{"title":"Cheese","description":"\u003cp data-mce-fragment=\"1\"\u003eAre you a cheese lover seeking something truly sophisticated and delicious? Discover The Cheese Lady's exceptional cheese collection.\u003cbr\u003e\u003cbr\u003eWe specialise in farmhouse and artisan cheeses from the British Isles and the Continent, lovingly crafted by artisans using the finest milk from happy animals. These cheeses are expertly matured, guaranteeing an unforgettable flavour that will bring joy to your taste buds and soul.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003eA minimum order of £40 is required due to premium postage and packaging\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e \u003c\/p\u003e","products":[{"product_id":"golden-cenarth","title":"Golden Cenarth, 200g","description":"\u003cdiv id=\"comp-jilrcji8\" class=\"txtNew\" data-packed=\"true\"\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover the allure of Golden Cenarth, a delightfully pungent artisan cheese hailing from Wales.\u003c\/p\u003e\n\u003cp\u003eThis round of cheese exudes a vibrant pinky-orange hue and boasts a soft, gooey texture when fully ripened.\u003c\/p\u003e\n\u003cp\u003eThroughout its maturation process, Golden Cenarth undergoes regular washes with a cider brine, imparting its pronounced aroma, distinct colour, and depth of flavour.\u003c\/p\u003e\n\u003cp\u003eInitially mild when young, this rind-washed semi-soft cheese develops a robust savouriness with age, complemented by a nutty undertone.\u003c\/p\u003e\n\u003cp\u003eReady to shine on any cheeseboard, Golden Cenarth can also be transformed into a gooey indulgence when baked at 200°C for 20 minutes.\u003c\/p\u003e\n\u003cp\u003ePair this Welsh gem with aromatic wines from Alsace or Germany, or enjoy it alongside a crisp, cool cider for a sensory experience that celebrates its unique character.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCheesemaker: Caws Cenarth\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCaws Cenarth embodies a rich legacy of Welsh cheesemaking that spans three generations, rooted deeply in tradition and family heritage.\u003c\/p\u003e\n\u003cp\u003eFounded in 1987 by Gwynfor and Thelma Adams on their farm, Glyneithinog, amidst the lush valley of the river Cych, the dairy was a response to Milk Quotas, reviving a six-generation tradition of cheese craftsmanship.\u003c\/p\u003e\n\u003cp\u003eThe family's journey in cheese began as early as 1903, with ancestors Lizzie Wyn and Leisa Jones producing cheese for both family consumption and local markets.\u003c\/p\u003e\n\u003cp\u003eSince its inception, Caws Cenarth has garnered acclaim for its creamy, fresh-flavoured Caerffili and expanded its repertoire to include Golden Cenarth, a standout in the realm of artisan cheeses.\u003c\/p\u003e\n\u003cp\u003eThe Adams family's commitment to quality shines through in every batch, crafted with meticulous attention to detail and a deep-seated passion for preserving Welsh cheesemaking traditions.\u003c\/p\u003e\n\u003cp\u003eToday, Caws Cenarth cheeses are cherished both locally and internationally, embodying the essence of Welsh craftsmanship and delivering exceptional flavours cherished by cheese enthusiasts worldwide.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"txtNew\" data-packed=\"true\"\u003e\u003cbr\u003e\u003c\/div\u003e","brand":"The Cheese Lady","offers":[{"title":"Default Title","offer_id":39724339134650,"sku":"5060133152507","price":9.15,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0502\/1659\/9738\/files\/Golden_Cenarth_2.png?v=1761233628"},{"product_id":"dunlop","title":"Dunlop (Ayrshire)","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAyrshire Dunlop is one of the most traditional Scottish cheese varieties, even more traditional than cheddar. \u003c\/p\u003e\n\u003cp\u003eThe Dunlop we stock is a vegetarian firm cheese made from pasteurised cow’s milk by Ann Dorward of West Clerkland Farm near Stewarton. Ann follows a traditional recipe, wrapping her cheeses in cloth for a slow 6-month maturation, which allows them to develop a full, rich flavour.\u003c\/p\u003e\n\u003cp\u003eTraditional Dunlop is buttery, slightly tangy, and earthy, with the sweetness of fresh milk and a creamy, cheddar-like texture.\u003c\/p\u003e\n\u003cp\u003eEnjoy traditional Dunlop with craft ales and complex red wines for a delightful pairing.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCheesemaker: Dunlop Dairy (Ann Dorward)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe Dorward family moved to Clerkland Farm in 1983, embracing the challenge of transforming a rundown house and small farm into a thriving operation.\u003c\/p\u003e\n\u003cp\u003eAnn Dorward, driven by her childhood dream of living and working on a farm, studied agriculture and pursued cheesemaking as a way to add value to milk and ensure a sustainable livelihood.\u003c\/p\u003e\n\u003cp\u003eCheesemaking at Dunlop Dairy began in 1989, and early successes at the IFE London International Cheese Show confirmed the quality of their products.