{"title":"Goats","description":null,"products":[{"product_id":"vezelay","title":"Vezelay, 120g","description":"\u003cp\u003eA hidden gem of a goat's milk cheese from Burgundy in France. \u003c\/p\u003e\n\u003cp\u003eVezelay is a gorgeous little mount of cheese is made from pure raw goats’ milk by only a handful of farmers.\u003c\/p\u003e\n\u003cp\u003eThe shape is a tribute to the famous hill of Vezelay, one of the major starting points for the pilgrims on the Way of St. James to Santiago de Compostela.\u003cbr\u003e\u003c\/p\u003e\n\u003cdiv data-packed=\"true\" class=\"txtNew\" id=\"comp-ji1qtpl5\"\u003e\n\u003cdiv data-packed=\"true\" class=\"txtNew\" id=\"comp-jlf8u0lw\"\u003e\n\u003cp\u003eThe paste is smooth, mousse-y and mouthcoating with a very elegant milky flavour. The rippled skin adds a decorative touch and a mushroomy note to the taste. \u003c\/p\u003e\n\u003cp\u003eEnjoy Vezelay with light-bodied white and sparkling wines. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e120g\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"The Cheese Lady","offers":[{"title":"Default Title","offer_id":39724341133498,"sku":"0200116008994","price":8.99,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0502\/1659\/9738\/files\/158.png?v=1749046416"},{"product_id":"rachel","title":"Rachel","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eRachel is a crowd-friendly Gouda-style cheese that will make you fall in love with goat's milk cheeses.\u003c\/p\u003e\n\u003cp\u003eProduced by White Lake Cheese Co., this semi-firm goat's cheese features a washed bright orange rind which makes it very memorabe and striking-looking.\u003c\/p\u003e\n\u003cp\u003eDuring the cheesemaking process, some of the whey is replaced with water to lower the milk's acidity, similar to traditional Gouda production. The resulting taste is elegant and mellow, with a lingering delicate nutty flavour and a slight citrussy zing.\u003c\/p\u003e\n\u003cp\u003eEnjoy Rachel with lightly oaked white, red or rose wines for a delightful pairing.\u003c\/p\u003e\n\u003cdiv data-packed=\"true\" class=\"txtNew\" id=\"comp-jhnj6x29\"\u003e\n\u003cdiv data-packed=\"true\" class=\"txtNew\" id=\"comp-jicx2t52\"\u003e\n\u003cp class=\"font_7\"\u003eThis cheese is featured in our \u003ca href=\"https:\/\/thecheeselady.co.uk\/product\/white-wine-selection\/\" data-mce-href=\"https:\/\/thecheeselady.co.uk\/product\/white-wine-selection\/\"\u003eWhite Wine Selection\u003c\/a\u003e and \u003ca href=\"https:\/\/thecheeselady.co.uk\/product\/great-british-selection\/\" data-mce-href=\"https:\/\/thecheeselady.co.uk\/product\/great-british-selection\/\"\u003eGreat British Selection\u003c\/a\u003e.\u003c\/p\u003e\n\u003cdiv id=\"comp-jicx2t52\" class=\"txtNew\" data-packed=\"true\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"txtNew\" data-packed=\"true\"\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCheesemaker: White Lake\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWhite Lake, located in Somerset, is the proud producer of Sheep Rustler. Established in 2004, the dairy was founded by Roger, a third-generation farmer.\u003c\/p\u003e\n\u003cp\u003eWhite Lake is known for its innovative approach and high-quality, award-winning cheeses made from goat, sheep, and cow’s milk.\u003c\/p\u003e\n\u003cp\u003eThe dairy has their own supply of goats milk from their 700+ goats, ensuring exceptional quality and minimal food miles. White Lake is committed to sustainability, utilising solar panels and a wood boiler, and continually expanding to meet the growing demand for their cheeses.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"txtNew\" data-packed=\"true\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"txtNew\" data-packed=\"true\"\u003e\u003cstrong\u003eAwards\u003c\/strong\u003e\u003c\/div\u003e\n\u003cdiv class=\"txtNew\" data-packed=\"true\"\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/div\u003e\n\u003cul\u003e\n\u003cli\u003e2 Star - Great Taste Award 2019\u003c\/li\u003e\n\u003cli\u003eGold Award - World Cheese Awards 2019\/20\u003c\/li\u003e\n\u003cli\u003eWinner of Class - Virtual Cheese Awards - 2023\u003c\/li\u003e\n\u003cli\u003eSilver Award - Global Cheese Awards - 2023\u003c\/li\u003e\n\u003cli\u003eGold Award - Global Cheese Awards - 2022\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"The Cheese Lady","offers":[{"title":"200g Wedge","offer_id":39724351783098,"sku":"51783098","price":10.35,"currency_code":"GBP","in_stock":true},{"title":"400g Wedge","offer_id":44897736196355,"sku":"36196355","price":19.75,"currency_code":"GBP","in_stock":true},{"title":"500g Quarter","offer_id":39724351750330,"sku":"51750330","price":24.45,"currency_code":"GBP","in_stock":true},{"title":"1kg Half","offer_id":39724351717562,"sku":"51717562","price":47.95,"currency_code":"GBP","in_stock":true},{"title":"2kg Whole","offer_id":39724351684794,"sku":"51684794","price":95.