Their commitment extends beyond mere business, rooted in Christian values of respect for people, animals, and nature. \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"The Cheese Lady","offers":[{"title":"200g Wedge","offer_id":39724341919930,"sku":"41919930","price":9.5,"currency_code":"GBP","in_stock":true},{"title":"400g Wedge","offer_id":39724341952698,"sku":"41952698","price":18.1,"currency_code":"GBP","in_stock":true},{"title":"1kg Wedge","offer_id":39724341985466,"sku":"41985466","price":43.9,"currency_code":"GBP","in_stock":true},{"title":"2.2kg Half","offer_id":44430525399299,"sku":"25399299","price":96.8,"currency_code":"GBP","in_stock":true},{"title":"4.5kg Whole","offer_id":44430525432067,"sku":"25432067","price":193.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0502\/1659\/9738\/files\/Gouda_with_Truffle.png?v=1761237434"},{"product_id":"cashel-blue","title":"Cashel Blue","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCashel Blue is a wonderful creamy artisan blue cheese with a mellow nature, first created by Louis and Jane Grubb and now made by their daughter Sarah and her team.\u003c\/p\u003e\n\u003cp\u003eThis distinctive full-fat blue cheese is crafted from the rich milk of their pedigree Friesian cows. It has a lusciously creamy texture and is well marbled with blue moulds, giving the cheese a nutty, slightly sweet, and slightly earthy taste.\u003c\/p\u003e\n\u003cp\u003eMatured in the coolest part of the cellar with high humidity, it develops an almost melting consistency that is absolutely to die for. Characterful but not strong, Cashel Blue matures beautifully, reaching a pleasant, firm, and creamy-edged texture with a mouth-watering tanginess at 6 to 10 weeks.\u003c\/p\u003e\n\u003cp\u003eBy 3 months, it breaks down to a richer, fuller, yet not strong flavour, becoming increasingly creamy and balanced as it ages up to 6 months, with a gentle touch of spice emerging.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Cheesemaker: Cashel Farmhouse Cheesemakers\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCashel Blue is produced at Beechmount Farm, home of Cashel Farmhouse Cheesemakers, established in 1984 by Jane and Louis Grubb.\u003c\/p\u003e\n\u003cp\u003eLocated near the historic Rock of Cashel in Tipperary, Ireland, the farm has a rich heritage dating back to the 19th century with the Grubb family, a Quaker family with a history of successful milling in Tipperary and Waterford.\u003c\/p\u003e\n\u003cp\u003eThe modern cheesemaking chapter began when Jane started experimenting with cheese-making in 1980, eventually creating Cashel Blue, Ireland’s first blue cheese.\u003c\/p\u003e\n\u003cp\u003eToday, the farm is run by their daughter Sarah and her husband Sergio Furno, who have expanded the operations and reputation of Cashel Blue, employing local workers and maintaining a commitment to traditional methods and high-quality production. The farm’s purpose-built dairy, opened in 2011, ensures the continuation of the Grubb family’s cheesemaking legacy for future generations.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThis cheese is featured in our \u003ca href=\"https:\/\/thecheeselady.co.uk\/product\/world-selection\/\"\u003eWorld Selection\u003c\/a\u003e. \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"The Cheese Lady","offers":[{"title":"200g Wedge","offer_id":39724343263418,"sku":"43263418","price":7.15,"currency_code":"GBP","in_stock":true},{"title":"400g Wedge","offer_id":44898190819587,"sku":"90819587","price":13.65,"currency_code":"GBP","in_stock":true},{"title":"750g Half","offer_id":39724343197882,"sku":"43197882","price":25.05,"currency_code":"GBP","in_stock":true},{"title":"1.6kg Whole","offer_id":39724343165114,"sku":"43165114","price":55.25,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0502\/1659\/9738\/files\/Cashel_Blue.png?v=1761235510"},{"product_id":"baronbigod","title":"Baron Bigod","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBaron Bigod is the finest traditional Brie-de-Meaux style cheese produced in the UK, and one of the few worldwide made directly by the farmer on the farm.\u003c\/p\u003e\n\u003cp\u003eThis exceptional cheese, crafted from the fresh morning milk of Montbéliarde cows, boasts a mushroomy rind encasing a smooth, silky golden paste that often oozes over a delicate, fresh, and citrusy center.\u003c\/p\u003e\n\u003cp\u003eHandcrafted in small batches at Fen Farm Dairy in Suffolk, the cheese is made using traditional methods, with curds hand-ladled into large molds and aged for up to 8 weeks in a cave-like environment.\u003c\/p\u003e\n\u003cp\u003eThe result is a unique expression of the incredible milk from free-ranging cows grazing on wildlife-rich marshland.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCheesemaker: Fen Farm Dairy\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFen Farm Dairy, an innovative third-generation family farm in Suffolk, England, is renowned for setting the standard for dairy sustainability.\u003c\/p\u003e\n\u003cp\u003eFounded by Jonny Crickmore, who began working on the farm at a young age, and joined by his wife Dulcie, the farm has diversified into a pioneering cheese and butter making business.\u003c\/p\u003e\n\u003cp\u003eTheir herd of Montbéliarde cows graze the fertile marshland of the Waveney River Valley, producing nourishing milk used to create exceptional dairy products like Baron Bigod.\u003c\/p\u003e\n\u003cp\u003eFen Farm Dairy is committed to sustainable practices, including renewable energy sources and a mission to become carbon negative. The farm's dedication to quality and innovation has made their products staples in top chefs' menus and even royal tables.\u003c\/p\u003e\n\u003cdiv data-packed=\"true\" class=\"txtNew\" id=\"comp-jhnj6x2o\"\u003e\n\u003cp class=\"font_7\"\u003e\u003cspan style=\"color: #000000;\" data-mce-style=\"color: #000000;\"\u003eBaron Bigod cheese is featured in our \u003ca href=\"https:\/\/thecheeselady.co.uk\/product\/great-british-selection\/\" data-mce-href=\"https:\/\/thecheeselady.co.uk\/product\/great-british-selection\/\"\u003eGreat British Selection\u003c\/a\u003e and \u003ca href=\"https:\/\/thecheeselady.co.uk\/product\/red-wine-selection\/\" data-mce-href=\"https:\/\/thecheeselady.co.uk\/product\/red-wine-selection\/\"\u003eRed Wine Selection. \u003c\/a\u003e\u003c\/span\u003e \u003c\/p\u003e\n\u003cp class=\"font_7\"\u003e \u003c\/p\u003e\n\u003c\/div\u003e","brand":"The Cheese Lady","offers":[{"title":"200g Wedge","offer_id":39724343296186,"sku":"43296186","price":10.23,"currency_code":"GBP","in_stock":true},{"title":"250g Quarter","offer_id":44898170208515,"sku":"70208515","price":12.55,"currency_code":"GBP","in_stock":true},{"title":"400g Wedge","offer_id":44898170241283,"sku":"70241283","price":19.55,"currency_code":"GBP","in_stock":true},{"title":"500g Half","offer_id":39724343328954,"sku":"43328954","price":24.2,"currency_code":"GBP","in_stock":true},{"title":"1kg Whole","offer_id":39724343361722,"sku":"43361722","price":47.45,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0502\/1659\/9738\/files\/Baron_Bigod.png?v=1761234536"},{"product_id":"wigmore","title":"Wigmore","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWigmore is an award-winning sheep's milk brie from Berkshire, England, crafted by Anne and Andy Wigmore and their team.\u003c\/p\u003e\n\u003cp\u003eInspired by the ewe's milk cheeses of Sardinia, Wigmore develops a lovely edible bloomy rind and a rich, creamy paste during its 4-6 week maturation.\u003c\/p\u003e\n\u003cp\u003eThe cheese boasts an elegant flavour with gentle mushroomy notes, perfect for pairing with light red or rosé wines.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Cheesemaker: Village Maid\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eVillage Maid Cheese is a second-generation cheesemaking business based in the rural village of Riseley in Berkshire.\u003c\/p\u003e\n\u003cp\u003eFor 38 years, they have produced award-winning artisan cheeses that are unique in style while incorporating traditional cheesemaking methods. They use the highest quality milk from local farmers, including Heckfield Home Farm, situated less than 2 miles from their dairy.\u003c\/p\u003e\n\u003cp\u003eSustainability is paramount in their mission to produce great cheese, and the farms they source their milk from are leaders in regenerative agriculture, animal welfare, and sustainable farming practices.\u003c\/p\u003e\n\u003cp\u003eVillage Maid Cheese Ltd was founded by Anne Wigmore in 1986 after she spent a decade at the National Institute for Research in Dairying in Shinfield, where she initially worked in the microbiological department and then learned the craft of cheesemaking.\u003c\/p\u003e\n\u003cp\u003eToday, the dedicated team at Village Maid Cheese continues to produce artisan cheeses recognised among the best in the world.\u003c\/p\u003e\n\u003c!----\u003e","brand":"The Cheese Lady","offers":[{"title":"200g Quarter","offer_id":39724343591098,"sku":"43591098","price":9.75,"currency_code":"GBP","in_stock":true},{"title":"370g Half","offer_id":39724343558330,"sku":"43558330","price":17.85,"currency_code":"GBP","in_stock":true},{"title":"750g Whole","offer_id":39724343525562,"sku":"43525562","price":34.85,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0502\/1659\/9738\/files\/Wigmore.png?v=1776778130"},{"product_id":"st-felicien","title":"St. Felicien, 180g","description":"\u003cp\u003e\u003cbr\u003e\u003cstrong\u003eAbout the Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSaint Félicien is a luxurious \"double-cream\" cheese that promises a melt-in-your-mouth experience.\u003c\/p\u003e\n\u003cp\u003eInspired by the famous St. Marcellin, this cheese is crafted from thermised cow’s milk and enriched with cream, resulting in an irresistibly creamy texture.\u003c\/p\u003e\n\u003cp\u003eBeneath its thin rind lies a soft, buttery paste with subtle mushroomy notes. As Saint Félicien ripens, its paste becomes completely runny and gooey, with the flavour deepening to perfection.\u003c\/p\u003e\n\u003cp\u003eIt's best enjoyed at its \"peak\" ripeness, as indicated on the packaging. Pair Saint Félicien with elegant white, rose or red wines for a truly decadent treat.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCheesemaker: La Fromagerie Alpine\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eLa Fromagerie Alpine, located in the east of the Drôme at the foot of the Vercors, has been a family-run operation for three generations.\u003c\/p\u003e\n\u003cp\u003eThe Bordelier family oversees the collection of milk from more than 32 dairy producers in the Drôme and neighboring Isère regions. Today, Rémy Bordelier ensures that the traditional cheesemaking and ageing expertise remains intact, continuing the legacy of quality and craftsmanship.\u003c\/p\u003e\n\u003cp\u003eThe dedication of La Fromagerie Alpine to their craft shines through in every bite of their exquisite cheeses.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c!----\u003e","brand":"The Cheese Lady","offers":[{"title":"Default Title","offer_id":39724343722170,"sku":"0200115009404","price":9.4,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0502\/1659\/9738\/files\/St._Felicien_2.png?v=1727464884"},{"product_id":"sheep-rustler","title":"Sheep Rustler","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSheep Rustler is a superb, multi-award-winning sheep's milk cheese that leaves a lasting taste impression.\u003c\/p\u003e\n\u003cp\u003eThis semi-firm ewe's milk cheese features a striking orange rind and a wonderfully smooth, rich palate. It is full of sweet nutty and caramel notes, making it a true crowd-pleaser.\u003c\/p\u003e\n\u003cp\u003eThe cheese's name originated from the first-ever batch made by a cheesemaker named Russell.\u003c\/p\u003e\n\u003cp\u003eSheep Rustler pairs beautifully with craft ales, medium-bodied red wines, and even whisky, making it a versatile addition to any cheeseboard.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCheesemaker: White Lake\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWhite Lake, located in Somerset, is the proud producer of Sheep Rustler. Established in 2004, the dairy was founded by Roger, a third-generation farmer.\u003c\/p\u003e\n\u003cp\u003eWhite Lake is known for its innovative approach and high-quality, award-winning cheeses made from goat, sheep, and cow’s milk.\u003c\/p\u003e\n\u003cp\u003eThe dairy sources ewe's milk locally, ensuring exceptional quality and minimal food miles. White Lake is committed to sustainability, utilising solar panels and a wood boiler, and continually expanding to meet the growing demand for their cheeses.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"The Cheese Lady","offers":[{"title":"200g Quarter","offer_id":39724344934586,"sku":"44934586","price":12.3,"currency_code":"GBP","in_stock":true},{"title":"400g Half","offer_id":39724344901818,"sku":"44901818","price":23.1,"currency_code":"GBP","in_stock":true},{"title":"800g Whole","offer_id":39724344869050,"sku":"44869050","price":45.9,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0502\/1659\/9738\/files\/Sheep_Rustler.png?v=1776778130"},{"product_id":"tomme-de-savoie","title":"Tomme de Savoie PGI","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe word \"Tomme\" refers to a wheel or round of cheese, with variations found across different regions and types of milk in France. However, Tomme de Savoie is undoubtedly the most famous and beloved tomme cheese from France.\u003c\/p\u003e\n\u003cp\u003eTomme de Savoie hails from the picturesque mountainous region of Savoie. It was initially created as a by-product of producing large mountain cheeses like Beaufort.\u003c\/p\u003e\n\u003cp\u003eMade from semi-skimmed milk,  and colloquially known as \"skinny cheese,\" Tomme de Savoie boasts a clean, milky, and buttery flavour. Its suede-like natural rind imparts an earthy aroma, contributing to the cheese's distinctive mushroomy notes.\u003c\/p\u003e\n\u003cp\u003eEnjoy Tomme de Savoie with light beers, as well as elegant white or red wines.