\u003c\/p\u003e\n\u003cp\u003eOver the years, the dairy has expanded to include a herd of Ayrshire cows and goats, allowing for the development of a diverse range of award-winning cheeses.\u003c\/p\u003e\n\u003cp\u003eToday, Dunlop Dairy is proud to have reintroduced farmhouse cheesemaking in Ayrshire, with their famous Dunlop cheese in the final stages of achieving Protected Geographical Indication (PGI) status.\u003c\/p\u003e\n\u003cp\u003eAnn's dedication and hard work have transformed her dream into a reality, creating a legacy of exceptional cheesemaking.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"The Cheese Lady","offers":[{"title":"200g Wedge","offer_id":39724339265722,"sku":"39265722","price":8.8,"currency_code":"GBP","in_stock":true},{"title":"400g Wedge","offer_id":40335404597434,"sku":"04597434","price":16.75,"currency_code":"GBP","in_stock":true},{"title":"750g Quarter","offer_id":39724339167418,"sku":"39167418","price":30.7,"currency_code":"GBP","in_stock":true},{"title":"1.3kg Half","offer_id":39724339200186,"sku":"39200186","price":52.7,"currency_code":"GBP","in_stock":true},{"title":"2.5kg Whole","offer_id":39724339232954,"sku":"39232954","price":100.55,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0502\/1659\/9738\/files\/Dunlop_Ayrshire.png?v=1776779002"},{"product_id":"taleggio","title":"Taleggio PDO","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA wonderfully aromatic artisan cheese from Lombardy, Italy, Taleggio has been cherished since the 10th century. It is a semi soft PDO cheese made from whole cow’s milk, carefully refined with passion in Pasturo, in the heart of Valsassina. \u003c\/p\u003e\n\u003cp\u003eKnown for its refined qualities, Taleggio remains one of the most renowned Italian cheeses today. It comes in a distinctive square shape with a bright orange rind and bone white interior.\u003c\/p\u003e\n\u003cp\u003eThe semi-firm paste offers a luxuriously creamy texture and a flavour profile that is milky with a slight tang.\u003c\/p\u003e\n\u003cp\u003eEnjoy Taleggio with light white wines for lunch or elegant Italian reds for dinner, savouring its intense, deep aroma and captivating creaminess. With aging, the delicate and buttery flavour develops slightly spicy notes, enhancing its complexity.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003eCheesemaker: Carozzi Formaggi\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eCarozzi Formaggi, founded by Aldo Carozzi in 1960, is nestled in the heart of Valsassina, Italy.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eStarting in Ballabio and later moving to Pasturo, Carozzi has grown over generations, establishing itself as a respected name in cheese production both in Italy and abroad. For over fifty years, Carozzi has combined traditional artisan skills with modern tastes, creating a wide range of unique, award-winning cheeses.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eThe lush green meadows, crisp air, and scenic beauty of Valsassina provide the perfect backdrop for producing exceptional cheeses.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e \u003c\/p\u003e","brand":"The Cheese Lady","offers":[{"title":"250 Wedge","offer_id":39724339658938,"sku":"39658938","price":9.85,"currency_code":"GBP","in_stock":true},{"title":"500g Quarter","offer_id":39724339626170,"sku":"39626170","price":18.99,"currency_code":"GBP","in_stock":true},{"title":"1kg Half","offer_id":39724339593402,"sku":"39593402","price":37.25,"currency_code":"GBP","in_stock":true},{"title":"2kg Whole","offer_id":39724339560634,"sku":"39560634","price":73.75,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0502\/1659\/9738\/files\/Taleggio_PDO.png?v=1724957311"},{"product_id":"anster-scottish-cows-milk-cheese","title":"Anster","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAnster is a farmhouse cow's milk cheese made in Fife, Scotland, by St Andrews Farmhouse Cheese Co.\u003c\/p\u003e\n\u003cp\u003eCrafted using raw milk from their home-bred herd of Holstein Friesian cows, which graze the fields overlooking the Firth of Forth, this firm, crumbly cheese boasts a slight tang.\u003c\/p\u003e\n\u003cp\u003eMade by hand using traditional techniques and based on a Cheshire recipe, Anster offers wonderfully fresh, milky notes and a lively zing.\u003c\/p\u003e\n\u003cp\u003eIts gentle, fresh flavours of lemon peel and natural yoghurt sharpness culminate in a full-flavoured acidic finish.\u003c\/p\u003e\n\u003cp\u003eEnjoy Anster with crusty fresh bread and your favourite craft cider, or for an extra special treat, pair it with fruitcake.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCheesemaker: St Andrews Farmhouse Cheese Co.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSt Andrews Farmhouse Cheese Co. is run by the Stewart family, who have farmed at Falside in the East Neuk of Fife for more than 50 years.\u003c\/p\u003e\n\u003cp\u003eThe farm, now managed by Robert Stewart and his wife Jane, along with their sons Ben and Adam, has been producing cheese by hand from their own Holstein cows since 2008.