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0502\/1659\/9738\/files\/Rachel.png?v=1725718407"},{"product_id":"biggar-blue","title":"Biggar Blue","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIntroducing Scotland's newest farmhouse cheese from one of Britain's finest cheesemakers.\u003c\/p\u003e\n\u003cp\u003eErrington Cheese, the renowned Lanarkshire producer behind Lanark Blue, crafts this raw goat's milk cheese using the Roquefort recipe. \u003c\/p\u003e\n\u003cp\u003eThe paste offers moderate creaminess and bite, while the flavour is full of nuance. Beneath its salty notes, you'll find a nutty sweetness and rich depth.\u003c\/p\u003e\n\u003cp\u003eEnjoy with red, sweet wines or stout for a perfect pairing.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCheesemaker: Errington Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe Errington family, originally from Dumfriesshire, relocated to Lanarkshire in 1981, establishing a mixed farming enterprise with beef cattle and sheep. In the 1980s, Humphrey Errington started making cheese aiming to revive the tradition of raw milk cheese in Scotland.\u003c\/p\u003e\n\u003cp\u003eToday, Humphrey's daughter, Selina Cairns, carries on the cheesemaking legacy, being one of the few in the UK to produce cheese from both sheep's and goat's milk.\u003c\/p\u003e\n\u003cp\u003eThe farm is home to around 100 goats, a mix of Saanen, Toggenburg, and Alpine breeds, whose milk is used to make Elrick Log, alongside their flock of Lacaune and Friesian sheep.\u003c\/p\u003e","brand":"The Cheese Lady","offers":[{"title":"200g Wedge","offer_id":39724352078010,"sku":"52078010","price":12.1,"currency_code":"GBP","in_stock":true},{"title":"0.35kg Quarter","offer_id":39724352110778,"sku":"52110778","price":20.35,"currency_code":"GBP","in_stock":true},{"title":"0.7kg Half","offer_id":39724352143546,"sku":"52143546","price":39.6,"currency_code":"GBP","in_stock":true},{"title":"1.5kg Half Moon","offer_id":39724352176314,"sku":"52176314","price":83.6,"currency_code":"GBP","in_stock":true},{"title":"3kg Whole","offer_id":45634327216387,"sku":"","price":166.1,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0502\/1659\/9738\/files\/Biggar_Blue.png?v=1727465365"},{"product_id":"payoyo","title":"Payoyo","description":"\u003cdiv id=\"comp-jilrcji8\" class=\"txtNew\" data-packed=\"true\"\u003e\n\u003cdiv id=\"comp-ji336sh1\" class=\"txtNew\" data-packed=\"true\"\u003e\n\u003cdiv id=\"comp-jlz8vlpj\" class=\"txtNew\" data-packed=\"true\"\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAn off-the-beaten-path artisan goat's milk cheese from Spain, Payoyo is crafted from pasteurised milk of the rare Payoya goat, native to the mountain pastures of the Sierra de Grazalema.\u003c\/p\u003e\n\u003cp\u003eThis cheese boasts a semi-firm, dense paste that is smooth on the palate. Its aroma is reminiscent of fresh flowers, while the flavour reveals delightful hints of white chocolate and sage.\u003c\/p\u003e\n\u003cp\u003eA true crowd-pleaser, Payoyo might pleasantly surprise those who aren't typically fond of goat's milk cheeses.\u003c\/p\u003e\n\u003cp\u003eEnjoy Payoyo with medium-bodied white or light red wines.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCheesemaker: Queso Payoyo\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eQueso Payoyo was founded in 1996 by Carlos Ríos Moreno and Andrés Piña Calle. Situated in Villaluenga del Rosario, the company has grown to support 20 workers and 32 farmers, focusing on traditional cheesemaking techniques.\u003c\/p\u003e\n\u003cp\u003eQueso Payoyo produces a variety of cheeses, from fresh to cured, with options wrapped in butter, rosemary, wheat bran, and paprika.\u003c\/p\u003e\n\u003cp\u003eOver the past two decades, the brand has garnered 175 national and international awards, including prestigious accolades from the World Cheese Awards and the Great Taste Awards. The dedication to quality and tradition has made Queso Payoyo a celebrated name in the world of fine cheeses.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"The Cheese Lady","offers":[{"title":"200g Wedge","offer_id":39724353257658,"sku":"53257658","price":12.3,"currency_code":"GBP","in_stock":true},{"title":"400g Wedge","offer_id":39724353290426,"sku":"53290426","price":23.5,"currency_code":"GBP","in_stock":true},{"title":"1.9kg Whole","offer_id":39724353323194,"sku":"53323194","price":107.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0502\/1659\/9738\/files\/Payoyo.png?v=1725718569"},{"product_id":"chabichou-du-poitou","title":"Chabichou du Poitou, 150g","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChabichou du Poitou is a quintessential French chèvre, embodying the classic artisan traditions of goat's milk cheesemaking.