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCheesemaker: \u003ca href=\"https:\/\/www.coop-de-yenne.fr\/\" title=\"Coop de Yenne\" rel=\"noopener\" target=\"_blank\"\u003eCooperative Laitiere de Yenne\u003c\/a\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eEstablished in 1962 in Yenne, Savoie, at the foot of the Dent du Chat, between the Aiguebelette and Bourget lakes, the Yenne Porte de Savoie Dairy Cooperative collects milk daily from producers in the heart of the Chat massifs, Charve, Épine chain, and Aiguebelette lake areas.\u003c\/p\u003e\n\u003cp\u003eRich in high-quality pastures and traditional know-how, the Yenne Cooperative produces Tommes de Savoie, de Yenne, de Montagne, and Emmental de Savoie, offering a delightful taste of an extraordinary terroir.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"The Cheese Lady","offers":[{"title":"200g Eighth","offer_id":39724345065658,"sku":"45065658","price":8.8,"currency_code":"GBP","in_stock":true},{"title":"450g Quarter","offer_id":39724344967354,"sku":"44967354","price":18.25,"currency_code":"GBP","in_stock":true},{"title":"900g Half","offer_id":39724345032890,"sku":"45032890","price":36.7,"currency_code":"GBP","in_stock":true},{"title":"1.8kg Whole","offer_id":39724345000122,"sku":"45000122","price":73.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0502\/1659\/9738\/files\/Tomme_de_Savoie_PGI.png?v=1776333744"},{"product_id":"isle-of-mull-cheddar","title":"Isle of Mull Cheddar, 12 Months+","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis memorable and characterful cheddar is quintessentially Scottish!\u003c\/p\u003e\n\u003cp\u003eCrafted on the island it’s named after, this mature, cloth-bound farmhouse cheddar is made from raw cow’s milk sourced from the farm’s closed, mixed-breed herd. The herd predominantly consists of Friesian cattle, complemented by Norwegian Red, Swiss Brown, Dairy Shorthorn, Meuse Rhine Issel, and Jersey breeds.\u003c\/p\u003e\n\u003cp\u003eMatured for a minimum of 12 months, the truckles develop a strong, sharp, and tangy flavour profile with a characteristic crumbly cheddar texture.\u003c\/p\u003e\n\u003cp\u003eOccasionally, you may find a slight blue vein, which only enhances its complex flavour.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCheesemaker: The Reade Family\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIn 1979, Jeff and Christine (Chris) Reade moved from Somerset to the rugged Isle of Mull, settling in the derelict farm of Scriob Ruadh.\u003c\/p\u003e\n\u003cp\u003eThrough hard work and innovation, they transformed the farm into a thriving dairy operation, now famous for its exceptional cheese.\u003c\/p\u003e\n\u003cp\u003eThe Reades formed a symbiotic relationship with Tobermory Distillery, using its fermented grain by-products to supplement their cows' diet, adding a unique depth to their cheese's flavour.\u003c\/p\u003e\n\u003cp\u003eStarting with just 10 cows, their herd has grown to 130 mixed-breed cattle, bred for hardiness and high protein. The farm now includes modern cow housing, milking facilities, cheesemaking rooms, aging cellars, and a hydroelectric plant.\u003c\/p\u003e\n\u003cp\u003eToday, the farm and its cheesemaking operations are managed by the Reades' children and grandchildren, continuing the legacy of producing renowned Isle of Mull cheese.\u003c\/p\u003e\n\u003cp\u003e  \u003c\/p\u003e","brand":"The Cheese Lady","offers":[{"title":"200g Wedge","offer_id":39724345360570,"sku":"45360570","price":8.15,"currency_code":"GBP","in_stock":true},{"title":"400g Wedge","offer_id":39724345393338,"sku":"45393338","price":15.55,"currency_code":"GBP","in_stock":true},{"title":"1kg Wedge","offer_id":45939280937219,"sku":"","price":37.75,"currency_code":"GBP","in_stock":true},{"title":"1.5kg Wedge","offer_id":39724345426106,"sku":"45426106","price":56.25,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0502\/1659\/9738\/files\/Isle_of_Mull_Cheddar.png?v=1776420106"},{"product_id":"stilton-colston-bassett","title":"Stilton, Colston Bassett","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eStilton from Colston Bassett is renowned as one of the finest Stiltons available.\u003c\/p\u003e\n\u003cp\u003eHandcrafted by Billy Kevan and his skilled team in Nottinghamshire, Colston Bassett Stilton remains one of the last Stiltons to be hand-ladled.\u003c\/p\u003e\n\u003cp\u003eNamed after the town of Stilton, a historic staging post where The Bell Inn first served this exceptional cheese, its fame quickly spread beyond the small town.\u003c\/p\u003e\n\u003cp\u003eColston Bassett Stilton offers a perfect blend of rich, moist paste, minerality, balanced salt, and sweetness.\u003c\/p\u003e\n\u003cp\u003eIt pairs beautifully with port and other red grape-based dessert wines.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCheesemaker: Colston Bassett\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eEstablished as a cooperative in 1913, Colston Bassett Dairy is still owned by a select group of local residents and the farmers who supply the milk.\u003c\/p\u003e\n\u003cp\u003eIt is one of only five dairies worldwide still producing Stilton. Unique in its traditional methods, the dairy continues to hand-ladle the curds from the vat to the cooling trays, a crucial step in creating a smooth, rich-textured cheese.\u003c\/p\u003e\n\u003cp\u003eThe milk is sourced from farms within 1½ miles of the dairy, and Billy Kevan is only the fourth head cheesemaker in over a century.\u003c\/p\u003e\n\u003cdiv data-packed=\"true\" class=\"txtNew\" id=\"comp-ji336sh1\"\u003e\n\u003cdiv data-packed=\"true\" class=\"txtNew\" id=\"comp-jlz8vlqa\"\u003e\n\u003cdiv data-packed=\"true\" class=\"txtNew\" id=\"comp-ji31s443\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv data-packed=\"true\" class=\"txtNew\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"The Cheese Lady","offers":[{"title":"200g Wedge","offer_id":39724345917626,"sku":"45917626","price":8.15,"currency_code":"GBP","in_stock":true},{"title":"400g Wedge","offer_id":39724345950394,"sku":"45950394","price":15.55,"currency_code":"GBP","in_stock":true},{"title":"1kg Eighth","offer_id":39724346114234,"sku":"46114234","price":37.75,"currency_code":"GBP","in_stock":true},{"title":"2kg Quarter","offer_id":39724346048698,"sku":"46048698","price":74.75,"currency_code":"GBP","in_stock":true},{"title":"2kg Horizontal Cut (wedding cake)","offer_id":56084063453568,"sku":null,"price":74.75,"currency_code":"GBP","in_stock":true},{"title":"4kg Half","offer_id":39724346015930,"sku":"46015930","price":148.75,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0502\/1659\/9738\/files\/Stilton_Colston_Bassett.png?v=1776779002"},{"product_id":"bleu-des-causses","title":"Bleu des Causses PDO","description":"\u003cdiv data-packed=\"true\" class=\"txtNew\" id=\"comp-jhnj6x29\"\u003e\n\u003cdiv data-packed=\"true\" class=\"txtNew\" id=\"comp-jicx2t3r\"\u003e\n\u003cp\u003e\u003cbr\u003e\u003cstrong\u003eAbout the Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA robust cow's milk blue cheese, reminiscent of the famous Roquefort in its strength and creaminess.\u003c\/p\u003e\n\u003cp\u003eBlue des Causses is crafted in the heart of the rugged limestone region known as Les Causses. The cheese draws its distinctive flavour and character from the limestone caves where it matures for 3-6 months, developing deep pockets of greenish-blue mould and a bold, spicy profile.\u003c\/p\u003e\n\u003cp\u003eThe exceptionally smooth and luscious texture of this cheese is attributed to the milk sourced from Laguiole cows.\u003c\/p\u003e\n\u003cp\u003eIt pairs exquisitely with sweet white wines such as Sauternes or late harvest Gewürztraminer, making it an ideal choice for a memorable dessert.\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"font_8\"\u003eThis cheese is featured in our \u003ca href=\"https:\/\/thecheeselady.co.uk\/product\/french-selection\/\"\u003eFrench Selection.\u003c\/a\u003e\u003c\/p\u003e\n\u003cp class=\"font_8\"\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCheesemaker: The Laqueuille cheese dairy\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe Laqueuille cheese dairy, established in 1949 by Mr. Antoine Sarliève in Laqueuille-Gare, produces the renowned Bleu d’Auvergne \"La Mémée.\"\u003c\/p\u003e\n\u003cp\u003eNestled at the foot of the Sancy massif in the Puy de Dôme, within the Auvergne Volcanoes Regional Park, the dairy benefits from the rich, varied pastures of this traditional cattle-raising region.\u003c\/p\u003e\n\u003cp\u003eThe cows, fed on grass and mountain hay, provide high-quality milk essential for crafting exceptional cheese. Laqueuille follows strict PDO guidelines, ensuring each cheese is produced with meticulous care from milk collection to aging.\u003c\/p\u003e\n\u003cp\u003eOver the years, the dairy has modernised its facilities to meet stringent health standards while maintaining traditional cheesemaking techniques. \u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"The Cheese Lady","offers":[{"title":"200g Wedge","offer_id":43708887892227,"sku":"87892227","price":8.6,"currency_code":"GBP","in_stock":true},{"title":"400g Wedge","offer_id":39724346769594,"sku":"46769594","price":16.4,"currency_code":"GBP","in_stock":true},{"title":"600g Quarter","offer_id":39724346704058,"sku":"46704058","price":24.2,"currency_code":"GBP","in_stock":true},{"title":"1.2kg Half Moon","offer_id":39724346736826,"sku":"46736826","price":47.6,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0502\/1659\/9738\/files\/Bleu_des_Causses_PDO.png?v=1761234822"},{"product_id":"roquefort-le-vieux-berger","title":"Roquefort PDO, Le Vieux Berger","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eRoquefort Le Vieux Berger, from the smallest producer of this renowned cheese, is a truly authentic artisan creation.\u003c\/p\u003e\n\u003cp\u003eRoquefort, known as \"The King of Blues,\" was awarded AOC status in 1925 and is made exclusively from raw Lacaune ewe's milk. The cheese is aged in the natural caves of Mount Combalou, resulting in a superbly well-balanced flavour that is spicy, rich, and somewhat nutty.\u003c\/p\u003e\n\u003cp\u003eThe paste of Roquefort \"Le Vieux Berger\" is full of deep pockets of blue, offering a rich and creamy texture on the palate.\u003c\/p\u003e\n\u003cp\u003eAlways cut from the wheel and never vacuum-packed, it retains its amazing flavour, texture, and aroma.\u003c\/p\u003e\n\u003cp\u003eEnjoy Roquefort Le Vieux Berger with white-grape-based dessert wines like Sauternes and Monbazillac.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCheesemaker: Maison Combes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eLe Vieux Berger, produced by Maison Combes, is a testament to the authentic terroir of Aveyron and the Regional Natural Park of Grands Causses.\u003c\/p\u003e\n\u003cp\u003eThis family-run operation, spanning three generations since 1923, has been dedicated to preserving ancestral know-how. Henri, Yves, and now Vincent have perfected their craft, making Roquefort le Vieux Berger a cheese of rare and recognised craftsmanship. Vincent, a Master Artisan Cheesemaker, continues to uphold the traditional techniques and values passed down from his father and grandfather.\u003c\/p\u003e\n\u003cp\u003eMaison Combes, awarded the \"Living Heritage Company\" label in 2012, collaborates closely with committed breeders to ensure the highest quality milk from Lacaune sheep, in strict accordance with the Roquefort PDO specifications.\u003c\/p\u003e\n\u003cp\u003eEach stage of production and aging is infused with a human dimension, perpetuating exceptional ancestral know-how.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"The Cheese Lady","offers":[{"title":"200g Wedge","offer_id":39724347556026,"sku":"47556026","price":13.2,"currency_code":"GBP","in_stock":true},{"title":"350g Eighth","offer_id":39724347490490,"sku":"47490490","price":22.15,"currency_code":"GBP","in_stock":true},{"title":"700g Quarter","offer_id":39724347457722,"sku":"47457722","price":43.15,"currency_code":"GBP","in_stock":true},{"title":"1.4kg Half Moon","offer_id":39724347523258,"sku":"47523258","price":85.05,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0502\/1659\/9738\/files\/Roquefort_PDO_Le_Vieux_Berger.png?v=1724957836"},{"product_id":"ubriaco-rosso","title":"Formaggio Ubriaco Rosso","description":"\u003cdiv id=\"comp-ji1qtpl5\" class=\"txtNew\" data-packed=\"true\"\u003e\n\u003cdiv id=\"comp-jlf8u0lw\" class=\"txtNew\" data-packed=\"true\"\u003e\n\u003cdiv id=\"comp-ji1r7506\" class=\"txtNew\" data-packed=\"true\"\u003e\n\u003cdiv id=\"comp-ji1uoo5r\" class=\"txtNew\" data-packed=\"true\"\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFormaggio Ubriaco Rosso is the famous wine-washed cheese from Veneto, Italy.\u003c\/p\u003e\n\u003cp\u003eThis firm cow’s milk cheese is wonderfully aromatic, full of sweet fruity notes, and finishes with a lovely winey bite.\u003c\/p\u003e\n\u003cp\u003eThe name \"Ubriaco,\" meaning \"drunken,\" refers to the process of bathing the young cheese in barrels with crushed grapes. This bathing process, which can last up to six months, gives the cheese its distinctive purple rind and overt fruitiness.\u003c\/p\u003e\n\u003cp\u003eThis cheese is a highlight of our \u003ca href=\"https:\/\/thecheeselady.co.uk\/products\/italian-cheese-selection\" target=\"_blank\" title=\"Italian cheese selection\" rel=\"noopener\"\u003eItalian Selection\u003c\/a\u003e. Enjoy Formaggio Ubriaco Rosso with fruity white, rosé, or red wines for a delightful pairing experience.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCheesemaker: La Casearia Carpenedo\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eLa Casearia Carpenedo is renowned for its innovative approach to cheesemaking, transforming high-quality products into unique and unforgettable delicacies. Antonio Carpenedo, along with his sons Ernesto and Alessandro, are masters of affinage — the art of cheese aging.\u003c\/p\u003e\n\u003cp\u003eKnown globally as innovators and guardians of this craft, they have developed the Carpenedo Method, a set of processing procedures honed through years of experimentation and refinement.