\u003c\/p\u003e\n\u003cp\u003eThe cows graze on lush green pastures overlooking the fishing village of Anstruther, known locally as Anster. The farm employs traditional farming methods, ensuring the cows are predominantly grass-fed, supplemented with silage, and homegrown wheat and barley.\u003c\/p\u003e\n\u003cp\u003eThe Stewarts' dedication to their land and animals is evident in every aspect of their farming and cheesemaking practices, making Anster cheese a true reflection of the rich and diverse food culture of Fife.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"The Cheese Lady","offers":[{"title":"200g wedge","offer_id":39724340052154,"sku":"40052154","price":8.6,"currency_code":"GBP","in_stock":true},{"title":"400g wedge","offer_id":39724340019386,"sku":"40019386","price":16.4,"currency_code":"GBP","in_stock":true},{"title":"1kg Wedge","offer_id":45939270484227,"sku":"","price":39.8,"currency_code":"GBP","in_stock":true},{"title":"1.5kg Wedge","offer_id":39724339986618,"sku":"39986618","price":59.3,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0502\/1659\/9738\/files\/Anster_2.png?v=1727463333"},{"product_id":"selles-sur-cher-pdo","title":"Selles-sur-Cher","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis exquisite soft goat’s milk cheese from the Loire Valley is one of France’s most beloved regional treasures.\u003c\/p\u003e\n\u003cp\u003eWith PDO (Protected Designation of Origin) status, it reflects generations of traditional cheesemaking.\u003c\/p\u003e\n\u003cp\u003eMade with raw goat’s milk, the cheese begins life as crumbly, fresh and citrussy, but with age it develops a creamy, dense paste and deep herby complexity.\u003c\/p\u003e\n\u003cp\u003eThe best examples, like this one, are made artisanally, not industrially, ensuring a true taste of \u003cem\u003eterroir\u003c\/em\u003e in every bite.\u003c\/p\u003e\n\u003cp\u003eA Loire white or rosé is its natural companion, though any crisp white wine will make a fine match.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Cheesemaker\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFromagerie P. Jacquin \u0026amp; Fils is a family-run business rooted in the heart of the Loire Valley.\u003c\/p\u003e\n\u003cp\u003eThey work with around sixty small and medium-scale dairy farms, all within a 50 km radius, to source exceptional quality milk.\u003c\/p\u003e\n\u003cp\u003eThe goats, mostly Alpine and Saanen breeds, are raised with a strong focus on welfare, enjoying well-ventilated housing, massage brushes, and tailored local diets.\u003c\/p\u003e\n\u003cp\u003eJacquin’s close relationships with these producers, some stretching back generations, ensure a steady supply of premium milk for both their farmhouse and artisan cheeses.\u003c\/p\u003e\n\u003cp\u003eTheir commitment to sustainability, traditional methods, and animal welfare results in cheeses that are rich in flavour and true to their heritage.\u003cbr\u003e\u003c\/p\u003e\n\u003cdiv id=\"comp-jilrcji8\" class=\"txtNew\" data-packed=\"true\"\u003e\n\u003cdiv id=\"comp-ji1qtpl5\" class=\"txtNew\" data-packed=\"true\"\u003e\n\u003cdiv id=\"comp-jlf8u0lw\" class=\"txtNew\" data-packed=\"true\"\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"The Cheese Lady","offers":[{"title":"Default Title","offer_id":39724340215994,"sku":"3369640014585","price":8.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0502\/1659\/9738\/products\/20200415_1557291.jpg?v=1621263138"},{"product_id":"cabrales","title":"Cabrales","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIndulge in the robust flavours of our artisan Cabrales, a celebrated blue cheese from Asturias that promises a memorable culinary experience.\u003c\/p\u003e\n\u003cp\u003eCrafted in small batches from raw cow's, ewe's and goat's milk, sourced from herds and flocks grazing in the mountainous regions, Cabrales entices with its spicy intensity and dense, creamy texture.\u003c\/p\u003e\n\u003cp\u003eAged for a minimum of 5 months in natural limestone caves nestled in the Picos de Europa Natural Park, this PDO cheese develops its distinctive character amidst the cool, humid environment. Each bite reveals an intricate balance of blue mould punctuated by hints of wildflowers and dry nuts, leaving a lingering, aromatic aftertaste.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCheesemaker: Central Lechera Asturiana\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCentral Lechera Asturiana, the proud producer of Cabrales, stands as a beacon of sustainability and social responsibility in Spain's dairy industry.\u003c\/p\u003e\n\u003cp\u003eAs the first Spanish-owned dairy brand to achieve B-Corp certification, Central Lechera Asturiana is committed to generating positive social and environmental impacts through its operations.\u003c\/p\u003e\n\u003cp\u003eGuided by a Comprehensive Sustainability Plan encompassing economic, social, and environmental sustainability, the company supports a cooperative model that empowers family farms.