\u003c\/p\u003e\n\u003cp\u003eThis small, barrel-shaped cheese is crafted from pasteurised goat’s milk and features a distinctive wrinkly ivory rind. Beneath this textured exterior lies an ivory-coloured paste that is slightly crumbly yet moist enough to melt in the mouth.\u003c\/p\u003e\n\u003cp\u003eWhen young, Chabichou du Poitou offers a fresh and tangy flavour, which evolves into a sweeter, nuttier profile as it matures.\u003c\/p\u003e\n\u003cp\u003ePerfectly paired with wines from the Loire Valley or any crisp white and rosé wines, Chabichou du Poitou is a delightful addition to any cheese board.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCheesemaker: Bougon Dairy\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe story of Bougon Dairy began in 1906 when local goat farmers, under the leadership of Pastor EYNARD, established the dairy in Bougon.\u003c\/p\u003e\n\u003cp\u003eBougon Dairy is deeply rooted in the rich culinary heritage of the Poitou Charentes region, renowned for its gastronomic delights like Cognac, Pineau des Charentes, and various dairy products.\u003c\/p\u003e\n\u003cp\u003eThe dairy sources its fresh whole goat's milk from local farms within a 50-kilometer radius, maintaining a tradition of quality and authenticity. Situated amid the picturesque landscapes of Bougon, equidistant from Niort and Poitiers, Poitou Chèvre continues to honour the values of their ancestors, emphasising tradition, passion, and the \u003cem\u003esavoir-faire\u003c\/em\u003e of their cheesemakers.\u003c\/p\u003e","brand":"The Cheese Lady","offers":[{"title":"Default Title","offer_id":39724355158202,"sku":"0200078009992","price":9.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0502\/1659\/9738\/files\/Chabichou_du_Poitou.png?v=1724428209"},{"product_id":"tinto","title":"Tinto","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"\" data-end=\"360\" data-start=\"115\"\u003eOne of the newest additions to Scotland’s farmhouse cheese scene, Tinto is a gouda-style cheese made with raw goat’s milk on a small farm in Lanarkshire. Its name comes from Tinto Hill, a striking local landmark just 8.5 miles south of the farm.\u003c\/p\u003e\n\u003cp class=\"\" data-end=\"505\" data-start=\"362\"\u003eAged for between 2 and 6 months, Tinto develops a complex character with sweet, nutty undertones and a gentle earthiness from its natural rind.\u003c\/p\u003e\n\u003cp class=\"\" data-end=\"588\" data-start=\"507\"\u003eTinto is ideal for everyday enjoyment, yet special enough to grace a cheeseboard. Pair it with a medium-bodied red wine, a craft ale, or a dram of whisky.\u003c\/p\u003e\n\u003cdiv data-packed=\"true\" class=\"txtNew\" id=\"comp-jhnj6x1r\"\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCheesemaker: Errington Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe Errington family, originally from Dumfriesshire, relocated to Lanarkshire in 1981, establishing a mixed farming enterprise with beef cattle and sheep. In the 1980s, Humphrey Errington started making cheese aiming to revive the tradition of raw milk cheese in Scotland.\u003c\/p\u003e\n\u003cp\u003eToday, Humphrey's daughter, Selina Cairns, carries on the cheesemaking legacy, being one of the few in the UK to produce cheese from both sheep's and goat's milk.\u003c\/p\u003e\n\u003cp\u003eThe farm is home to around 100 goats, a mix of Saanen, Toggenburg, and Alpine breeds, whose milk is used to make Elrick Log, alongside their flock of Lacaune and Friesian sheep.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/div\u003e","brand":"The Cheese Lady","offers":[{"title":"200g Wedge","offer_id":40341318697146,"sku":"18697146","price":12.98,"currency_code":"GBP","in_stock":false},{"title":"600g Quarter","offer_id":39724356468922,"sku":"56468922","price":36.55,"currency_code":"GBP","in_stock":false},{"title":"1.2kg Half","offer_id":39724356436154,"sku":"56436154","price":71.98,"currency_code":"GBP","in_stock":false},{"title":"2.4kg Whole","offer_id":39724356403386,"sku":"56403386","price":142.75,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0502\/1659\/9738\/files\/Tinto.png?v=1746347060"},{"product_id":"mucia-al-vino-drunken-goat","title":"Murcia al Vino (Drunken Goat)","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMurcia al Vino P.D.O., also known as Drunken Goat, is a unique cheese from Spain with an original flavour profile. This artisan cheese is made from pasteurised goat's milk and immersed in red wine with Designation of Origin from the Murcia region.\u003c\/p\u003e\n\u003cp\u003eThe wine imparts a characteristic colour and infuses the cheese with rich wine flavours and aromas. Murcia al Vino has a smi-firm texture, low-to-medium intensity flavour, and a noticeable wine aroma near the rind.\u003c\/p\u003e\n\u003cp\u003eEnjoy this semi-firm, creamy cheese with fruity white and rosé wines.