\u003c\/p\u003e\n\u003cp\u003eThe Carpenedo family's journey began in 1961 in the Veneto region when young Antonio started helping his father in a local grocery store specialising in cheese.\u003c\/p\u003e\n\u003cp\u003eOver the decades, Antonio’s passion and creativity led to numerous innovations, including the creation of \u003ca rel=\"noopener\" title=\"Ubriaco Rosso\" href=\"https:\/\/thecheeselady.co.uk\/products\/ubriaco-rosso\" target=\"_blank\"\u003eUbriaco\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003eToday, Casearia Carpenedo continues to be a beacon of modern cheesemaking, exporting their exceptional products to over 30 countries worldwide while maintaining a deep respect for traditional techniques and raw materials.\u003c\/p\u003e\n\u003cp class=\"font_7\"\u003e \u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"The Cheese Lady","offers":[{"title":"200g Wedge","offer_id":39724347654330,"sku":"47654330","price":11.9,"currency_code":"GBP","in_stock":true},{"title":"400g Wedge","offer_id":39724347621562,"sku":"47621562","price":22.7,"currency_code":"GBP","in_stock":true},{"title":"1.5kg Quarter","offer_id":39724347588794,"sku":"47588794","price":82.05,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0502\/1659\/9738\/files\/Formaggio_Ubriaco_Rosso.png?v=1761234732"},{"product_id":"gruyere-reserve","title":"Gruyère Reserve AOC","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eGruyère Reserve, one of the most famous artisan cheeses made in the Swiss Alps, is matured for a minimum of 14 months in cheese caves, developing a truly profound and lingering flavour.\u003c\/p\u003e\n\u003cp\u003eIts sweet and nutty paste is dotted with tiny protein crystals that pleasantly crunch on the teeth.\u003c\/p\u003e\n\u003cp\u003eGruyère is an essential ingredient in the classic Swiss Fondue, called Moitié-Moitié.\u003c\/p\u003e\n\u003cp\u003eThis outstanding cheese pairs beautifully with medium-bodied red and white wines, as well as sparkling wines like champagne, enhancing its rich and complex flavours.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCheesemaker: Fromagerie Le Cret\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFromagerie Le Crêt is renowned for its dedication to traditional cheesemaking. After spending two years at the Auboranges cheese factory, the current Master Cheesemaker arrived at the Le Crêt cheese factory in July 2010 to complete his final year of CFC apprenticeship.\u003c\/p\u003e\n\u003cp\u003eOver the following years, he honed his skills, earning both the Federal Certificate and the Federal Master's degree to become a Master Cheesemaker.\u003c\/p\u003e\n\u003cp\u003eAfter 11 years at Crêt, he decided in 2021, with the support of his wife, to take over the cheese business. His objective is to ensure the quality and continuity of the products manufactured at Crêt. \u003c\/p\u003e","brand":"The Cheese Lady","offers":[{"title":"200g Wedge","offer_id":39724348211386,"sku":"48211386","price":9.6,"currency_code":"GBP","in_stock":true},{"title":"400g Wedge","offer_id":39724348244154,"sku":"48244154","price":18.3,"currency_code":"GBP","in_stock":true},{"title":"1kg Wedge","offer_id":40335517581498,"sku":"17581498","price":44.4,"currency_code":"GBP","in_stock":true},{"title":"1.5kg wedge","offer_id":39724348276922,"sku":"48276922","price":66.15,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0502\/1659\/9738\/files\/Gruy_re_Reserve_AOC.png?v=1724428977"},{"product_id":"ossau-iraty","title":"Ossau Iraty AOP","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eOssau Iraty is one of the most well-recognised and beloved cheeses from the Pyrenees in France.\u003c\/p\u003e\n\u003cp\u003eThis iconic ewe's milk cheese from the Basque country is a real crowd-pleaser, offering a sweet, nutty, caramel-like flavour that lingers wonderfully.\u003c\/p\u003e\n\u003cp\u003eIts sweet and buttery elements appeal to beginner cheese lovers, while the nutty complexity charms sophisticated palates.\u003c\/p\u003e\n\u003cp\u003eThe more the cheese is aged, the more character it develops. Our Ossau Iraty is matured for a minimum of 6 months to ensure a rich and nuanced taste.\u003c\/p\u003e\n\u003cp\u003eEnjoy Ossau Iraty with medium-bodied red wines for a perfect pairing.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCheesemaker: Onetik\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eOnetik, located in the heart of Basque Country in the village of Macaye, has been dedicated to preserving traditional cheesemaking techniques while employing state-of-the-art technology since its establishment in 1983.\u003c\/p\u003e\n\u003cp\u003eThe dairy processes milk from around 250 local farms, fostering long-term partnerships and maintaining a solid relationship based on trust with milk producers. Onetik's commitment helps preserve local jobs and ensures the commercial viability of Basque dairy farms.\u003c\/p\u003e\n\u003cp\u003eThe cheese dairy is situated at the foot of the Pyrenees Mountains, an ideal location for collecting high-quality milk. Onetik collects over 33 million liters of milk from more than 150 sheep milk farmers and 200 dairy cattle farmers in the Pyrenees region.\u003c\/p\u003e\n\u003cp\u003eThis dedication to traditional methods and local sourcing results in authentic and succulent cheeses with deep flavours and aromas, carefully aged in their cellars to perfection.\u003c\/p\u003e\n\u003cp\u003eAt Onetik, the craft of affineur is taken seriously, ensuring each cheese wheel is meticulously cared for as it matures, developing unique characteristics that reflect the rich Basque heritage.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cdiv data-packed=\"true\" class=\"txtNew\" id=\"comp-jicx2t52\"\u003e\n\u003cp class=\"font_7\"\u003eThis cheese is featured in our \u003ca href=\"https:\/\/thecheeselady.co.uk\/product\/french-selection\/\"\u003eFrench Selection\u003c\/a\u003e and the \u003ca href=\"https:\/\/thecheeselady.co.uk\/product\/red-wine-selection\/\"\u003eRed Wine Selection\u003c\/a\u003e. \u003c\/p\u003e\n\u003cp class=\"font_7\"\u003e \u003c\/p\u003e\n\u003c\/div\u003e","brand":"The Cheese Lady","offers":[{"title":"200g wedge","offer_id":39724351127738,"sku":"51127738","price":10.35,"currency_code":"GBP","in_stock":true},{"title":"400g Wedge","offer_id":44897754415363,"sku":"54415363","price":19.75,"currency_code":"GBP","in_stock":true},{"title":"1.1kg Quarter","offer_id":39724351062202,"sku":"51062202","price":52.65,"currency_code":"GBP","in_stock":true},{"title":"2.3kg Half","offer_id":39724351029434,"sku":"51029434","price":109.05,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0502\/1659\/9738\/files\/Ossau_Iraty.png?v=1761235878"},{"product_id":"brie-de-meaux","title":"Brie, Donge","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDonge Brie promises a luxurious experience, with its rich, creamy texture gliding smoothly over the palate.\u003c\/p\u003e\n\u003cp\u003eThis famous cheese, hailing from the Ile de France just outside Paris, is renowned for its full-flavoured profile with complex savoury and mushroomy notes.\u003c\/p\u003e\n\u003cp\u003eCelebrated since the time of Charlemagne, French Brie was famously crowned the ‘king of cheeses’ by Talleyrand at the 1814 Congress of Vienna.\u003c\/p\u003e\n\u003cp\u003eMade from rich cow's milk, it takes 25 liters to produce a single 3kg wheel. The curd is hand-ladled, drained, and aged for 6-8 weeks, resulting in a cheese with delightful mushroomy and vegetable undertones and a smooth, velvety texture. \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCheesemaker: Dongé\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe Dongé family, celebrated for their artisan expertise, has been crafting Brie de Meaux since 1930.\u003c\/p\u003e\n\u003cp\u003eFounded by Étienne Dongé, the dairy is now operated by the third generation, Luc and Jean-Michel Dongé.\u003c\/p\u003e\n\u003cp\u003eWidely regarded as the finest Brie makers, they have achieved the prestigious Medaille d’Or nine times since 2000, an accolade usually awarded only once in a lifetime.\u003c\/p\u003e\n\u003cp\u003eAs one of the last seven producers of authentic Brie de Meaux, the Dongé family adheres to traditional methods to ensure each wheel maintains its time-honoured quality. Their dedication to excellence and heritage makes every bite of their Brie de Meaux a testament to their unparalleled craftsmanship.\u003c\/p\u003e\n\u003cdiv id=\"comp-jilrcji8\" class=\"txtNew\" data-packed=\"true\"\u003e\u003cbr\u003e\u003c\/div\u003e","brand":"The Cheese Lady","offers":[{"title":"200g Wedge","offer_id":39724351291578,"sku":"51291578","price":8.6,"currency_code":"GBP","in_stock":true},{"title":"400g Wedge","offer_id":39724351324346,"sku":"51324346","price":16.4,"currency_code":"GBP","in_stock":true},{"title":"750g Wedge","offer_id":39724351357114,"sku":"51357114","price":30.05,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0502\/1659\/9738\/files\/Brie_de_Meaux_PDO.png?v=1761237295"},{"product_id":"comte-reserve","title":"Comté Reserve, 20 months+","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eEnhance your cheeseboard with Comté Reserve, an artisan extra mature French classic.\u003c\/p\u003e\n\u003cp\u003eCrafted from the raw milk of Montbéliarde and French Simmental cows that graze on the Jura slopes for most of the year, this Comté is matured for over 20 months, far surpassing the younger supermarket varieties.\u003c\/p\u003e\n\u003cp\u003eComté Reserve boasts a rich, nutty flavour with hints of toast, caramel, and meaty notes, complemented by fruity undertones and crunchy tyrosine crystals. Matured by the renowned Affineur Marcel Petite, our Comté Reserve reflects five generations of expertise in cheese maturation.\u003c\/p\u003e\n\u003cp\u003eIdeal for those who appreciate complexity, this cheese pairs beautifully with Vin Jaune or our recommended Rancio Sec.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eComt\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eé Reserve\u003c\/span\u003e is featured in our \u003ca href=\"https:\/\/thecheeselady.co.uk\/product\/sparkling-wine-selection\/\" data-mce-href=\"https:\/\/thecheeselady.co.uk\/product\/sparkling-wine-selection\/\" data-mce-fragment=\"1\"\u003eSparkling Wine Selection\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e \u003c\/p\u003e","brand":"The Cheese Lady","offers":[{"title":"200g Wedge","offer_id":39724351422650,"sku":"51422650","price":10.99,"currency_code":"GBP","in_stock":true},{"title":"400g Wedge","offer_id":39724351455418,"sku":"51455418","price":20.95,"currency_code":"GBP","in_stock":true},{"title":"1kg Wedge","offer_id":39724351488186,"sku":"51488186","price":50.9,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0502\/1659\/9738\/files\/Comt_Reserve_20_months_2.png?v=1761237295"},{"product_id":"rachel","title":"Rachel","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eRachel is a crowd-friendly Gouda-style cheese that will make you fall in love with goat's milk cheeses.\u003c\/p\u003e\n\u003cp\u003eProduced by White Lake Cheese Co., this semi-firm goat's cheese features a washed bright orange rind which makes it very memorabe and striking-looking.\u003c\/p\u003e\n\u003cp\u003eDuring the cheesemaking process, some of the whey is replaced with water to lower the milk's acidity, similar to traditional Gouda production. The resulting taste is elegant and mellow, with a lingering delicate nutty flavour and a slight citrussy zing.\u003c\/p\u003e\n\u003cp\u003eEnjoy Rachel with lightly oaked white, red or rose wines for a delightful pairing.\u003c\/p\u003e\n\u003cdiv data-packed=\"true\" class=\"txtNew\" id=\"comp-jhnj6x29\"\u003e\n\u003cdiv data-packed=\"true\" class=\"txtNew\" id=\"comp-jicx2t52\"\u003e\n\u003cp class=\"font_7\"\u003eThis cheese is featured in our \u003ca href=\"https:\/\/thecheeselady.co.uk\/product\/white-wine-selection\/\" data-mce-href=\"https:\/\/thecheeselady.co.uk\/product\/white-wine-selection\/\"\u003eWhite Wine Selection\u003c\/a\u003e and \u003ca href=\"https:\/\/thecheeselady.co.uk\/product\/great-british-selection\/\" data-mce-href=\"https:\/\/thecheeselady.co.uk\/product\/great-british-selection\/\"\u003eGreat British Selection\u003c\/a\u003e.\u003c\/p\u003e\n\u003cdiv id=\"comp-jicx2t52\" class=\"txtNew\" data-packed=\"true\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"txtNew\" data-packed=\"true\"\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCheesemaker: White Lake\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWhite Lake, located in Somerset, is the proud producer of Sheep Rustler. Established in 2004, the dairy was founded by Roger, a third-generation farmer.\u003c\/p\u003e\n\u003cp\u003eWhite Lake is known for its innovative approach and high-quality, award-winning cheeses made from goat, sheep, and cow’s milk.\u003c\/p\u003e\n\u003cp\u003eThe dairy has their own supply of goats milk from their 700+ goats, ensuring exceptional quality and minimal food miles. White Lake is committed to sustainability, utilising solar panels and a wood boiler, and continually expanding to meet the growing demand for their cheeses.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"txtNew\" data-packed=\"true\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"txtNew\" data-packed=\"true\"\u003e\u003cstrong\u003eAwards\u003c\/strong\u003e\u003c\/div\u003e\n\u003cdiv class=\"txtNew\" data-packed=\"true\"\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/div\u003e\n\u003cul\u003e\n\u003cli\u003e2 Star - Great Taste Award 2019\u003c\/li\u003e\n\u003cli\u003eGold Award - World Cheese Awards 2019\/20\u003c\/li\u003e\n\u003cli\u003eWinner of Class - Virtual Cheese Awards - 2023\u003c\/li\u003e\n\u003cli\u003eSilver Award - Global Cheese Awards - 2023\u003c\/li\u003e\n\u003cli\u003eGold Award - Global Cheese Awards - 2022\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"The Cheese Lady","offers":[{"title":"200g Wedge","offer_id":39724351783098,"sku":"51783098","price":10.35,"currency_code":"GBP","in_stock":true},{"title":"400g Wedge","offer_id":44897736196355,"sku":"36196355","price":19.75,"currency_code":"GBP","in_stock":true},{"title":"500g Quarter","offer_id":39724351750330,"sku":"51750330","price":24.45,"currency_code":"GBP","in_stock":true},{"title":"1kg Half","offer_id":39724351717562,"sku":"51717562","price":47.95,"currency_code":"GBP","in_stock":true},{"title":"2kg Whole","offer_id":39724351684794,"sku":"51684794","price":95.