\u003c\/p\u003e\n\u003cp\u003eTheir Livestock Guarantee seal, certified by SGS, ensures a sustainable future for livestock partners, emphasising animal welfare, environmental protection, and community well-being.\u003cbr\u003e\u003c\/p\u003e\n\u003cdiv id=\"comp-jhnj6x29\" class=\"txtNew\" data-packed=\"true\"\u003e\n\u003cp\u003e\u003cem\u003e *The brand may be different to the one on the image*\u003c\/em\u003e\u003c\/p\u003e\n\u003c\/div\u003e","brand":"The Cheese Lady","offers":[{"title":"200g Wedge","offer_id":39724340543674,"sku":"40543674","price":10.35,"currency_code":"GBP","in_stock":false},{"title":"400g Wedge","offer_id":39724340576442,"sku":"40576442","price":19.75,"currency_code":"GBP","in_stock":false},{"title":"1.4kg Half","offer_id":39724340609210,"sku":"40609210","price":66.75,"currency_code":"GBP","in_stock":false},{"title":"2.8kg Whole","offer_id":39724340641978,"sku":"40641978","price":132.55,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0502\/1659\/9738\/files\/Cabrales.png?v=1725202540"},{"product_id":"burrata","title":"Burrata, 250g (Pre-Order Only - check availability below)","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAVAILABLE FOR COLLECTION JUNE 26, 27\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong style=\"font-size: 0.875rem;\"\u003eUK MAINLAND DELIVERY \u003cstrong\u003eJUNE 26, 27 \u003c\/strong\u003e(NO HIGHLANDS)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eWe get this amazing fresh Burrata delivered from Italy only once a month during the summer months. Due to its highly perishable nature, we can offer it for collection or delivery only on the dates specified above. \u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eBurrata is an artisan Mozzarella-style cheese with a delicious twist!\u003c\/p\u003e\n\u003cp\u003eCows’ milk curd is stretched and made into a ball first which is immediately turned into a little pouch which gets filled with cream and scraps of Mozzarella curd. The cream inside gets almost mousse-y and adds an amazing textural difference to the regular Mozzarella everyone’s familiar with.\u003c\/p\u003e\n\u003cp\u003eEnjoy for breakfast or lunch with fruit and chestnut honey and a glass of fruity sparkling wine.\u003c\/p\u003e\n\u003cdiv data-packed=\"true\" class=\"txtNew\" id=\"comp-ji1r7506\"\u003e\n\u003cp\u003e250g.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAVAILABLE FOR COLLECTION JUNE 26, 27\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong style=\"font-size: 0.875rem;\"\u003eUK MAINLAND DELIVERY \u003cstrong\u003eJUNE 26, 27\u003c\/strong\u003e (NO HIGHLANDS)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong style=\"font-size: 0.875rem;\"\u003eThis is a very fresh cheese and has a very short shelf life of as little as 4 days. \u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/div\u003e","brand":"The Cheese Lady","offers":[{"title":"Default Title","offer_id":39724340838586,"sku":"8033481620667","price":9.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0502\/1659\/9738\/products\/20190524_1133161.jpg?v=1621263130"},{"product_id":"cornish-yarg-nettle","title":"Cornish Yarg (in nettle)","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCornish Yarg is an elegant artisan cheese with a mellow flavour and striking appearance.\u003c\/p\u003e\n\u003cp\u003eThis unique handmade cow's milk cheese has a semi-firm, slightly crumbly yet bouncy texture and a sweet flavour that makes it a real crowd-pleaser.\u003c\/p\u003e\n\u003cp\u003eWrapped in nettles for an attractive finish and distinctive taste, Cornish Yarg wheels are matured for 4-8 weeks.\u003c\/p\u003e\n\u003cp\u003eYoung cheeses are fresh and lemony, while mature ones develop sweeter, mushroomy, and vegetal notes.\u003c\/p\u003e\n\u003cp\u003eThe nettle leaves, applied in concentric circles, attract naturally occurring moulds, imparting a delicate, mushroomy taste and creating a unique bloomy white appearance.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCheesemaker: Lynher Dairies\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eLynher Dairies, owned by Catherine Mead OBE DL, is situated on the outskirts of Ponsanooth in mid Cornwall.\u003c\/p\u003e\n\u003cp\u003eThey are the exclusive producers of Cornish Yarg, Wild Garlic Yarg, Cornish Kern, and Stithians. The dairy has been wrapping Cornish Yarg in nettle leaves since the 1980s, following a recipe discovered by Bodmin Moor farmer Alan Gray in his attic. The name \"Yarg\" is derived from spelling \"Gray\" backwards.\u003c\/p\u003e\n\u003cp\u003eLynher Dairies is committed to traditional cheesemaking methods and local sourcing. Their beautiful herd of Ayrshires at Gadles Farm provides rich, creamy milk used to craft their award-winning cheeses.\u003c\/p\u003e\n\u003cp\u003eThe dairy's dedication to quality and innovation has earned them numerous accolades, including the Supreme Champion title at the World Cheese Awards in 2017 for their Cornish Kern.\u003c\/p\u003e\n\u003cp\u003eLynher Dairies is actively involved in supporting local communities and organizations, reflecting their deep-rooted connection to Cornwall's heritage and culture.