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCheesemaker: Alimentarias\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAlimentias, established in 1999, is dedicated to sharing the exceptional cheeses of Spain with the world. They focus on using top-quality milk from carefully selected farms where animal welfare is paramount. Alimentias' main cheese plant is located in Manzanares, Castilla La Mancha, where they produce cheeses following strict quality standards and traditional recipes. Some exclusive cheeses are then matured in their cheese curing caves in Jerez de la Frontera, developing unique characteristics and aromas.\u003c\/p\u003e\n\u003cp\u003eAlimentias values tradition and innovation, combining decades of cheesemaking expertise with modern technologies to maintain the authenticity and essence of their cheeses. Committed to sustainability, they invest in renewable energies and eco-friendly initiatives to protect the environment. Their goal is to be 100% sustainable and self-sufficient, making Alimentias a benchmark for Manchego cheese P.D.O. and other Spanish delicacies in over 30 countries.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c!----\u003e","brand":"The Cheese Lady","offers":[{"title":"200g Wedge","offer_id":39724357746874,"sku":"57746874","price":7.2,"currency_code":"GBP","in_stock":true},{"title":"400g Wedge","offer_id":39724357779642,"sku":"57779642","price":13.75,"currency_code":"GBP","in_stock":true},{"title":"1kg Half","offer_id":39724357812410,"sku":"57812410","price":33.25,"currency_code":"GBP","in_stock":true},{"title":"2kg Whole","offer_id":39724357845178,"sku":"57845178","price":65.85,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0502\/1659\/9738\/files\/36.png?v=1761237295"},{"product_id":"bonnington-linn","title":"Bonnington Linn","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBonnington Linn is one of the newest cheeses from Errington Cheese, a highly acclaimed farmhouse cheesemaker based in Lanarkshire who also makes the famous \u003ca href=\"https:\/\/thecheeselady.myshopify.com\/products\/corra-linn?_pos=1\u0026amp;_sid=9176e7cde\u0026amp;_ss=r\" title=\"Corra Linn\" target=\"_blank\"\u003eCorra Linn\u003c\/a\u003e and \u003ca href=\"https:\/\/thecheeselady.myshopify.com\/products\/lanark-blue?_pos=1\u0026amp;_sid=3aef97e6a\u0026amp;_ss=r\" title=\"Lanark Blue\" target=\"_blank\"\u003eLanark Blue\u003c\/a\u003e. \u003cbr\u003e\u003c\/p\u003e\n\u003cdiv data-packed=\"true\" class=\"txtNew\" id=\"comp-jhnj6x1r\"\u003e\n\u003cp\u003eBonnington Linn is a firm cheddar-like cheese made by hand from raw milk of dairy goats using traditional rennet.\u003c\/p\u003e\n\u003cp\u003eMatured for a minimum of 4 months, but often closer a year, it’s got a firm crumbly texture with pleasant nutty lingering notes in its flavour and a fresh zingy after-taste, which tends to disappear as the cheese matures. \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv data-packed=\"true\" class=\"txtNew\"\u003e\n\u003cp\u003e\u003cstrong\u003eCheesemaker: Errington Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe Errington family, originally from Dumfriesshire, relocated to Lanarkshire in 1981, establishing a mixed farming enterprise with beef cattle and sheep. In the 1980s, Humphrey Errington started making cheese aiming to revive the tradition of raw milk cheese in Scotland.\u003c\/p\u003e\n\u003cp\u003eToday, Humphrey's daughter, Selina Cairns, carries on the cheesemaking legacy, being one of the few in the UK to produce cheese from both sheep's and goat's milk.\u003c\/p\u003e\n\u003cp\u003eThe farm is home to around 100 goats, a mix of Saanen, Toggenburg, and Alpine breeds, whose milk is used to make Elrick Log, alongside their flock of Lacaune and Friesian sheep.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/div\u003e","brand":"The Cheese Lady","offers":[{"title":"200g Wedge","offer_id":39724358140090,"sku":"58140090","price":12.99,"currency_code":"GBP","in_stock":true},{"title":"400g Wedge","offer_id":39724358172858,"sku":"58172858","price":24.75,"currency_code":"GBP","in_stock":true},{"title":"950g Eighth","offer_id":39724358205626,"sku":"58205626","price":57.2,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0502\/1659\/9738\/files\/Bonnington_Linn_2.png?v=1727465105"},{"product_id":"chevre-dargental","title":"Chevre d'Argental","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA sophisticated goat's milk cheese, Chevre d'Argental, is ideal for both beginner cheese lovers connoisseurs alike. \u003c\/p\u003e\n\u003cp\u003eIts texture evolves from dense and smooth to irresistibly creamy and soft, mirroring the finesse of a fine brie but with a distinct, mild tang unique to goat's milk. The flavour is beautifully mild with a hint of fresh herbs, wrapped in a delicate, edible rind.\u003c\/p\u003e\n\u003cp\u003ePerfectly complementing sparkling, rosé, and white wines, this cheese boasts a luxurious, buttery essence that becomes increasingly silky with ripeness. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCheesemaker: Fromi\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFromi, an independent family enterprise founded in 1969, has passionately pursued cheese and gastronomy for over 50 years.\u003c\/p\u003e\n\u003cp\u003eRenowned internationally as a leading provider of cheese specialties, Fromi is celebrated for its wide-ranging selection and constant innovation. Under the \"Creation Argental\" brand, they offer a variety of mouthwatering soft cheeses made from cow, sheep, goat, or buffalo milk, all characterized by their rich, creamy, and flavoursome profiles.\u003c\/p\u003e","brand":"The Cheese Lady","offers":[{"title":"250g Quarter","offer_id":43804616753411,"sku":"16753411","price":12.85,"currency_code":"GBP","in_stock":true},{"title":"500g Half","offer_id":43804616786179,"sku":"16786179","price":24.7,"currency_code":"GBP","in_stock":true},{"title":"1kg Whole","offer_id":43804616818947,"sku":"16818947","price":48.45,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0502\/1659\/9738\/files\/Chevre_d_Argental.png?v=1725718528"},{"product_id":"bonnet-1","title":"Bonnet","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBonnet is a luxurious goat's milk version of \u003ca href=\"https:\/\/thecheeselady.co.uk\/products\/dunlop\" title=\"Ayrshire Dunlop\" rel=\"noopener\" target=\"_blank\"\u003eAyrshire Dunlop\u003c\/a\u003e cheese, one of the most traditional Scottish cheese varieties.\u003c\/p\u003e\n\u003cp\u003eMade with the finest quality milk from Swiss Saanen and Toggenburg goats in Ayrshire, Scotland, Bonnet cheese is crafted with care and attention to detail. This firm cheese boasts a beautifully smooth and creamy texture, with a delightful nutty flavour and delicate sweetness that will tantalise your taste buds and leave you craving more.\u003c\/p\u003e\n\u003cp\u003eThe name 'Bonnet' comes from the town of Stewarton, where mills once produced bonnets for army regiments. This cheese has a rich history and heritage celebrated in every bite.\u003c\/p\u003e\n\u003cp\u003eAged for 6 to 10 months, Bonnet cheese is made using pasteurised goats' milk and vegetarian rennet, making it a perfect choice for vegetarians.\u003c\/p\u003e\n\u003cp\u003eEnjoy with medium-bodied white or rosé wine, and light beers.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCheesemaker: Dunlop Dairy (Ann Dorward)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe Dorward family moved to Clerkland Farm in 1983, embracing the challenge of transforming a rundown house and small farm into a thriving operation.\u003c\/p\u003e\n\u003cp\u003eAnn Dorward, driven by her childhood dream of living and working on a farm, studied agriculture and pursued cheesemaking as a way to add value to milk and ensure a sustainable livelihood.\u003c\/p\u003e\n\u003cp\u003eCheesemaking at Dunlop Dairy began in 1989, and early successes at the IFE London International Cheese Show confirmed the quality of their products.\u003c\/p\u003e\n\u003cp\u003eOver the years, the dairy has expanded to include a herd of Ayrshire cows and goats, allowing for the development of a diverse range of award-winning cheeses.\u003c\/p\u003e\n\u003cp\u003eToday, Dunlop Dairy is proud to have reintroduced farmhouse cheesemaking in Ayrshire, with their famous Dunlop cheese in the final stages of achieving Protected Geographical Indication (PGI) status.\u003c\/p\u003e\n\u003cp\u003eAnn's dedication and hard work have transformed her dream into a reality, creating a legacy of exceptional cheesemaking.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cem\u003ePlease note the age profile of this cheese may vary. \u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"The Cheese Lady","offers":[{"title":"200g Wedge","offer_id":43826995626243,"sku":"95626243","price":9.05,"currency_code":"GBP","in_stock":true},{"title":"400g Wedge","offer_id":43826995659011,"sku":"95659011","price":17.2,"currency_code":"GBP","in_stock":true},{"title":"620g Quarter","offer_id":43826995691779,"sku":"95691779","price":26.25,"currency_code":"GBP","in_stock":true},{"title":"1.25kg Half","offer_id":43826995724547,"sku":"95724547","price":52.1,"currency_code":"GBP","in_stock":true},{"title":"2.5kg Whole","offer_id":43826995757315,"sku":"95757315","price":103.3,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0502\/1659\/9738\/files\/Bonnet.png?v=1761235759"},{"product_id":"buche-de-chevre","title":"Buche de Chevre","description":"\u003cp\u003eA delightful and zingy goat's milk cheese from France that is sure to tantalise your tastebuds.\u003c\/p\u003e\n\u003cp\u003eExperience the creamy, flaky texture and deep, tangy flavours of  Bûche de Chèvre. This soft goats' cheese features a bright white rind and a hint of sweetness. Whether crumbled on salads, grilled or melted on sourdough or pizza, it's irresistibly more-ish.