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0502\/1659\/9738\/files\/Rachel.png?v=1725718407"},{"product_id":"corra-linn","title":"Corra Linn","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eOne of the most sought-after Scottish farmhouse cheeses, Corra Linn is a handcrafted, firm cheddar-style cheese made from the raw milk of Lacaune sheep on a family farm in Lanarkshire.\u003c\/p\u003e\n\u003cp\u003eMatured for a minimum of 12 months, Corra Linn boasts a firm, crumbly texture with pleasant nutty flavours and light earthy afternotes.\u003c\/p\u003e\n\u003cp\u003eEnjoy it with medium-bodied red wines, craft ale or single malt whisty for a perfect pairing.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e \u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cdiv data-packed=\"true\" class=\"txtNew\" id=\"comp-jhnj6x1r\"\u003e\n\u003cp\u003e\u003cstrong\u003eCheesemaker: Errington Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe Errington family, originally from Dumfriesshire, relocated to Lanarkshire in 1981, establishing a mixed farming enterprise with beef cattle and sheep. In the 1980s, Humphrey Errington started making cheese aiming to revive the tradition of raw milk cheese in Scotland.\u003c\/p\u003e\n\u003cp\u003eToday, Humphrey's daughter, Selina Cairns, carries on the cheesemaking legacy, being one of the few in the UK to produce cheese from both sheep's and goat's milk.\u003c\/p\u003e\n\u003cp\u003eThe farm is home to around 100 goats, a mix of Saanen, Toggenburg, and Alpine breeds, whose milk is used to make Elrick Log, alongside their flock of Lacaune and Friesian sheep.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003c\/div\u003e","brand":"The Cheese Lady","offers":[{"title":"200g Wedge","offer_id":39724352045242,"sku":"52045242","price":11.65,"currency_code":"GBP","in_stock":true},{"title":"400g Wedge","offer_id":39724352012474,"sku":"52012474","price":22.25,"currency_code":"GBP","in_stock":true},{"title":"500g Wedge","offer_id":39724351979706,"sku":"51979706","price":27.55,"currency_code":"GBP","in_stock":true},{"title":"900g Eighth","offer_id":39724351946938,"sku":"51946938","price":48.75,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0502\/1659\/9738\/files\/Corra_Linn.png?v=1761237434"},{"product_id":"biggar-blue","title":"Biggar Blue","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIntroducing Scotland's newest farmhouse cheese from one of Britain's finest cheesemakers.\u003c\/p\u003e\n\u003cp\u003eErrington Cheese, the renowned Lanarkshire producer behind Lanark Blue, crafts this raw goat's milk cheese using the Roquefort recipe. \u003c\/p\u003e\n\u003cp\u003eThe paste offers moderate creaminess and bite, while the flavour is full of nuance. Beneath its salty notes, you'll find a nutty sweetness and rich depth.\u003c\/p\u003e\n\u003cp\u003eEnjoy with red, sweet wines or stout for a perfect pairing.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCheesemaker: Errington Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe Errington family, originally from Dumfriesshire, relocated to Lanarkshire in 1981, establishing a mixed farming enterprise with beef cattle and sheep. In the 1980s, Humphrey Errington started making cheese aiming to revive the tradition of raw milk cheese in Scotland.\u003c\/p\u003e\n\u003cp\u003eToday, Humphrey's daughter, Selina Cairns, carries on the cheesemaking legacy, being one of the few in the UK to produce cheese from both sheep's and goat's milk.\u003c\/p\u003e\n\u003cp\u003eThe farm is home to around 100 goats, a mix of Saanen, Toggenburg, and Alpine breeds, whose milk is used to make Elrick Log, alongside their flock of Lacaune and Friesian sheep.\u003c\/p\u003e","brand":"The Cheese Lady","offers":[{"title":"200g Wedge","offer_id":39724352078010,"sku":"52078010","price":12.1,"currency_code":"GBP","in_stock":true},{"title":"0.35kg Quarter","offer_id":39724352110778,"sku":"52110778","price":20.35,"currency_code":"GBP","in_stock":true},{"title":"0.7kg Half","offer_id":39724352143546,"sku":"52143546","price":39.6,"currency_code":"GBP","in_stock":true},{"title":"1.5kg Half Moon","offer_id":39724352176314,"sku":"52176314","price":83.6,"currency_code":"GBP","in_stock":true},{"title":"3kg Whole","offer_id":45634327216387,"sku":"","price":166.1,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0502\/1659\/9738\/files\/Biggar_Blue.png?v=1727465365"},{"product_id":"pecorino-with-truffle","title":"Pecorino with Truffle","description":"\u003cp\u003eA luxurious artisan pecorino enriched with truffle from sunny Tuscany. \u003c\/p\u003e\n\u003cp\u003eMilk for production of Pecorino al Tartufo comes from Sardinian sheep, a breed noted for their milk quality. The sheep are grazed on pasture from spring until autumn. During the winter their diet is based on hay but they’re never fed silage. \u003c\/p\u003e\n\u003cp\u003eFlavours are rich, buttery with a hint of lanolin, distinct flavour and aroma of truffle with undertones of earth and mushrooms.\u003c\/p\u003e\n\u003cp\u003eEnjoy Truffle Pecorino with with medium-bodied red wines. \u003c\/p\u003e\n\u003cdiv id=\"comp-ji336sh1\" class=\"txtNew\" data-packed=\"true\"\u003e\n\u003cdiv id=\"comp-jlz8vlpj\" class=\"txtNew\" data-packed=\"true\"\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"The Cheese Lady","offers":[{"title":"200g Wedge","offer_id":39724352602298,"sku":"52602298","price":10.45,"currency_code":"GBP","in_stock":true},{"title":"400g Wedge","offer_id":39724352503994,"sku":"52503994","price":19.95,"currency_code":"GBP","in_stock":true},{"title":"800g Half","offer_id":39724352536762,"sku":"52536762","price":38.95,"currency_code":"GBP","in_stock":true},{"title":"1.3kg Whole","offer_id":39724352569530,"sku":"52569530","price":64.2,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0502\/1659\/9738\/files\/Pecorino_with_Truffle.png?v=1724958479"},{"product_id":"letivaz","title":"L'Etivaz AOP","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eL'Etivaz is an authentic cheese made using the traditional Gruyère recipe, following methods that have remained unchanged for centuries.\u003c\/p\u003e\n\u003cp\u003eHandcrafted over an open fire from May to October in just over a hundred Alpine dairies, L'Etivaz is made from raw milk fresh from the dairy, bursting with the vibrant aromas of Alpine herbs. Its golden paste is smooth, dense, and studded with delicate protein crystals.\u003c\/p\u003e\n\u003cp\u003eThe flavour is rich and complex, offering nutty, meaty notes with a subtle smokiness that lingers beautifully on the palate.\u003c\/p\u003e\n\u003cp\u003eHighly versatile for wine pairings, L'Etivaz complements both aromatic white wines and full-bodied reds perfectly.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"The Cheese Lady","offers":[{"title":"200g Wedge","offer_id":39724352635066,"sku":"52635066","price":12.3,"currency_code":"GBP","in_stock":true},{"title":"400g Wedge","offer_id":39724352667834,"sku":"52667834","price":23.5,"currency_code":"GBP","in_stock":true},{"title":"1kg Wedge","offer_id":43704772985091,"sku":"72985091","price":57.1,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0502\/1659\/9738\/files\/L_Etivaz_AOP_2.png?v=1727464179"},{"product_id":"bleu-d-auvergne","title":"Bleu d'Auvergne PDO","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBleu d’Auvergne \"La Mémée\" is a classic French blue cheese, celebrated as a predecessor to the famous Roquefort.\u003c\/p\u003e\n\u003cp\u003eThis artisan cheese offers a lusciously creamy texture with a moderately spicy, lingering flavour that delights blue cheese enthusiasts.\u003c\/p\u003e\n\u003cp\u003eThe cheese's distinctive blue veining, created by the addition of \u003cem\u003epenicillium roqueforti\u003c\/em\u003e and careful oxygenation, imparts complex flavours and mushroom aromas, making it a quintessential French delicacy.\u003c\/p\u003e\n\u003cp\u003eEnjoy Bleu d’Auvergne with a glass of full-bodied red wine or sweet white wines to enhance its rich, engaging taste.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCheesemaker: The Laqueuille cheese dairy\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe Laqueuille cheese dairy, established in 1949 by Mr. Antoine Sarliève in Laqueuille-Gare, produces the renowned Bleu d’Auvergne \"La Mémée.\"\u003c\/p\u003e\n\u003cp\u003eNestled at the foot of the Sancy massif in the Puy de Dôme, within the Auvergne Volcanoes Regional Park, the dairy benefits from the rich, varied pastures of this traditional cattle-raising region.\u003c\/p\u003e\n\u003cp\u003eThe cows, fed on grass and mountain hay, provide high-quality milk essential for crafting exceptional cheese. Laqueuille follows strict PDO guidelines, ensuring each cheese is produced with meticulous care from milk collection to aging.\u003c\/p\u003e\n\u003cp\u003eOver the years, the dairy has modernised its facilities to meet stringent health standards while maintaining traditional cheesemaking techniques. \u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eThis cheese is featured in our \u003ca href=\"https:\/\/thecheeselady.co.uk\/product\/red-wine-selection\/\" data-mce-fragment=\"1\" data-mce-href=\"https:\/\/thecheeselady.co.uk\/product\/red-wine-selection\/\"\u003eRed Wine Selection\u003c\/a\u003e and \u003ca href=\"https:\/\/thecheeselady.co.uk\/product\/whisky-selection\/\" data-mce-fragment=\"1\" data-mce-href=\"https:\/\/thecheeselady.co.uk\/product\/whisky-selection\/\"\u003eWhisky Selection\u003c\/a\u003e \u003c\/p\u003e","brand":"The Cheese Lady","offers":[{"title":"200g Wedge","offer_id":39724353159354,"sku":"53159354","price":7.7,"currency_code":"GBP","in_stock":true},{"title":"400g Wedge","offer_id":39724353192122,"sku":"53192122","price":14.7,"currency_code":"GBP","in_stock":true},{"title":"1kg wedge","offer_id":43578960085251,"sku":"60085251","price":35.7,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0502\/1659\/9738\/files\/Bleu_d_Auvergne_PDO.png?v=1761235945"},{"product_id":"black-bomber","title":"Snowdonia Black Bomber","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover the renowned Black Bomber cheese from Snowdonia Cheese Company in Wales. This modern-day cheddar-style cheese has garnered acclaim as a true crowd-pleaser, celebrated for its overtly fruity notes and delightful creaminess that culminates in an intriguing crystal crunch.\u003c\/p\u003e\n\u003cp\u003eCrafted with only the finest cheddar cheese from rich milk, Black Bomber is a multi-award-winning masterpiece that captivates the palate with its rich, lingering flavour and irresistibly smooth texture.\u003c\/p\u003e\n\u003cp\u003eIt has earned prestigious awards at The British Cheese Awards, Nantwich International Cheese Awards, World Cheese Awards, and received a coveted “Super Gold” at Mondial du Fromage in France, along with 2 stars in the Great Taste Awards.\u003c\/p\u003e\n\u003cp\u003eEnjoy with your favourite white or red wine, or a craft lager. \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCheesemaker: Snowdonia Cheese Company\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSnowdonia Cheese Company, established in 2001, is a family-owned business rooted in the stunning landscapes of North Wales.\u003c\/p\u003e\n\u003cp\u003eInspired by the lush greenery of Snowdonia, the company embarked on a journey to create natural, premium cheeses renowned for their exceptional depth of flavour and remarkable creaminess.\u003c\/p\u003e\n\u003cp\u003eFrom its beginnings in local markets, Snowdonia Cheese Company has grown to offer a diverse range of cheeses that have garnered a global following and earned numerous prestigious awards.\u003c\/p\u003e\n\u003cp\u003eWith a commitment to using only the finest, freshest ingredients and upholding the highest standards of craftsmanship, Snowdonia Cheese Company ensures that each cheese delivers an exceptional flavour experience.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"The Cheese Lady","offers":[{"title":"200g whole","offer_id":44236105875715,"sku":"5060011700035","price":6.8,"currency_code":"GBP","in_stock":true},{"title":"2kg whole","offer_id":44236105908483,"sku":"","price":56.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0502\/1659\/9738\/files\/Snowdonia_Black_Bomber.png?v=1727464921"},{"product_id":"grazalema","title":"Grazalema","description":"\u003cdiv id=\"comp-jhnj6x1r\" class=\"txtNew\" data-packed=\"true\"\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eGrazalema is a complex and mature ewe's milk cheese that promises to leave a lasting impression on your palate.\u003c\/p\u003e\n\u003cp\u003eBorn high in the mountains of Sierra del Cadiz, this artisan cheese is crafted from the milk of indigenous Payoya sheep. The wheels are matured for a minimum of five months, often much longer, during which they are coated in ibérico lard and wheatgerm, imparting a unique depth to the flavour.\u003c\/p\u003e\n\u003cp\u003eGrazalema offers a rich, nutty, and caramel-like profile with pronounced brininess and a delightful zing.\u003c\/p\u003e\n\u003cp\u003eEnjoy this exceptional cheese with full-bodied wines,  fortified wines like madeira and sherry, or whisky.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCheesemaker: Queso Payoyo\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eQueso Payoyo was founded in 1996 by Carlos Ríos Moreno and Andrés Piña Calle. Situated in Villaluenga del Rosario, the company has grown to support 20 workers and 32 farmers, focusing on traditional cheesemaking techniques.\u003c\/p\u003e\n\u003cp\u003eQueso Payoyo produces a variety of cheeses, from fresh to cured, with options wrapped in butter, rosemary, wheat bran, and paprika.\u003c\/p\u003e\n\u003cp\u003eOver the past two decades, the brand has garnered 175 national and international awards, including prestigious accolades from the World Cheese Awards and the Great Taste Awards. The dedication to quality and tradition has made Queso Payoyo a celebrated name in the world of fine cheeses.