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"The Cheese Lady","offers":[{"title":"200g Wedge","offer_id":39724340871354,"sku":"40871354","price":7.95,"currency_code":"GBP","in_stock":true},{"title":"400g Wedge","offer_id":39724340904122,"sku":"40904122","price":15.15,"currency_code":"GBP","in_stock":true},{"title":"900g Quarter","offer_id":55953638752640,"sku":null,"price":33.15,"currency_code":"GBP","in_stock":true},{"title":"3.6kg Whole","offer_id":42935352262915,"sku":"52262915","price":130.3,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0502\/1659\/9738\/files\/Cornish_Yarg_in_nettle.png?v=1776779002"},{"product_id":"vezelay","title":"Vezelay, 120g","description":"\u003cp\u003eA hidden gem of a goat's milk cheese from Burgundy in France. \u003c\/p\u003e\n\u003cp\u003eVezelay is a gorgeous little mount of cheese is made from pure raw goats’ milk by only a handful of farmers.\u003c\/p\u003e\n\u003cp\u003eThe shape is a tribute to the famous hill of Vezelay, one of the major starting points for the pilgrims on the Way of St. James to Santiago de Compostela.\u003cbr\u003e\u003c\/p\u003e\n\u003cdiv data-packed=\"true\" class=\"txtNew\" id=\"comp-ji1qtpl5\"\u003e\n\u003cdiv data-packed=\"true\" class=\"txtNew\" id=\"comp-jlf8u0lw\"\u003e\n\u003cp\u003eThe paste is smooth, mousse-y and mouthcoating with a very elegant milky flavour. The rippled skin adds a decorative touch and a mushroomy note to the taste. \u003c\/p\u003e\n\u003cp\u003eEnjoy Vezelay with light-bodied white and sparkling wines. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e120g\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"The Cheese Lady","offers":[{"title":"Default Title","offer_id":39724341133498,"sku":"0200116008994","price":8.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0502\/1659\/9738\/files\/158.png?v=1749046416"},{"product_id":"gouda-with-truffle","title":"Gouda with Truffle (Organic)","description":"\u003cdiv id=\"comp-jilrcji8\" class=\"txtNew\" data-packed=\"true\"\u003e\n\u003cdiv id=\"comp-ji336sh1\" class=\"txtNew\" data-packed=\"true\"\u003e\n\u003cdiv id=\"comp-jlz8vlpj\" class=\"txtNew\" data-packed=\"true\"\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eStunning farmhouse Gouda, crafted from raw cows' milk and infused with luxurious Italian truffles. Aged for four months, this semi-firm cheese melts delicately on the palate, offering a creamy texture and a delightful sweetness. Its intoxicating truffle aroma captivates the senses, while the irresistible flavour makes it a cheese to savour slowly.\u003c\/p\u003e\n\u003cp\u003ePair this exquisite Gouda with sparkling wine for celebration or with red and white wines to enhance any indulgent moment.\u003c\/p\u003e\n\u003cp\u003eIt's also perfect for enriching risottos and has been honoured with the Gold Award at the 2022 International Cheese Awards for its exceptional quality.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCheesemaker: Treur Kaas\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTreur Kaas stands as a cornerstone in the world of Dutch cheese since 1955, situated in Woerden, renowned as the cheese center of the Netherlands.\u003c\/p\u003e\n\u003cp\u003eFounded and nurtured by the Treur family, this esteemed establishment has evolved into a specialised hub for sourcing and aging premium Gouda cheeses. Guided by the leadership of Daan and René Treur, alongside the expertise of Eduard Treur representing the third generation, Treur Kaas continues to uphold a legacy of excellence in cheese craftsmanship.\u003c\/p\u003e\n\u003cp\u003eCollaborating closely with artisan cheese makers and farmers, Treur Kaas exemplifies dedication to quality and innovation in cheese production. Their commitment extends beyond mere business, rooted in Christian values of respect for people, animals, and nature. \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"The Cheese Lady","offers":[{"title":"200g Wedge","offer_id":39724341919930,"sku":"41919930","price":9.5,"currency_code":"GBP","in_stock":true},{"title":"400g Wedge","offer_id":39724341952698,"sku":"41952698","price":18.1,"currency_code":"GBP","in_stock":true},{"title":"1kg Wedge","offer_id":39724341985466,"sku":"41985466","price":43.9,"currency_code":"GBP","in_stock":true},{"title":"2.2kg Half","offer_id":44430525399299,"sku":"25399299","price":96.8,"currency_code":"GBP","in_stock":true},{"title":"4.5kg Whole","offer_id":44430525432067,"sku":"25432067","price":193.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0502\/1659\/9738\/files\/Gouda_with_Truffle.png?v=1761237434"},{"product_id":"stilton-baby-colston-bassett-2kg","title":"Stilton (baby), Colston Bassett 2kg","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eStilton from Colston Bassett is renowned as one of the finest Stiltons available.\u003c\/p\u003e\n\u003cp\u003eHandcrafted by Billy Kevan and his skilled team in Nottinghamshire, Colston Bassett Stilton remains one of the last Stiltons to be hand-ladled.\u003c\/p\u003e\n\u003cp\u003eNamed after the town of Stilton, a historic staging post where The Bell Inn first served this exceptional cheese, its fame quickly spread beyond the small town.