\u003cbr\u003e\u003cbr\u003eOriginating from France's Poitou-Charentes region, Chèvre Bûche is traditionally aged for at least 7 days, making it a young and zingy cheese. \u003c\/p\u003e\n\u003cp\u003eAs it matures, it softens under its rind, developing exquisite and complex flavours.\u003cbr\u003e\u003cbr\u003ePair it with white wine from the Loire Valley or try a fruity red like Gamay.\u003c\/p\u003e\n\u003cp\u003eEnjoy it with baguettes, fruit, and honey for a quick and delicious meal. \u003c\/p\u003e","brand":"The Cheese Lady","offers":[{"title":"250g Quarter","offer_id":44041661186307,"sku":"61186307","price":9.2,"currency_code":"GBP","in_stock":true},{"title":"500g Half","offer_id":44041661219075,"sku":"61219075","price":17.7,"currency_code":"GBP","in_stock":true},{"title":"900g Whole","offer_id":44041661251843,"sku":"61251843","price":31.3,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0502\/1659\/9738\/files\/Buche_de_Chevre.png?v=1724958583"},{"product_id":"driftwood","title":"Driftwood, 200g","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIndulge in the velvety pleasures of Driftwood, a cheese that's a symphony of creaminess and gentle moussey texture.\u003c\/p\u003e\n\u003cp\u003eWrapped in an elegant ash coat and adorned with a \u003cem\u003egeotrichum\u003c\/em\u003e rind, every bite promises an exquisite blend of flavours. Subtle hints of pepper and earth dance on your palate, accompanied by delightful citrus undertones that add a touch of brightness.\u003c\/p\u003e\n\u003cp\u003eThis cheese is more than a delight — it's an award-winning masterpiece that captivates with every nibble. \u003c\/p\u003e\n\u003cp\u003eDriftwood is a harmonious partner to salads, enhancing every bite with its rich profile. Elevate your pizza game or curate an unforgettable cheeseboard that's elevated by its presence.\u003c\/p\u003e\n\u003cp\u003eFor an extra layer of pleasure, pair it with a touch of chili jam and let your taste buds revel in the interplay of flavours.\u003c\/p\u003e\n\u003cp\u003eEnjoy with light white or rose wines, like Sauvignon Blanc and Provence rose. \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCheesemaker: White Lake\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWhite Lake, located in Somerset, is the proud producer of \u003ca href=\"https:\/\/thecheeselady.co.uk\/products\/sheep-rustler\" target=\"_blank\" title=\"Sheep Rustler\" rel=\"noopener\"\u003eSheep Rustler\u003c\/a\u003e. Established in 2004, the dairy was founded by Roger, a third-generation farmer.\u003c\/p\u003e\n\u003cp\u003eWhite Lake is known for its innovative approach and high-quality, award-winning cheeses made from goat, sheep, and cow’s milk.\u003c\/p\u003e\n\u003cp\u003eThe dairy has their own supply of goats milk from their 700+ goats, ensuring exceptional quality and minimal food miles. White Lake is committed to sustainability, utilising solar panels and a wood boiler, and continually expanding to meet the growing demand for their cheeses.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAwards:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 Stars Great Taste Awards 2021\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSilver Award - Global Cheese Awards 2021\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSilver Award - World Cheese Awards 2019\/2020\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e1 Star Great Taste Awards 2020\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv id=\"comp-jilrcji8\" class=\"txtNew\" data-packed=\"true\"\u003e\n\u003cdiv id=\"comp-ji1qtplm\" class=\"txtNew\" data-packed=\"true\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e","brand":"The Cheese Lady","offers":[{"title":"Default Title","offer_id":44194384478467,"sku":"5060736570135","price":11.99,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0502\/1659\/9738\/files\/Driftwood_2.png?v=1727464219"},{"product_id":"killeen-gouda","title":"Killeen Goat Gouda","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIndulge in the exquisite taste of Killeen Goats’-milk Gouda, a rare gem crafted by Marion Roeleveld in Ballyshrule, Galway, Ireland.\u003c\/p\u003e\n\u003cp\u003eBorn from Marion's Dutch heritage and passion for cheese, Killeen Gouda breaks tradition by using goats’ milk, resulting in a unique blend of sweet, nutty, and floral notes with a gentle goat flavour.\u003c\/p\u003e\n\u003cp\u003eAged for a minimum of three months, this cheese boasts a mellow-yet-deep flavour that captivates the palate. \u003c\/p\u003e\n\u003cp\u003eEnjoy this elegant and more-ish cheese with light white and rose whites. \u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eCheesemaker: Killeeen Farmhouse Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMarion Roeleveld's journey from Holland to Ireland epitomises a quest for the Irish 'good-life.'