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/div\u003e","brand":"The Cheese Lady","offers":[{"title":"200g Wedge","offer_id":39724353650874,"sku":"53650874","price":12.75,"currency_code":"GBP","in_stock":true},{"title":"400g Wedge","offer_id":39724353618106,"sku":"53618106","price":24.35,"currency_code":"GBP","in_stock":true},{"title":"1kg Half","offer_id":40335509291194,"sku":"09291194","price":59.15,"currency_code":"GBP","in_stock":true},{"title":"2kg Whole","offer_id":40335513551034,"sku":"13551034","price":117.15,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0502\/1659\/9738\/files\/Grazalema.png?v=1724428406"},{"product_id":"stichelton","title":"Stichelton","description":"\u003cdiv id=\"comp-jilrcji8\" class=\"txtNew\"\u003e\n\u003cdiv id=\"comp-ji336sh1\" class=\"txtNew\"\u003e\n\u003cdiv id=\"comp-jlz8vlpj\" class=\"txtNew\"\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003eAbout the Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eStichelton is an exceptional traditional British blue cheese, made with raw cow’s milk and using time-honoured methods including hand-ladling and an extended resting of the curd.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eRich and generous in texture, it is buttery and creamy with a wonderfully complex flavour. Notes of toasted nuts, malt and sweet milk unfold slowly, balanced by the savoury depth and gentle spice of the blue veining.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eAs with all great farmhouse cheeses, Stichelton changes subtly with the seasons and as it matures, making every batch a little different. Summer milk, when the cows are grazing on fresh grass, can produce particularly expressive cheeses that mature beautifully into the winter months.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eEnjoy Stichelton with port or other red-grape-based dessert wines, whose sweetness provides a lovely contrast to its rich, savoury character.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e \u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003eCheesemaker: Stichelton Dairy, led by Joe Schneider\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eStichelton is made at Collingthwaite Farm on the Welbeck Estate in Nottinghamshire, in a dairy built into a former brick barn on the northern edge of Sherwood Forest.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eHead cheesemaker Joe Schneider places great importance on making the cheese close to the source of the milk. Working on the farm allows the dairy to maintain a close relationship with the herd and to understand how changes in the milk throughout the year influence the finished cheese.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eThe curds are carefully hand-ladled and the cheese is matured slowly, allowing its characteristic creamy texture, blue veining and complex flavour to develop naturally.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe Welbeck Estate is also home to the School of Artisan Food and a growing community of independent food producers, making it a particularly fitting home for one of Britain’s most distinctive farmhouse blue cheeses.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"txtNew\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e","brand":"The Cheese Lady","offers":[{"title":"200g Wedge","offer_id":39724354666682,"sku":"54666682","price":10.1,"currency_code":"GBP","in_stock":true},{"title":"400g Wedge","offer_id":39724354699450,"sku":"54699450","price":19.3,"currency_code":"GBP","in_stock":true},{"title":"1kg Wedge","offer_id":40341290844346,"sku":"90844346","price":46.9,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0502\/1659\/9738\/files\/Stichelton.png?v=1761235759"},{"product_id":"cornish-garlic-yarg","title":"Garlic Yarg","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCornish Garlic Yarg is a wonderful savoury cheese, perfect for a lunch cheeseboard or a grazing board.\u003c\/p\u003e\n\u003cp\u003eThis unique handmade cheese boasts a semi-firm, slightly crumbly yet bouncy texture and a mellow, savoury flavour. During maturation, the cheese is wrapped in wild garlic leaves, giving it an attractive finish and distinctive taste.\u003c\/p\u003e\n\u003cp\u003eThe garlic flavour naturally permeates the cheese, infusing it with pleasant garlic-y notes during its 4-8 week aging process.\u003c\/p\u003e\n\u003cdiv data-packed=\"true\" class=\"txtNew\" id=\"comp-jhnj6x29\"\u003e\n\u003cp\u003e \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCheesemaker: Lynher Dairies\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eLynher Dairies, owned by Catherine Mead OBE DL, is situated on the outskirts of Ponsanooth in mid Cornwall.\u003c\/p\u003e\n\u003cp\u003eThey are the exclusive producers of Cornish Yarg, Wild Garlic Yarg, Cornish Kern, and Stithians. The dairy has been wrapping Cornish Yarg in nettle leaves since the 1980s, following a recipe discovered by Bodmin Moor farmer Alan Gray in his attic. The name \"Yarg\" is derived from spelling \"Gray\" backwards.\u003c\/p\u003e\n\u003cp\u003eLynher Dairies is committed to traditional cheesemaking methods and local sourcing. Their beautiful herd of Ayrshires at Gadles Farm provides rich, creamy milk used to craft their award-winning cheeses.\u003c\/p\u003e\n\u003cp\u003eThe dairy's dedication to quality and innovation has earned them numerous accolades, including the Supreme Champion title at the World Cheese Awards in 2017 for their Cornish Kern.\u003c\/p\u003e\n\u003cp\u003eLynher Dairies is actively involved in supporting local communities and organizations, reflecting their deep-rooted connection to Cornwall's heritage and culture.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/div\u003e","brand":"The Cheese Lady","offers":[{"title":"200g Eighth","offer_id":39724354732218,"sku":"54732218","price":7.7,"currency_code":"GBP","in_stock":true},{"title":"400g Quarter","offer_id":39724354797754,"sku":"54797754","price":14.7,"currency_code":"GBP","in_stock":true},{"title":"800g Half","offer_id":39724354830522,"sku":"54830522","price":28.7,"currency_code":"GBP","in_stock":true},{"title":"1.6kg Whole","offer_id":39724354863290,"sku":"54863290","price":57.75,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0502\/1659\/9738\/files\/Garlic_Yarg.png?v=1724958555"},{"product_id":"wyfe-of-bath","title":"Wyfe of Bath","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe Supreme Champion at the International Cheese Awards 2019, Wyfe of Bath is an outstanding cow’s milk cheese and England’s answer to Dutch Gouda.\u003c\/p\u003e\n\u003cp\u003eDeep golden in colour, its paste is firm and dense with occasional holes. Wyfe of Bath boasts a rich and nutty flavour reminiscent of \"buttercups and summer meadows,\" leaving a pleasant buttery aftertaste.\u003c\/p\u003e\n\u003cp\u003eEnjoy this superb cheese with elegant red or medium-bodied white wines.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCheesemaker: Bath Soft Cheese Co.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWyfe of Bath is crafted at Park Farm, where a traditional approach is taken to raising and grazing their small herd of 160 mainly Holstein Friesian cows, as well as to their artisan, hands-on cheesemaking process.\u003c\/p\u003e\n\u003cp\u003eThe farm is entirely organic and registered with Organic Farmers and Growers, ensuring that no fungicides, pesticides, or artificial fertilisers are used on the land. Instead, they use manure and organic compost, keeping the environment, land, and waterways uncontaminated. This sustainable method of production protects the natural world and allows every farm animal to feel the sun on its back.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"The Cheese Lady","offers":[{"title":"200g Wedge","offer_id":39724355223738,"sku":"55223738","price":9.5,"currency_code":"GBP","in_stock":true},{"title":"325g Eighth","offer_id":39724355289274,"sku":"55289274","price":14.85,"currency_code":"GBP","in_stock":true},{"title":"650g Quarter","offer_id":39724355322042,"sku":"55322042","price":28.8,"currency_code":"GBP","in_stock":true},{"title":"1.3kg Half","offer_id":39724355354810,"sku":"55354810","price":56.75,"currency_code":"GBP","in_stock":true},{"title":"2.6kg Whole","offer_id":39724355387578,"sku":"55387578","price":112.65,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0502\/1659\/9738\/files\/Wyfe_of_Bath_Organic.png?v=1724440500"},{"product_id":"tinto","title":"Tinto","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"\" data-end=\"360\" data-start=\"115\"\u003eOne of the newest additions to Scotland’s farmhouse cheese scene, Tinto is a gouda-style cheese made with raw goat’s milk on a small farm in Lanarkshire. Its name comes from Tinto Hill, a striking local landmark just 8.5 miles south of the farm.\u003c\/p\u003e\n\u003cp class=\"\" data-end=\"505\" data-start=\"362\"\u003eAged for between 2 and 6 months, Tinto develops a complex character with sweet, nutty undertones and a gentle earthiness from its natural rind.\u003c\/p\u003e\n\u003cp class=\"\" data-end=\"588\" data-start=\"507\"\u003eTinto is ideal for everyday enjoyment, yet special enough to grace a cheeseboard. Pair it with a medium-bodied red wine, a craft ale, or a dram of whisky.\u003c\/p\u003e\n\u003cdiv data-packed=\"true\" class=\"txtNew\" id=\"comp-jhnj6x1r\"\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCheesemaker: Errington Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe Errington family, originally from Dumfriesshire, relocated to Lanarkshire in 1981, establishing a mixed farming enterprise with beef cattle and sheep. In the 1980s, Humphrey Errington started making cheese aiming to revive the tradition of raw milk cheese in Scotland.\u003c\/p\u003e\n\u003cp\u003eToday, Humphrey's daughter, Selina Cairns, carries on the cheesemaking legacy, being one of the few in the UK to produce cheese from both sheep's and goat's milk.\u003c\/p\u003e\n\u003cp\u003eThe farm is home to around 100 goats, a mix of Saanen, Toggenburg, and Alpine breeds, whose milk is used to make Elrick Log, alongside their flock of Lacaune and Friesian sheep.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/div\u003e","brand":"The Cheese Lady","offers":[{"title":"200g Wedge","offer_id":40341318697146,"sku":"18697146","price":12.98,"currency_code":"GBP","in_stock":false},{"title":"600g Quarter","offer_id":39724356468922,"sku":"56468922","price":36.55,"currency_code":"GBP","in_stock":false},{"title":"1.2kg Half","offer_id":39724356436154,"sku":"56436154","price":71.98,"currency_code":"GBP","in_stock":false},{"title":"2.4kg Whole","offer_id":39724356403386,"sku":"56403386","price":142.75,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0502\/1659\/9738\/files\/Tinto.png?v=1746347060"},{"product_id":"appenzeller-edel-wurzig-9m","title":"Appenzeller \"Edel-Wurzig\" 9M+","description":"\u003cdiv id=\"comp-jlz8vlqa\" class=\"txtNew\" data-packed=\"true\"\u003e\n\u003cdiv id=\"comp-jlz8vlqa\" class=\"txtNew\" data-packed=\"true\"\u003e\n\u003cdiv class=\"txtNew\" data-packed=\"true\"\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAppenzeller \"Edel-Wurzig\" is an artisan cow's milk cheese from Switzerland, known for its powerful fruity and nutty flavour and unique rind washed with a secret brine of wine and spices. \u003c\/p\u003e\n\u003cp\u003eThis exceptional cheese, identified by its purple label, is matured for at least 9 months, often longer, resulting in a rich texture that is aromatic, sweet, and nutty with delightful protein crystals. \u003c\/p\u003e\n\u003cp\u003eIt pairs wonderfully with a complex glass of red or white wine. The Appenzeller \"Edel-Wurzig\" offers a piquant yet well-balanced taste, creamy and smooth on the palate, making it a must-experience delight for cheese lovers.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCheesemaking\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCheese from Appenzellerland boasts a documented history spanning at least 700 years, first mentioned in records from 1282.\u003c\/p\u003e\n\u003cp\u003eWhile the manufacturing process back then likely differed from today's methods, the tradition of crafting this exceptional cheese has endured.\u003c\/p\u003e\n\u003cp\u003ePresently, around 75 dairies produce Appenzeller, each employing a unique, closely-guarded recipe for their brine wash. These secret recipes contribute to the distinct and cherished flavours that make Appenzeller a renowned cheese worldwide.\u003cbr\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"txtNew\" data-packed=\"true\"\u003e\n\u003cdiv data-packed=\"true\" class=\"txtNew\" id=\"comp-ji1tqn1d\"\u003e\u003c\/div\u003e\n\u003cdiv data-packed=\"true\" class=\"txtNew\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"The Cheese Lady","offers":[{"title":"200g Wedge","offer_id":39724357419194,"sku":"57419194","price":13.2,"currency_code":"GBP","in_stock":true},{"title":"400g Wedge","offer_id":39724357451962,"sku":"57451962","price":25.15,"currency_code":"GBP","in_stock":true},{"title":"1.5kg wedge","offer_id":39724357484730,"sku":"57484730","price":91.05,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0502\/1659\/9738\/files\/Appenzeller_Edel-Wurzig_9M.png?v=1724957252"},{"product_id":"vacherin-fribourgeois","title":"Vacherin Fribourgeois","description":"\u003cdiv data-packed=\"true\" class=\"txtNew\" id=\"comp-jilrcji8\"\u003e\n\u003cdiv data-packed=\"true\" class=\"txtNew\" id=\"comp-ji336sh1\"\u003e\n\u003cdiv data-packed=\"true\" class=\"txtNew\" id=\"comp-jlz8vlpj\"\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eVacherin Fribourgeois is the essential ingredient for the classic Swiss fondue and one of the most endangered artisan cheeses.\u003c\/p\u003e\n\u003cp\u003eFirst mentioned in records of fondues about 1,000 years ago, this cheese is now made by only a handful of dedicated artisans, making it a rare and treasured delicacy.\u003c\/p\u003e\n\u003cp\u003eThe washed rind imparts a strong farmyard aroma, while the deep cream-coloured paste is smooth with occasional small eyes.\u003c\/p\u003e\n\u003cp\u003eIts flavour is intense, featuring sweet milky notes with underlying nutty and even chocolatey nuances.