\u003c\/p\u003e\n\u003cp\u003eColston Bassett Stilton offers a perfect blend of rich, moist paste, minerality, balanced salt, and sweetness.\u003c\/p\u003e\n\u003cp\u003eIt pairs beautifully with port and other red grape-based dessert wines.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCheesemaker: Colston Bassett\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eEstablished as a cooperative in 1913, Colston Bassett Dairy is still owned by a select group of local residents and the farmers who supply the milk.\u003c\/p\u003e\n\u003cp\u003eIt is one of only five dairies worldwide still producing Stilton. Unique in its traditional methods, the dairy continues to hand-ladle the curds from the vat to the cooling trays, a crucial step in creating a smooth, rich-textured cheese.\u003c\/p\u003e\n\u003cp\u003eThe milk is sourced from farms within 1½ miles of the dairy, and Billy Kevan is only the fourth head cheesemaker in over a century.\u003c\/p\u003e","brand":"The Cheese Lady","offers":[{"title":"Default Title","offer_id":39724342214842,"sku":"42214842","price":80.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0502\/1659\/9738\/products\/Stilton-half-1500px.jpg?v=1621263162"},{"product_id":"cashel-blue","title":"Cashel Blue","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCashel Blue is a wonderful creamy artisan blue cheese with a mellow nature, first created by Louis and Jane Grubb and now made by their daughter Sarah and her team.\u003c\/p\u003e\n\u003cp\u003eThis distinctive full-fat blue cheese is crafted from the rich milk of their pedigree Friesian cows. It has a lusciously creamy texture and is well marbled with blue moulds, giving the cheese a nutty, slightly sweet, and slightly earthy taste.\u003c\/p\u003e\n\u003cp\u003eMatured in the coolest part of the cellar with high humidity, it develops an almost melting consistency that is absolutely to die for. Characterful but not strong, Cashel Blue matures beautifully, reaching a pleasant, firm, and creamy-edged texture with a mouth-watering tanginess at 6 to 10 weeks.\u003c\/p\u003e\n\u003cp\u003eBy 3 months, it breaks down to a richer, fuller, yet not strong flavour, becoming increasingly creamy and balanced as it ages up to 6 months, with a gentle touch of spice emerging.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Cheesemaker: Cashel Farmhouse Cheesemakers\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCashel Blue is produced at Beechmount Farm, home of Cashel Farmhouse Cheesemakers, established in 1984 by Jane and Louis Grubb.\u003c\/p\u003e\n\u003cp\u003eLocated near the historic Rock of Cashel in Tipperary, Ireland, the farm has a rich heritage dating back to the 19th century with the Grubb family, a Quaker family with a history of successful milling in Tipperary and Waterford.\u003c\/p\u003e\n\u003cp\u003eThe modern cheesemaking chapter began when Jane started experimenting with cheese-making in 1980, eventually creating Cashel Blue, Ireland’s first blue cheese.\u003c\/p\u003e\n\u003cp\u003eToday, the farm is run by their daughter Sarah and her husband Sergio Furno, who have expanded the operations and reputation of Cashel Blue, employing local workers and maintaining a commitment to traditional methods and high-quality production. The farm’s purpose-built dairy, opened in 2011, ensures the continuation of the Grubb family’s cheesemaking legacy for future generations.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThis cheese is featured in our \u003ca href=\"https:\/\/thecheeselady.co.uk\/product\/world-selection\/\"\u003eWorld Selection\u003c\/a\u003e. \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"The Cheese Lady","offers":[{"title":"200g Wedge","offer_id":39724343263418,"sku":"43263418","price":7.15,"currency_code":"GBP","in_stock":true},{"title":"400g Wedge","offer_id":44898190819587,"sku":"90819587","price":13.65,"currency_code":"GBP","in_stock":true},{"title":"750g Half","offer_id":39724343197882,"sku":"43197882","price":25.05,"currency_code":"GBP","in_stock":true},{"title":"1.6kg Whole","offer_id":39724343165114,"sku":"43165114","price":55.25,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0502\/1659\/9738\/files\/Cashel_Blue.png?v=1761235510"},{"product_id":"baronbigod","title":"Baron Bigod","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBaron Bigod is the finest traditional Brie-de-Meaux style cheese produced in the UK, and one of the few worldwide made directly by the farmer on the farm.\u003c\/p\u003e\n\u003cp\u003eThis exceptional cheese, crafted from the fresh morning milk of Montbéliarde cows, boasts a mushroomy rind encasing a smooth, silky golden paste that often oozes over a delicate, fresh, and citrusy center.\u003c\/p\u003e\n\u003cp\u003eHandcrafted in small batches at Fen Farm Dairy in Suffolk, the cheese is made using traditional methods, with curds hand-ladled into large molds and aged for up to 8 weeks in a cave-like environment.