\u003c\/p\u003e\n\u003cp\u003eWith a background in dairy farming and cheese making, Marion fell in love with Ireland and the art of crafting cheese using locally sourced ingredients. In partnership with goat farmer Haske, Marion established Killeen, a venture dedicated to producing exceptional goats’-milk Gouda.\u003c\/p\u003e\n\u003cp\u003eTheir herd of 200 Saanen goats, thriving in the Irish climate, ensures the finest quality milk for this unique cheese.\u003c\/p\u003e\n\u003cp\u003eTogether, Marion and Haske have created a cheese that embodies tradition, innovation, and the spirit of artisan craftsmanship.\u003c\/p\u003e\n\u003cdiv id=\"comp-jlzau5dx\" class=\"txtNew\" data-packed=\"true\"\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/div\u003e","brand":"The Cheese Lady","offers":[{"title":"200g Wedge","offer_id":45245871030531,"sku":"44836282","price":12.3,"currency_code":"GBP","in_stock":true},{"title":"400g Wedge","offer_id":45245871063299,"sku":"44803514","price":23.5,"currency_code":"GBP","in_stock":true},{"title":"1kg Wedge","offer_id":45245871096067,"sku":"44770746","price":57.1,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0502\/1659\/9738\/files\/Killeen_Goat_Gouda.png?v=1724958399"},{"product_id":"elrick-log","title":"Elrick Log","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eNamed after the nearby village of Esrickle, Elrick Log is made on a farm in South Lanarkshire, Scotland, at the foot of the Pentland Hills. \u003c\/p\u003e\n\u003cp\u003eElrick Log is a soft, lactic goat's milk cheese that develops a delicate mould rind after being rolled in ash. It boasts bright, citrusy flavours with a hint of spiciness that intensifies with age.\u003c\/p\u003e\n\u003cp\u003eThe texture is smooth and somewhat crumbly when young, becoming creamier with a fudgy center as it matures.\u003c\/p\u003e\n\u003cp\u003eA crisp, zesty Sauvignon Blanc pairs perfectly with the fresh, citrusy notes of Elrick Log.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCheesemaker: Errington Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe Errington family, originally from Dumfriesshire, relocated to Lanarkshire in 1981, establishing a mixed farming enterprise with beef cattle and sheep. In the 1980s, Humphrey Errington started making cheese aiming to revive the tradition of raw milk cheese in Scotland.\u003c\/p\u003e\n\u003cp\u003eToday, Humphrey's daughter, Selina Cairns, carries on the cheesemaking legacy, being one of the few in the UK to produce cheese from both sheep's and goat's milk.\u003c\/p\u003e\n\u003cp\u003eSelina developed Elrick Log, inspired by French chèvre styles, characterised by thin rinds that become soft around the edge and fudgy in the center.\u003c\/p\u003e\n\u003cp\u003eThe farm is home to around 100 goats, a mix of Saanen, Toggenburg, and Alpine breeds, whose milk is used to make Elrick Log, alongside their flock of Lacaune and Friesian sheep.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"The Cheese Lady","offers":[{"title":"Default Title","offer_id":45507695247619,"sku":"0200245011995","price":11.99,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0502\/1659\/9738\/files\/Elrick_Log_2.png?v=1727464256"},{"product_id":"payoyo-copy","title":"Payoyo in Oloroso Sherry","description":"\u003cdiv id=\"comp-jilrcji8\" class=\"txtNew\" data-packed=\"true\"\u003e\n\u003cdiv id=\"comp-ji336sh1\" class=\"txtNew\" data-packed=\"true\"\u003e\n\u003cdiv id=\"comp-jlz8vlpj\" class=\"txtNew\" data-packed=\"true\"\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePayoyo Cheese aged in Oloroso Sherry is a remarkable artisan cheese crafted from 100% Payoya goat's milk, known for its extraordinary quality.\u003c\/p\u003e\n\u003cp\u003eThis cheese undergoes a maturation period of 4 to 7 months, during which it is soaked in extra virgin olive oil and Oloroso sherry sauce to enhance its rich flavour and aroma.\u003c\/p\u003e\n\u003cp\u003eThe result is a firm-textured cheese with a white hue and an intense flavour profile that concludes with delightful notes of Oloroso sherry.\u003c\/p\u003e\n\u003cp\u003eThis innovative cheese has received numerous accolades, including the Super Gold Medal at the World Cheese Awards in 2016 and recognition as a finalist in the Best Cheeses of Spain Championship in 2018.\u003c\/p\u003e\n\u003cp\u003eEnjoy with complex red wines or indeed some oloroso shery for a fabulous experience. \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCheesemaker: Quesos el Bosqueño\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eQuesos El Bosqueño, located in the picturesque town of El Bosque within the Sierra de Grazalema Natural Park, is a pioneering force in the cheese-making industry.\u003c\/p\u003e\n\u003cp\u003eThe company has been dedicated to reviving traditional recipes using milk from indigenous livestock like the Payoya goat and Grazalemeña Merino sheep.