\u003c\/p\u003e\n\u003cp\u003eEnjoy Vacherin Fribourgeois with medium-bodied red wines, craft ales, and even whisky.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCheesemaker: Marc-Henri Horner\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMr. Horner is a master cheesemaker with a steadfast commitment to producing the finest cheese possible. His Vacherin Fribourgeois holds its own on any cheeseboard, offering an earthy flavour with a delicate richness.\u003c\/p\u003e\n\u003cp\u003eMr. Horner values high-quality milk from local farmers within a 3 km radius of his dairy, where generations have cultivated exceptional meadows. This milk, enriched by diverse flora, is perfect for Vacherin Fribourgeois AOC and Gruyères AOC. The farmers' dedication to their Holstein and Red-Holstein herds ensures superior milk quality, essential for producing outstanding cheese.\u003c\/p\u003e\n\u003cp\u003eDespite economic pressures and a decline in active farms in Switzerland, Mr. Horner's dairy supports traditional agriculture and sustainable incomes for local producers. Modern infrastructure may have changed the farming landscape, but the quality of the land and crops remains crucial. Farmers adhere to strict integrated production standards, ensuring environmentally respectful practices and high-quality products, preserving traditional methods and guaranteeing exceptional cheese for consumers.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"The Cheese Lady","offers":[{"title":"200g Wedge","offer_id":39724357877946,"sku":"57877946","price":10.15,"currency_code":"GBP","in_stock":true},{"title":"400g Wedge","offer_id":39724357910714,"sku":"57910714","price":19.3,"currency_code":"GBP","in_stock":true},{"title":"1kg wedge","offer_id":39724357943482,"sku":"57943482","price":46.9,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0502\/1659\/9738\/files\/Vacherin_Fribourgeois.png?v=1724441293"},{"product_id":"bonnington-linn","title":"Bonnington Linn","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBonnington Linn is one of the newest cheeses from Errington Cheese, a highly acclaimed farmhouse cheesemaker based in Lanarkshire who also makes the famous \u003ca href=\"https:\/\/thecheeselady.myshopify.com\/products\/corra-linn?_pos=1\u0026amp;_sid=9176e7cde\u0026amp;_ss=r\" title=\"Corra Linn\" target=\"_blank\"\u003eCorra Linn\u003c\/a\u003e and \u003ca href=\"https:\/\/thecheeselady.myshopify.com\/products\/lanark-blue?_pos=1\u0026amp;_sid=3aef97e6a\u0026amp;_ss=r\" title=\"Lanark Blue\" target=\"_blank\"\u003eLanark Blue\u003c\/a\u003e. \u003cbr\u003e\u003c\/p\u003e\n\u003cdiv data-packed=\"true\" class=\"txtNew\" id=\"comp-jhnj6x1r\"\u003e\n\u003cp\u003eBonnington Linn is a firm cheddar-like cheese made by hand from raw milk of dairy goats using traditional rennet.\u003c\/p\u003e\n\u003cp\u003eMatured for a minimum of 4 months, but often closer a year, it’s got a firm crumbly texture with pleasant nutty lingering notes in its flavour and a fresh zingy after-taste, which tends to disappear as the cheese matures. \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv data-packed=\"true\" class=\"txtNew\"\u003e\n\u003cp\u003e\u003cstrong\u003eCheesemaker: Errington Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe Errington family, originally from Dumfriesshire, relocated to Lanarkshire in 1981, establishing a mixed farming enterprise with beef cattle and sheep. In the 1980s, Humphrey Errington started making cheese aiming to revive the tradition of raw milk cheese in Scotland.\u003c\/p\u003e\n\u003cp\u003eToday, Humphrey's daughter, Selina Cairns, carries on the cheesemaking legacy, being one of the few in the UK to produce cheese from both sheep's and goat's milk.\u003c\/p\u003e\n\u003cp\u003eThe farm is home to around 100 goats, a mix of Saanen, Toggenburg, and Alpine breeds, whose milk is used to make Elrick Log, alongside their flock of Lacaune and Friesian sheep.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/div\u003e","brand":"The Cheese Lady","offers":[{"title":"200g Wedge","offer_id":39724358140090,"sku":"58140090","price":12.99,"currency_code":"GBP","in_stock":false},{"title":"400g Wedge","offer_id":39724358172858,"sku":"58172858","price":24.75,"currency_code":"GBP","in_stock":false},{"title":"950g Eighth","offer_id":39724358205626,"sku":"58205626","price":57.2,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0502\/1659\/9738\/files\/Bonnington_Linn_2.png?v=1727465105"},{"product_id":"lincolnshire-poacher","title":"Lincolnshire Poacher","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA modern classic of British farmhouse cheesemaking, crafted by Simon Jones and his team at Ulceby Grange, Alford.\u003c\/p\u003e\n\u003cp\u003eLincolnshire Poacher is a fascinating blend of two cheese styles - farmhouse cheddar and Swiss mountain cheese.\u003c\/p\u003e\n\u003cp\u003eDuring the cheesemaking process, the curd is “cheddared” and passed through a chip mill, resulting in a somewhat crumbly texture. However, it remains very smooth, similar to Swiss Emmentaler.\u003c\/p\u003e\n\u003cp\u003eBeneath its natural rind, the dense, firm paste offers a full, fruity, nutty, and sharp flavour that is long and complex.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCheesemaker: F.W Read \u0026amp; Sons \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eLincolnshire Poacher Cheese is produced by Simon and Tim Jones at Ulceby Grange Farm, situated on the edge of the beautiful Lincolnshire Wolds, about ten miles from the east coast. The Jones family has been running the farm since 1917, with Simon representing the fourth generation. The lush pastures sit on chalky land, providing an ideal environment for their dairy herd, which is rare in this region.\u003c\/p\u003e\n\u003cp\u003eThe farm began dairying in 1970, but it wasn't until Simon returned from agricultural college that cheese making started. After training at Reaseheath College and learning from Welsh cheesemaker Dougal Campbell, Simon made his first batch of cheese in 1992. The cheese's popularity led to the creation of a larger cheese dairy in 1995, and now almost all the farm's milk is turned into Lincolnshire Poacher Cheese.\u003c\/p\u003e\n\u003cp\u003eSimon and Tim are committed to producing the best cheese possible, using traditional methods and unpasteurised milk from their 230 Holstein Friesian cows. The farm focuses on sustainability, with renewable energy projects like wind turbines and solar panels, and practices that promote wildlife and reduce chemical use.\u003c\/p\u003e\n\u003cp\u003eThe cheese embodies the farm's values, heritage, and dedication to quality, representing the hard work and passion of the Jones family and their team.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eEnjoy Lincolnshire Poacher with craft pilsner, ale, and medium-bodied white and red wines. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"The Cheese Lady","offers":[{"title":"200g Wedge","offer_id":39724358631610,"sku":"58631610","price":8.15,"currency_code":"GBP","in_stock":true},{"title":"400g Wedge","offer_id":39724358664378,"sku":"58664378","price":15.55,"currency_code":"GBP","in_stock":true},{"title":"1kg Wedge","offer_id":40341099675834,"sku":"99675834","price":37.75,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0502\/1659\/9738\/files\/Lincolnshire_Poacher_Double_Barrel.png?v=1761235510"},{"product_id":"cirone-24-months","title":"Cironé 24 months+","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eAn extra-mature Swiss cheese with remarkable depth and character.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eMade with raw cow’s milk in the Emmental region, Cironé is matured for at least two years, developing a firm, compact texture scattered with crunchy protein crystals.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003ePart of its long maturation is especially unusual: tiny cheese mites are deliberately allowed to work on the rind, helping the cheese mature slowly and develop its distinctive character.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eThe flavour is wonderfully complex, with sweet, nutty and caramel notes, alongside a savoury depth that lingers beautifully on the palate.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eTake your time with this one. It is a cheese made for slow, appreciative eating.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCheesemaker: Jumi Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eJumi Cheese has a rich heritage in cheese production, beginning with their great-great-grandfather in 1896. \u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003eOver five generations, the family has honed their craft, becoming exceptional cheese artisans dedicated to improving and enriching the range of Swiss cheeses. Every step of their process, from milking the cows to delivering the final product, remains non-industrial, ensuring the highest quality. \u003c\/p\u003e\n\u003cp\u003eIn the valley of Emmental, cows graze in lush pastures, and their fresh milk is brought to the dairy twice daily. Cheese making begins with the milk still warm from the cow, and each cheese is carefully nurtured by the artisan until it is ready to be enjoyed by both the artisan's family and cheese lovers.\u003c\/p\u003e\n\u003cdiv id=\"comp-jilrcji8\" class=\"txtNew\" data-packed=\"true\"\u003e\u003cbr\u003e\u003c\/div\u003e","brand":"The Cheese Lady","offers":[{"title":"200g Wedge","offer_id":40362679730362,"sku":"79730362","price":10.6,"currency_code":"GBP","in_stock":true},{"title":"400g Wedge","offer_id":40362679763130,"sku":"79763130","price":20.2,"currency_code":"GBP","in_stock":true},{"title":"1.5kg wedge","offer_id":40362679795898,"sku":"79795898","price":72.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0502\/1659\/9738\/files\/Ciron_24_months.png?v=1724957575"},{"product_id":"emmentaler-12-months","title":"Emmentaler AOC 12 months+","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAlso known as Emmental, this cheese is a true classic of the Swiss cheese genre. \u003c\/p\u003e\n\u003cp\u003eOur artisan Emmentaler is matured for a minimum of 12 months, developing a firm bouncy texture (with occasional protein crystals), perfect for melting. \u003c\/p\u003e\n\u003cp\u003eThe flavour is milky, nutty, and pleasantly sweet. Enjoy this beautiful cheese on a cheeseboard with a glass of white or red wine, or savour it melted in a toastie or a fondue.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCheesemaker: Jumi Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eJumi Cheese has a rich heritage in cheese production, beginning with their great-great-grandfather in 1896. \u003cbr\u003eOver five generations, the family has honed their craft, becoming exceptional cheese artisans dedicated to improving and enriching the range of Swiss cheeses. Every step of their process, from milking the cows to delivering the final product, remains non-industrial, ensuring the highest quality. \u003c\/p\u003e\n\u003cp\u003eIn the valley of Emmental, cows graze in lush pastures, and their fresh milk is brought to the dairy twice daily. Cheese making begins with the milk still warm from the cow, and each cheese is carefully nurtured by the artisan until it is ready to be enjoyed by both the artisan's family and cheese lovers.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"The Cheese Lady","offers":[{"title":"200g Wedge","offer_id":40405927362746,"sku":"27362746","price":7.95,"currency_code":"GBP","in_stock":true},{"title":"400g Wedge","offer_id":40405927395514,"sku":"27395514","price":15.15,"currency_code":"GBP","in_stock":true},{"title":"1kg Wedge","offer_id":40405927428282,"sku":"27428282","price":36.75,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0502\/1659\/9738\/files\/Emmentaler.png?v=1724959166"},{"product_id":"vintage-quickes-cheddar","title":"Quicke's Vintage Cheddar","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSavour the rich, complex flavours of Quicke's Vintage Cloth-Bound Cheddar, a true farmhouse masterpiece crafted from raw milk sourced from Mary Quicke's own herd in the lush fields of Devon.\u003c\/p\u003e\n\u003cp\u003eThis exceptional cheddar is matured for a minimum of 24 months, allowing it to develop a full-bodied profile with strong nutty notes, earthy undertones, and a delightful, lively crunch.\u003c\/p\u003e\n\u003cp\u003eEach bite reveals the essence of the Devon \u003cem\u003eterroir\u003c\/em\u003e, as the cows graze on a carefully managed diet of perennial ryegrass and clover, enhancing the milk's quality and imparting a unique aroma that can only be described as 'cow's breath' — warm, green, and inviting.\u003c\/p\u003e\n\u003cp\u003eThis vintage cheddar pairs beautifully with complex red wines, craft ales, and even whisky, making it an ideal choice for entertaining or enjoying on its own.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCheesemaker: Quicke’s Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt the helm of Quicke’s Cheese is Mary Quicke, a visionary cheesemaker with a commitment to excellence that has been cultivated over generations.\u003c\/p\u003e\n\u003cp\u003eWith over a century of combined experience, her dedicated team handcrafts each batch of cheese using time-honoured techniques and a deep understanding of the art of cheesemaking.\u003c\/p\u003e\n\u003cp\u003eThe cows are treated with utmost care, enjoying a natural lifestyle that includes 60 days of maternity leave before calving, ensuring their well-being and the quality of their milk.\u003c\/p\u003e\n\u003cp\u003eThis approach results in a unique blend of dairy breeds — each selected for their contribution to the ultimate Quicke’s cow. Every step, from grazing to maturation, is meticulously managed to create cheese that is not just good but extraordinary.\u003c\/p\u003e\n\u003cp\u003eMary Quicke personally oversees the grading of each cheese, tasting every batch to maintain the high standards that define Quicke's Cheese. \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"The Cheese Lady","offers":[{"title":"200g Wedge","offer_id":40406022619322,"sku":"22619322","price":10.35,"currency_code":"GBP","in_stock":true},{"title":"400g Wedge","offer_id":40406022652090,"sku":"22652090","price":19.75,"currency_code":"GBP","in_stock":true},{"title":"1kg Wedge","offer_id":40406022684858,"sku":"22684858","price":47.