\u003c\/p\u003e\n\u003cp\u003eThe result is a unique expression of the incredible milk from free-ranging cows grazing on wildlife-rich marshland.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCheesemaker: Fen Farm Dairy\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFen Farm Dairy, an innovative third-generation family farm in Suffolk, England, is renowned for setting the standard for dairy sustainability.\u003c\/p\u003e\n\u003cp\u003eFounded by Jonny Crickmore, who began working on the farm at a young age, and joined by his wife Dulcie, the farm has diversified into a pioneering cheese and butter making business.\u003c\/p\u003e\n\u003cp\u003eTheir herd of Montbéliarde cows graze the fertile marshland of the Waveney River Valley, producing nourishing milk used to create exceptional dairy products like Baron Bigod.\u003c\/p\u003e\n\u003cp\u003eFen Farm Dairy is committed to sustainable practices, including renewable energy sources and a mission to become carbon negative. The farm's dedication to quality and innovation has made their products staples in top chefs' menus and even royal tables.\u003c\/p\u003e\n\u003cdiv data-packed=\"true\" class=\"txtNew\" id=\"comp-jhnj6x2o\"\u003e\n\u003cp class=\"font_7\"\u003e\u003cspan style=\"color: #000000;\" data-mce-style=\"color: #000000;\"\u003eBaron Bigod cheese is featured in our \u003ca href=\"https:\/\/thecheeselady.co.uk\/product\/great-british-selection\/\" data-mce-href=\"https:\/\/thecheeselady.co.uk\/product\/great-british-selection\/\"\u003eGreat British Selection\u003c\/a\u003e and \u003ca href=\"https:\/\/thecheeselady.co.uk\/product\/red-wine-selection\/\" data-mce-href=\"https:\/\/thecheeselady.co.uk\/product\/red-wine-selection\/\"\u003eRed Wine Selection. \u003c\/a\u003e\u003c\/span\u003e \u003c\/p\u003e\n\u003cp class=\"font_7\"\u003e \u003c\/p\u003e\n\u003c\/div\u003e","brand":"The Cheese Lady","offers":[{"title":"200g Wedge","offer_id":39724343296186,"sku":"43296186","price":10.23,"currency_code":"GBP","in_stock":true},{"title":"250g Quarter","offer_id":44898170208515,"sku":"70208515","price":12.55,"currency_code":"GBP","in_stock":true},{"title":"400g Wedge","offer_id":44898170241283,"sku":"70241283","price":19.55,"currency_code":"GBP","in_stock":true},{"title":"500g Half","offer_id":39724343328954,"sku":"43328954","price":24.2,"currency_code":"GBP","in_stock":true},{"title":"1kg Whole","offer_id":39724343361722,"sku":"43361722","price":47.45,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0502\/1659\/9738\/files\/Baron_Bigod.png?v=1761234536"},{"product_id":"delice-des-cremiers","title":"Delice des Cremiers","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover a soft artisan cheese from France with a delightful twist.\u003c\/p\u003e\n\u003cp\u003eThis cheese, made with rich cow's milk and enriched with double cream, boasts an incredibly rich, butter-like texture and flavour. Cheeses enriched with cream are known as \"triple creams\" (or triple-crèmes in French).\u003c\/p\u003e\n\u003cp\u003eDelice des Cremiers hails from the Burgundy region, where it ripens in cellars for at least three weeks before continuing to mature for another two weeks in its wooden box.\u003c\/p\u003e\n\u003cp\u003eDelice is simply sublime when served with champagne and other sparkling drinks!\u003c\/p\u003e\n\u003cp class=\"font_7\"\u003e\u003cspan style=\"color: #000000;\"\u003eThis cheese is featured in our \u003ca href=\"https:\/\/thecheeselady.co.uk\/products\/french-cheese-selection\" title=\"French cheese selection at the Cheese Lady UK\" target=\"_blank\"\u003eFrench Selection\u003c\/a\u003e. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"font_7\"\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCheesemaker: Fromi\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFromi, an independent family enterprise founded in 1969, has passionately pursued cheese and gastronomy for over 50 years.\u003c\/p\u003e\n\u003cp\u003eRenowned internationally as a leading provider of cheese specialties, Fromi is celebrated for its wide-ranging selection and constant innovation. \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"The Cheese Lady","offers":[{"title":"200g Wedge","offer_id":39724343460026,"sku":"43460026","price":8.6,"currency_code":"GBP","in_stock":true},{"title":"400g Wedge","offer_id":44897748549891,"sku":"48549891","price":16.4,"currency_code":"GBP","in_stock":true},{"title":"450g Half","offer_id":39724343427258,"sku":"43427258","price":18.4,"currency_code":"GBP","in_stock":true},{"title":"900g Whole","offer_id":39724343394490,"sku":"43394490","price":38.2,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0502\/1659\/9738\/files\/Delice_des_Cremiers.png?v=1776779002"},{"product_id":"wigmore","title":"Wigmore","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWigmore is an award-winning sheep's milk brie from Berkshire, England, crafted by Anne and Andy Wigmore and their team.\u003c\/p\u003e\n\u003cp\u003eInspired by the ewe's milk cheeses of Sardinia, Wigmore develops a lovely edible bloomy rind and a rich, creamy paste during its 4-6 week maturation.