\u003c\/p\u003e\n\u003cp\u003eSince its establishment, Quesos El Bosqueño has consistently earned national and international awards, solidifying its reputation for producing some of the best goat and sheep cheeses in Spain.\u003c\/p\u003e\n\u003cp\u003eThe dynamic team focuses on quality and innovation, crafting over 30 varieties of cheese while maintaining a commitment to the artisana methods of their ancestors.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCONTAINS SULFITES\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"The Cheese Lady","offers":[{"title":"200g Wedge","offer_id":52525809959296,"sku":null,"price":13.2,"currency_code":"GBP","in_stock":true},{"title":"400g Wedge","offer_id":52525809992064,"sku":null,"price":25.15,"currency_code":"GBP","in_stock":true},{"title":"1.9kg Whole","offer_id":52525810024832,"sku":null,"price":115.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0502\/1659\/9738\/files\/PayoyoinSherry.jpg?v=1727362200"},{"product_id":"capra-fieno","title":"Capra Fieno","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCapra Fieno is a quietly captivating Italian goat’s-milk cheese from the Veneto, matured with its rind in fragrant dry hay. This traditional ripening imparts gentle herbal and honeyed notes that linger alongside a subtle savoury sweetness, giving the cheese an elegant, natural complexity.\u003c\/p\u003e\n\u003cp\u003eThe pasteurised organic goat’s milk yields a compact, ivory-white paste with a thin, hay-covered rind that tells of old-world craft and time-honoured care. Aged for at least three months, it carries just enough salt to balance its soft sweetness, while the hint of field grasses enriches both aroma and flavour.\u003c\/p\u003e\n\u003cp\u003eServe slices with crisp crackers and wild honey, pair with fresh autumn fruit, or enjoy alongside a glass of white or red for a taste of rustic Italy that feels both refined and wholesome.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Cheesemaker: Latteria Perenzin\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis cheese is made by a family-run dairy in northern Italy that specialises in traditional goat’s milk cheeses.\u003c\/p\u003e\n\u003cp\u003eRooted in regional craft and careful maturation, they combine modern precision with time-honoured methods. Their focus is always on purity of milk and patient ageing, allowing each cheese to express the landscape from which it comes.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"The Cheese Lady","offers":[{"title":"200g Wedge","offer_id":57478503301504,"sku":null,"price":11.7,"currency_code":"GBP","in_stock":true},{"title":"400g Wedge","offer_id":57478503334272,"sku":null,"price":22.25,"currency_code":"GBP","in_stock":true},{"title":"1kg Wedge","offer_id":57478503367040,"sku":null,"price":54.05,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0502\/1659\/9738\/files\/Capra_Fieno_3.png?v=1772111025"},{"product_id":"wyngaard-goat-gouda","title":"Wyngaard Goat Gouda (Chevre Affine)","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWyngaard Goat Gouda is a beautifully smooth Dutch goat’s milk cheese with all the charm of a classic Gouda, but with a lighter, more delicate character. Made with pasteurised goat’s milk and matured to develop a wonderfully creamy texture, it offers gentle sweetness, mellow savoury depth and a clean, elegant finish.\u003c\/p\u003e\n\u003cp\u003eThe flavour is refined and approachable, with notes of walnut, crème fraîche and soft caramel rather than anything overly sharp or “goaty”. It is a lovely choice for customers who enjoy the sweetness and texture of Gouda but would like something a little more unusual.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWyngaard is a Dutch family cheese company with deep roots in the Netherlands’ cheesemaking tradition.\u003c\/p\u003e\n\u003cp\u003eThe business is known for carefully selected cheeses matured with patience and precision, allowing each wheel to develop depth, balance and character.\u003c\/p\u003e\n\u003cp\u003eThis goat’s milk Gouda is made in Overijssel, in the villages of Staphorst and Rouveen, before being matured by Wyngaard in Woerden, in the Green Heart of the Netherlands.\u003c\/p\u003e\n\u003cp\u003eThe result is a cheese that brings together skilled Dutch cheesemaking, careful affinage and a beautifully polished flavour profile.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"The Cheese Lady","offers":[{"title":"200g Wedge","offer_id":58829384024448,"sku":null,"price":9.7,"currency_code":"GBP","in_stock":true},{"title":"400g Wedge","offer_id":58829384057216,"sku":null,"price":18.5,"currency_code":"GBP","in_stock":true},{"title":"1kg Wedge","offer_id":58829384089984,"sku":null,"price":44.9,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0502\/1659\/9738\/files\/Wyngaard_Goat_Gouda_1.png?v=1788275114"}],"url":"https:\/\/thecheeselady.co.uk\/collections\/goats\/netherlands.oembed","provider":"The Cheese Lady","version":"1.0","type":"link"}