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0502\/1659\/9738\/files\/Quicke_s_Vintage_Cheddar.png?v=1761235759"},{"product_id":"tete-de-moine","title":"Tete de Moine","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Cheese\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eTête de Moine, meaning \"Monk's Head,\" is a famous Swiss cheese known for its unique presentation and delightful nutty flavour. Its history dates back to the 12th century, originating from the Bellelay monastery.\u003c\/p\u003e\n\u003cp\u003eMade from raw cow’s milk in the Alpine region of Jura, Tête de Moine boasts a firm and smooth paste with a full, nutty flavour similar to Gruyere.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003eThis artisan cheese is traditionally shaved into beautiful rosettes using a Girolle machine, enhancing its rich and aromatic profile.\u003c\/p\u003e\n\u003cp\u003eEnjoy Tête de Moine with medium-bodied white and red wines for an unforgettable experience.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCheesemaker: Fromages Spielhofer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFromages Spielhofer, located in Saint-Imier in the Bernese Jura, is a renowned cheese producer and maturer, known for their dedication to traditional craftsmanship and natural methods.\u003c\/p\u003e\n\u003cp\u003eA family company run by second-generation managers Cédric and Florian Spielhofer, they employ about 85 staff members. Spielhofer processes approximately 50,000 liters of fresh milk daily from around 70 local milk producers.\u003c\/p\u003e\n\u003cp\u003eThe company prides itself on using silage-free mountain milk, ensuring the highest quality cheese and butter. Spielhofer's commitment to quality and tradition has earned them numerous awards at national and international cheese competitions.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGirolle shavers are sold separately: \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/thecheeselady.co.uk\/products\/girolle-cheese-curler-for-tete-de-moine\" title=\"Girolle machine for Tete de Moine cheese\" rel=\"noopener noreferrer\" target=\"_blank\"\u003e\u003cspan\u003eBeech Girolle\u003c\/span\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/thecheeselady.co.uk\/products\/copy-of-girolle-cheese-curler-for-tete-de-moine\" title=\"Black Girolle Machine for Tete de Moine cheese\" rel=\"noopener noreferrer\" target=\"_blank\"\u003e\u003cspan\u003eBlack Girolle\u003c\/span\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWeights: \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eHalf: approx. 400g; whole: approx. 800g\u003c\/p\u003e","brand":"The Cheese Lady","offers":[{"title":"Half","offer_id":43752287142147,"sku":"87142147","price":24.0,"currency_code":"GBP","in_stock":true},{"title":"Whole","offer_id":43752287174915,"sku":"87174915","price":48.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0502\/1659\/9738\/files\/Tete_de_Moine.png?v=1776333744"},{"product_id":"beaufort-ete","title":"Beaufort d'Ete AOP, 12 months+","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBeaufort is a centuries-old artisan Alpine cheese crafted from raw cow's milk.\u003c\/p\u003e\n\u003cp\u003eKnown as the \"Prince of Gruyères,\" this esteemed cheese boasts a flavour profile that unfolds with notes of cooked fruit, butter, cream, and hazelnuts, a direct result of the cows’ diet of alpine flowers, clover, and grasses.\u003c\/p\u003e\n\u003cp\u003eAged for a minimum of 12 months, Beaufort d’été AOP features a firm yet creamy texture with characteristic small cracks in the paste, indicating its high quality.\u003c\/p\u003e\n\u003cp\u003eThis cheese’s fruity and full-bodied taste strikes a perfect balance, making it a delightful companion for a fine bottle \u003ca href=\"https:\/\/thecheeselady.co.uk\/products\/macon-peronne-domaine-du-mont-epin\" target=\"_blank\" title=\"Macon Peronne White Burgundy\" rel=\"noopener\"\u003ewhite Burgundy\u003c\/a\u003e, \u003ca href=\"https:\/\/thecheeselady.co.uk\/products\/bordeaux-superieur-chateau-lauretan\" target=\"_blank\" title=\"Red Bordeaux\" rel=\"noopener\"\u003ered Bordeaux\u003c\/a\u003e or another top-quality red wine.\u003cbr\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e \u003c\/p\u003e","brand":"The Cheese Lady","offers":[{"title":"200g Wedge","offer_id":42411456758019,"sku":"56758019","price":13.85,"currency_code":"GBP","in_stock":true},{"title":"400g Wedge","offer_id":42411456790787,"sku":"56790787","price":26.45,"currency_code":"GBP","in_stock":true},{"title":"1kg Wedge","offer_id":42411456823555,"sku":"56823555","price":64.25,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0502\/1659\/9738\/files\/Beaufort_d_Ete_AOP_12_months.png?v=1724958643"},{"product_id":"spenwood","title":"Spenwood","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSpenwood is a multi-award-winning pecorino-style cheese from Berkshire, England.\u003c\/p\u003e\n\u003cp\u003eInspired by the ewe’s milk cheeses (pecorini) of Sardinia, Anne and Andy Wigmore set out to create their own version in the 1980s. After years of development and fine-tuning, Spenwood was born.\u003c\/p\u003e\n\u003cp\u003eThis firm, mature ewe’s milk cheese boasts a nutty flavour that becomes more piquant as it ages. It serves as an excellent alternative to pecorino and Manchego, perfect for those looking to support traditional British cheesemakers.\u003c\/p\u003e\n\u003cp\u003eEnjoy Spenwood with complex red wine, ales, and even whisky for a delightful pairing.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Cheesemaker: Village Maid\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eVillage Maid Cheese is a second-generation cheesemaking business based in the rural village of Riseley in Berkshire.\u003c\/p\u003e\n\u003cp\u003eFor 38 years, they have produced award-winning artisan cheeses that are unique in style while incorporating traditional cheesemaking methods. They use the highest quality milk from local farmers, including Heckfield Home Farm, situated less than 2 miles from their dairy.\u003c\/p\u003e\n\u003cp\u003eSustainability is paramount in their mission to produce great cheese, and the farms they source their milk from are leaders in regenerative agriculture, animal welfare, and sustainable farming practices.\u003c\/p\u003e\n\u003cp\u003eVillage Maid Cheese Ltd was founded by Anne Wigmore in 1986 after she spent a decade at the National Institute for Research in Dairying in Shinfield, where she initially worked in the microbiological department and then learned the craft of cheesemaking.\u003c\/p\u003e\n\u003cp\u003eToday, the dedicated team at Village Maid Cheese continues to produce artisan cheeses recognised among the best in the world.\u003c\/p\u003e","brand":"The Cheese Lady","offers":[{"title":"200g Wedge","offer_id":42529375944963,"sku":"75944963","price":9.8,"currency_code":"GBP","in_stock":true},{"title":"400g Wedge","offer_id":42529375977731,"sku":"75977731","price":18.7,"currency_code":"GBP","in_stock":true},{"title":"1.1kg Half","offer_id":42529376010499,"sku":"76010499","price":49.85,"currency_code":"GBP","in_stock":true},{"title":"2.2kg Whole","offer_id":42529381581059,"sku":"81581059","price":98.8,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0502\/1659\/9738\/files\/Spenwood.png?v=1776775474"},{"product_id":"oakwood-smoked-cheddar","title":"Oakwood Smoked Cheddar","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIndulge in the rich, smoky allure of Oakwood Cheddar, a distinctive creation from Ford Farm PDO West Country Farmhouse Cheddar.\u003c\/p\u003e\n\u003cp\u003eStarting with a 12-month matured cheddar truckle, each cheese undergoes a meticulous smoking process over oak chips, imparting a deep, irresistible smokiness. Handcrafted at Ford Dairy in the serene Dorset countryside, using only the finest full-fat milk sourced from local herds grazing on the lush pastures of Ashley Chase Estate, every step of production is a testament to artisan excellence.\u003c\/p\u003e\n\u003cp\u003eOnce pressed and carefully bandaged, the truckles are left to mature in specialised rooms until they achieve peak flavour. The artisan smokehouse then lovingly infuses each cheese with just the right amount of smoky essence, ensuring Oakwood Cheddar captivates with its robust flavour and velvety texture.\u003c\/p\u003e\n\u003cp\u003ePerfect for both cooking and gourmet snacking, this cheese promises a memorable taste experience enhanced by centuries-old craftsmanship.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCheesemaker: Ford Farm\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFord Farm has upheld a legacy of over 40 years in crafting exceptional cheddar, firmly rooted in the traditions of West Country Farmhouse Cheddar making.\u003c\/p\u003e\n\u003cp\u003eSituated amidst the picturesque Dorset landscape, Ford Dairy remains one of the few producers dedicated to traditional methods that date back centuries.\u003c\/p\u003e\n\u003cp\u003eThey pride themselves on using locally sourced, free-range milk and employing artisan techniques — from hand-turning curds to meticulously grading each batch during maturation. Their dedication to quality has earned them numerous accolades, including prestigious awards and the esteemed Queen’s Award for Enterprise. \u003c\/p\u003e\n\u003c!----\u003e","brand":"The Cheese Lady","offers":[{"title":"200g Wedge","offer_id":42619061108995,"sku":"61108995","price":7.3,"currency_code":"GBP","in_stock":true},{"title":"400g Wedge","offer_id":42619061141763,"sku":"61141763","price":13.85,"currency_code":"GBP","in_stock":true},{"title":"1kg Half","offer_id":42619061174531,"sku":"61174531","price":33.65,"currency_code":"GBP","in_stock":true},{"title":"2kg Whole","offer_id":42619061207299,"sku":"61207299","price":66.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0502\/1659\/9738\/files\/Oakwood_Smoked_Cheddar.png?v=1724958429"},{"product_id":"maida-vale","title":"Maida Vale","description":"\u003cdiv id=\"comp-jilrcji8\" class=\"txtNew\" data-packed=\"true\"\u003e\n\u003cdiv id=\"comp-ji1qtpl5\" class=\"txtNew\" data-packed=\"true\"\u003e\n\u003cdiv id=\"comp-jlf8u0mn\" class=\"txtNew\" data-packed=\"true\"\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMaida Vale is an artisan cow's milk cheese made from the rich milk of Guernsey cows.\u003c\/p\u003e\n\u003cp\u003eThis semi-firm and creamy cheese features a bright orangey-pink edible rind, achieved through regular washing in a brine solution containing local IPA.\u003c\/p\u003e\n\u003cp\u003eWhen young, it is somewhat crumbly inside, but its paste softens and becomes incredibly rich and mouth-coating as it matures. The flavours are buttery, nutty, and meaty, making it a truly unique cheese.\u003c\/p\u003e\n\u003cp\u003eEnjoy Maida Vale with red wines and craft ales for a delightful pairing experience.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Cheesemaker: Village Maid\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eVillage Maid Cheese is a second-generation cheesemaking business based in the rural village of Riseley in Berkshire.\u003c\/p\u003e\n\u003cp\u003eFor 38 years, they have produced award-winning artisan cheeses that are unique in style while incorporating traditional cheesemaking methods. They use the highest quality milk from local farmers, including Heckfield Home Farm, situated less than 2 miles from their dairy.\u003c\/p\u003e\n\u003cp\u003eSustainability is paramount in their mission to produce great cheese, and the farms they source their milk from are leaders in regenerative agriculture, animal welfare, and sustainable farming practices.\u003c\/p\u003e\n\u003cp\u003eVillage Maid Cheese Ltd was founded by Anne Wigmore in 1986 after she spent a decade at the National Institute for Research in Dairying in Shinfield, where she initially worked in the microbiological department and then learned the craft of cheesemaking.\u003c\/p\u003e\n\u003cp\u003eToday, the dedicated team at Village Maid Cheese continues to produce artisan cheeses recognised among the best in the world.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eWeight : approx 170g .\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"The Cheese Lady","offers":[{"title":"Default Title","offer_id":42657727709443,"sku":"5060681540023","price":9.5,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0502\/1659\/9738\/files\/Maida_Vale.png?v=1761237434"},{"product_id":"gouda-with-cumin","title":"Gouda with Cumin (farmhouse)","description":"\u003cdiv data-packed=\"true\" class=\"txtNew\" id=\"comp-jilrcji8\"\u003e\n\u003cdiv data-packed=\"true\" class=\"txtNew\" id=\"comp-ji336sh1\"\u003e\n\u003cdiv data-packed=\"true\" class=\"txtNew\" id=\"comp-jlz8vlpj\"\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover the exquisite farmhouse Gouda from Treur Kaas, meticulously crafted from raw cows’ milk and infused with aromatic cumin.\u003c\/p\u003e\n\u003cp\u003eAged for four months, this firm cheese delights with its creamy texture that gently melts on the palate, accompanied by a delightful hint of sweetness. However, it's the captivating aroma and robust flavour of cumin that truly distinguish this cheese, offering a memorable sensory experience.\u003c\/p\u003e\n\u003cp\u003ePerfect for snacking, this farmhouse Cumin Gouda harmonises beautifully with crisp white wines or refreshing cold beers, enhancing every moment with its creamy richness and zesty undertones. \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCheesemaker: Treur Kaas\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTreur Kaas stands as a cornerstone in the world of Dutch cheese since 1955, situated in Woerden, renowned as the cheese center of the Netherlands.\u003c\/p\u003e\n\u003cp\u003eFounded and nurtured by the Treur family, this esteemed establishment has evolved into a specialised hub for sourcing and aging premium Gouda cheeses. Guided by the leadership of Daan and René Treur, alongside the expertise of Eduard Treur representing the third generation, Treur Kaas continues to uphold a legacy of excellence in cheese craftsmanship.\u003c\/p\u003e\n\u003cp\u003eCollaborating closely with artisan cheese makers and farmers, Treur Kaas exemplifies dedication to quality and innovation in cheese production. Their commitment extends beyond mere business, rooted in Christian values of respect for people, animals, and nature. \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"The Cheese Lady","offers":[{"title":"200g Wedge","offer_id":42659365191939,"sku":"65191939","price":6.5,"currency_code":"GBP","in_stock":true},{"title":"400g Wedge","offer_id":42659365224707,"sku":"65224707","price":12.4,"currency_code":"GBP","in_stock":true},{"title":"1.2kg Quarter","offer_id":42659365257475,"sku":"65257475","price":37.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0502\/1659\/9738\/files\/Gouda_with_Cumin_farmhouse.png?v=1724958025"},{"product_id":"challerhocker","title":"Challerhocker","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChällerhocker is an exceptional artisan cheese hailing from the Swiss Alps, renowned for its distinctive character and rich flavour. \u003c\/p\u003e\n\u003cp\u003eAged for over 10 months, this raw cow’s milk cheese embodies the essence of the Alpine landscape with its nutty, buttery, and complex profile. \u003c\/p\u003e\n\u003cp\u003eThe paste is dotted with delightful protein crystals that add a satisfying crunch to its smooth, mouth-coating texture. \u003c\/p\u003e\n\u003cp\u003ePerfect for pairing with brioche-y champagnes, medium-bodied white wines, or complex reds, Chällerhocker promises a memorable tasting experience with its harmonious balance of flavours.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCheesemaker: Tufertschwil cheese dairy\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe Tufertschwil cheese dairy, where Chällerhocker is crafted, has a storied history beginning in 1987 when Walter and Irma Räss-Koller took over the dairy from painter Walter Dick. \u003c\/p\u003e\n\u003cp\u003eTheir son, Walter Räss Junior, began managing operations on that day, continuing a tradition of cheese-making that dates back to 1896 with the production of Appenzeller cheese. \u003c\/p\u003e\n\u003cp\u003eBy 2003, the Räss family introduced Chällerhocker, named and branded for the first time to meet market demands. Since then, production has expanded significantly, and Chällerhocker has gained recognition both in Switzerland and internationally. The dairy remains committed to quality, sourcing fresh milk twice daily from local suppliers and repurposing whey and manure sustainably.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"The Cheese Lady","offers":[{"title":"200g Wedge","offer_id":42728522809603,"sku":"22809603","price":10.99,"currency_code":"GBP","in_stock":true},{"title":"400g Wedge","offer_id":42728522842371,"sku":"22842371","price":20.99,"currency_code":"GBP","in_stock":true},{"title":"1.5kg Wedge","offer_id":42728522875139,"sku":"22875139","price":75.85,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0502\/1659\/9738\/files\/Ch_llerhocker.png?v=1724958061"},{"product_id":"gorgonzola-piccante","title":"Gorgonzola Piccante","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eGorgonzola Piccante is the stronger predecessor to Gorgonzola Dolce, known for its dense cream texture and powerful flavour.\u003c\/p\u003e\n\u003cp\u003eAged for over a year in caves and repeatedly washed with brine, this blue cheese boasts a somewhat sticky rind and a pronounced aroma.\u003c\/p\u003e\n\u003cp\u003eIts strong, nutty taste lingers on the palate, making it a perfect match for full-bodied red wines or red-grape-based dessert wines.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCheesemaker: Ambrosi\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFounded by Luigi Ambrosi, a visionary entrepreneur, the Ambrosi family has been a cornerstone of Italian cheese-making since the early 20th century.\u003c\/p\u003e\n\u003cp\u003eInitially starting with a butter factory, Luigi's son Ottorino expanded into agribusiness, leveraging his expertise to elevate the family business. Today, Ambrosi is a leading name in premium Italian cheeses, combining tradition, quality, and innovation.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"The Cheese Lady","offers":[{"title":"200g Wedge","offer_id":42798902903043,"sku":"02903043","price":7.25,"currency_code":"GBP","in_stock":true},{"title":"400g Wedge","offer_id":42798902935811,"sku":"02935811","price":13.85,"currency_code":"GBP","in_stock":true},{"title":"1.5kg Wedge","offer_id":42798902968579,"sku":"02968579","price":49.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0502\/1659\/9738\/files\/Gorgonzola_Piccante.png?v=1761237434"},{"product_id":"pecorino-sardo-pdo","title":"Pecorino Sardo PDO","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePecorino Sardo is one of Italy’s most ancient and celebrated ewe’s milk cheeses, with origins thought to trace back to the Bronze Age. A true staple of Sardinian culinary tradition, it has been made for generations by local shepherds using time-honoured methods.\u003c\/p\u003e\n\u003cp\u003eFirm and slightly crumbly, it offers a beautifully layered flavour - gently sweet at first, then developing a piquant edge with a lingering, savoury finish. Rich yet refined, it is a cheese that evolves on the palate.\u003c\/p\u003e\n\u003cp\u003eEnjoy it simply in shards, with a full-bodied Italian red, or grated over pasta and hearty dishes for added depth and character.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the producer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCrafted by CAO Formaggi, a cooperative of over 700 Sardinian sheep farmers founded in 1966 to preserve and elevate the island’s cheesemaking heritage.\u003c\/p\u003e\n\u003cp\u003eBy bringing together local producers, the cooperative transforms exceptional quality milk into distinctive cheeses that reflect the land and its traditions. Every stage, from farm to finished cheese, is carefully monitored to ensure consistency, traceability and excellence.\u003c\/p\u003e\n\u003cp\u003eDriven by passion and respect for their craft, CAO Formaggi continues to share the authentic flavours and culture of Sardinia with the world.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"The Cheese Lady","offers":[{"title":"200g Wedge","offer_id":43173037801731,"sku":"52340154","price":12.5,"currency_code":"GBP","in_stock":true},{"title":"400g Wedge","offer_id":43173037834499,"sku":"52372922","price":23.8,"currency_code":"GBP","in_stock":true},{"title":"700g Quarter","offer_id":43173037867267,"sku":"52405690","price":40.9,"currency_code":"GBP","in_stock":true},{"title":"1.5kg Half","offer_id":43173037900035,"sku":"52438458","price":86.4,"currency_code":"GBP","in_stock":true},{"title":"3kg Whole","offer_id":43173037932803,"sku":"52471226","price":170.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0502\/1659\/9738\/files\/140_-_Pecorino_Sardo_5.png?v=1761234732"},{"product_id":"fourme-dambert-pdo","title":"Fourme d'Ambert PDO","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFourme D'Ambert is a classic French blue cheese, one of the oldest in France with origins dating back to Roman times.\u003c\/p\u003e\n\u003cp\u003eThis firm yet creamy cheese has a distinctive cylinder shape and elegant mushroomy flavour. The creamy white interior, veined with dark green-blue mould, offers a moist texture with a savoury tanginess and a touch of sweetness.\u003c\/p\u003e\n\u003cp\u003eAwarded PDO status in 1972, its production follows strict guidelines, including the requirement that cows graze on regional pastures.\u003c\/p\u003e\n\u003cp\u003eRich and creamy with a lingering, mild-to-medium blue bite, Fourme D'Ambert is perfect for pairing with medium-bodied red wines or dessert wines like Banyuls. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCheesemaker: Société Fromagère du Livradois\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eNestled in the heart of the Livradois-Forez regional natural park in Auvergne, the Société Fromagère du Livradois is a family-run business now in its third generation.\u003c\/p\u003e\n\u003cp\u003eEstablished in 1949 by Léon Thuaire, it continues to uphold traditional cheesemaking methods, producing and refining a variety of Auvergne cheeses. Known for its commitment to quality and heritage, the company is one of the top five cheese producers in the Auvergne region. \u003c\/p\u003e\n\u003cdiv class=\"txtNew\" data-packed=\"true\"\u003e\u003cbr\u003e\u003c\/div\u003e","brand":"The Cheese Lady","offers":[{"title":"250g Eighth","offer_id":43242667049219,"sku":"67049219","price":9.7,"currency_code":"GBP","in_stock":true},{"title":"500g Quarter","offer_id":43242667081987,"sku":"67081987","price":18.7,"currency_code":"GBP","in_stock":true},{"title":"1kg Half","offer_id":43242673635587,"sku":"73635587","price":36.7,"currency_code":"GBP","in_stock":true},{"title":"2kg Whole","offer_id":43255780245763,"sku":"80245763","price":72.7,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0502\/1659\/9738\/files\/Fourme_d_Ambert_PDO_2.png?v=1776333744"},{"product_id":"abondance","title":"Abondance PDO","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAbondance is a classic mountain cheese from the French Alps, renowned for its rich history dating back to the 12th century.\u003c\/p\u003e\n\u003cp\u003eProtected by French and European law, this esteemed cheese is made exclusively from raw milk sourced in the Haute-Savoie region. Aged for a minimum of 100 days, Abondance develops a distinctive bright orange rind.\u003c\/p\u003e\n\u003cp\u003eThe paste inside is smooth, creamy, and rich, offering an intense flavour profile with buttery, nutty notes and a hint of zesty acidity.\u003c\/p\u003e\n\u003cp\u003eIdeal for pairing with medium-bodied white or red wines, ales, and whisky, Abondance is a true testament to traditional cheese-making.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCheesemaker: Fromagerie Cooperative des Hauts de Savoie\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eProduced by the Fromagerie Cooperative des Hauts de Savoie, Abondance exemplifies the cooperative spirit that has defined French cheese-making for generations.\u003c\/p\u003e\n\u003cp\u003eThis cooperative model allows multiple local farmers to pool their milk and resources, enabling the production of larger wheels of cheese that can sustain them through the harsh winter months.\u003c\/p\u003e\n\u003cp\u003eRooted in a long-standing tradition, this cooperative system is prevalent throughout France, particularly in the Alps, ensuring the preservation of artisan techniques and high-quality cheese production.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c!----\u003e","brand":"The Cheese Lady","offers":[{"title":"200g Wedge","offer_id":43242675831043,"sku":"75831043","price":10.25,"currency_code":"GBP","in_stock":true},{"title":"400g Wedge","offer_id":43242675863811,"sku":"75863811","price":19.55,"currency_code":"GBP","in_stock":true},{"title":"1kg Wedge","offer_id":56654458225024,"sku":null,"price":47.45,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0502\/1659\/9738\/files\/Abondance.png?v=1725718943"},{"product_id":"st-helena","title":"St. Helena","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA stunning artisan cheese from the creators of St. Jude and St. Cera, Julie Cheyney and her assistant cheesemaker Blake Bowden.\u003c\/p\u003e\n\u003cp\u003eBlake, hailing from Australia, named this cheese after the town where his family lived for 25 years at the easternmost point of the continent. After gaining experience in the cheese industry in the United States, he joined St. Jude Cheese in 2018, where he was inspired to craft a semi-soft cheese reminiscent of \u003ca rel=\"noopener\" title=\"St. Nectaire\" href=\"https:\/\/thecheeselady.co.uk\/products\/st-nectaire-fermier-pdo\" target=\"_blank\"\u003eSaint Nectaire\u003c\/a\u003e, which he discovered during a trip to Auvergne.\u003c\/p\u003e\n\u003cp\u003eSt. Helena is made from the high-quality raw milk of the same Montbéliarde herd that produces B\u003ca rel=\"noopener\" title=\"Baron Bigod\" href=\"https:\/\/thecheeselady.co.uk\/products\/baronbigod\" target=\"_blank\"\u003earon Bigod\u003c\/a\u003e at Fen Farm Dairy. With Julie Cheyney's guidance, the creative vision for St. Helena was realised during the pandemic, leading to its successful launch.\u003c\/p\u003e\n\u003cp\u003eCharacterised by a milky, buttery sweetness with a subtle hint of tanginess in the finish, St. Helena is a delightful addition to any sophisticated cheeseboard or a simple homemade lunch.\u003c\/p\u003e\n\u003cp\u003ePair this exquisite cheese with a glass of medium-bodied white wine or a light red for the perfect culinary experience.\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCheesemaker: St. Jude Cheese (Julie Cheyney \u0026amp; Blake Bowden)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt the heart of this artisanal cheesemaking process is a family farm dedicated to quality and sustainability.\u003c\/p\u003e\n\u003cp\u003eThe cheeses are made with care and passion, respecting the unique characteristics of the raw milk. The cheesemaker, Julie Cheyney celebrates the distinctiveness of each season, ensuring that every cheese embodies the flavours of its origins. This commitment to traditional methods and high standards results in exceptional cheeses that truly reflect the essence of the Suffolk landscape.\u003c\/p\u003e","brand":"The Cheese Lady","offers":[{"title":"250g Quarter","offer_id":43818140696835,"sku":"40696835","price":9.75,"currency_code":"GBP","in_stock":true},{"title":"500g Half","offer_id":43818140729603,"sku":"40729603","price":18.7,"currency_code":"GBP","in_stock":true},{"title":"1kg Whole","offer_id":43818140762371,"sku":"40762371","price":36.7,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0502\/1659\/9738\/files\/St._Helena.png?v=1727464524"}],"url":"https:\/\/thecheeselady.co.uk\/collections\/red-wine\/whisky.oembed?page=2","provider":"The Cheese Lady","version":"1.0","type":"link"}