\u003c\/p\u003e\n\u003cp\u003eThe cheese boasts an elegant flavour with gentle mushroomy notes, perfect for pairing with light red or rosé wines.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Cheesemaker: Village Maid\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eVillage Maid Cheese is a second-generation cheesemaking business based in the rural village of Riseley in Berkshire.\u003c\/p\u003e\n\u003cp\u003eFor 38 years, they have produced award-winning artisan cheeses that are unique in style while incorporating traditional cheesemaking methods. They use the highest quality milk from local farmers, including Heckfield Home Farm, situated less than 2 miles from their dairy.\u003c\/p\u003e\n\u003cp\u003eSustainability is paramount in their mission to produce great cheese, and the farms they source their milk from are leaders in regenerative agriculture, animal welfare, and sustainable farming practices.\u003c\/p\u003e\n\u003cp\u003eVillage Maid Cheese Ltd was founded by Anne Wigmore in 1986 after she spent a decade at the National Institute for Research in Dairying in Shinfield, where she initially worked in the microbiological department and then learned the craft of cheesemaking.\u003c\/p\u003e\n\u003cp\u003eToday, the dedicated team at Village Maid Cheese continues to produce artisan cheeses recognised among the best in the world.\u003c\/p\u003e\n\u003c!----\u003e","brand":"The Cheese Lady","offers":[{"title":"200g Quarter","offer_id":39724343591098,"sku":"43591098","price":9.75,"currency_code":"GBP","in_stock":true},{"title":"370g Half","offer_id":39724343558330,"sku":"43558330","price":17.85,"currency_code":"GBP","in_stock":true},{"title":"750g Whole","offer_id":39724343525562,"sku":"43525562","price":34.85,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0502\/1659\/9738\/files\/Wigmore.png?v=1776778130"},{"product_id":"paddy-s-mile-stone","title":"Paddy's Mile Stone","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePaddy's Mile Stone is an unusual and memorable soft cheese from Scotland, crafted by Ann Dorward at the Dunlop Dairy.\u003c\/p\u003e\n\u003cp\u003eThis farmhouse cheese features a bloomy rind similar to brie on the outside, but with a distinctive fluffy, flaky-textured paste on the inside.\u003c\/p\u003e\n\u003cp\u003eMade from pasteurised cow's milk and vegetarian rennet, Paddy's Mile Stone offers an elegant buttery, mushroomy flavour that is both rich and satisfying.\u003c\/p\u003e\n\u003cp\u003eEnjoy this unique cheese with elegant red wines and craft cider for a delightful pairing.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCheesemaker: Dunlop Dairy (Ann Dorward)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe Dorward family moved to Clerkland Farm in 1983, embracing the challenge of transforming a rundown house and small farm into a thriving operation.\u003c\/p\u003e\n\u003cp\u003eAnn Dorward, driven by her childhood dream of living and working on a farm, studied agriculture and pursued cheesemaking as a way to add value to milk and ensure a sustainable livelihood.\u003c\/p\u003e\n\u003cp\u003eCheesemaking at Dunlop Dairy began in 1989, and early successes at the IFE London International Cheese Show confirmed the quality of their products.\u003c\/p\u003e\n\u003cp\u003eOver the years, the dairy has expanded to include a herd of Ayrshire cows and goats, allowing for the development of a diverse range of award-winning cheeses.\u003c\/p\u003e\n\u003cp\u003eToday, Dunlop Dairy is proud to have reintroduced farmhouse cheesemaking in Ayrshire, with their famous Dunlop cheese in the final stages of achieving Protected Geographical Indication (PGI) status.\u003c\/p\u003e\n\u003cp\u003eAnn's dedication and hard work have transformed her dream into a reality, creating a legacy of exceptional cheesemaking.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"The Cheese Lady","offers":[{"title":"Default Title","offer_id":39724343623866,"sku":"0200085007509","price":7.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0502\/1659\/9738\/files\/Paddy_s_Mile_Stone_2.png?v=1727464798"},{"product_id":"winslade","title":"Winslade","description":"\u003cdiv data-packed=\"true\" class=\"txtNew\" id=\"comp-jilrcji8\"\u003e\n\u003cdiv data-packed=\"true\" class=\"txtNew\" id=\"comp-ji1qtpl5\"\u003e\n\u003cdiv data-packed=\"true\" class=\"txtNew\" id=\"comp-jlf8u0mn\"\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA spruce-bound soft cheese that marries the best of Camembert de Normandie and Vacherin Mont D'Or cheesemaking traditions. \u003c\/p\u003e\n\u003cp\u003eDeveloped over five years as a sibling cheese to the famed Tunworth, Winslade boasts a lusciously rich and creamy paste enveloped in a distinctive spruce collar. This unique wrapping imparts a delicate piney aroma and a subtle floral essence, creating a cheese that matures to perfection for an optimal taste experience.\u003c\/p\u003e\n\u003cp\u003ePerfectly ripe Winslade reveals a soft, unctuous texture with a gentle floral earthiness, making it a standout on any British cheeseboard. Mild yet superbly rich, it delights with every bite and is a favourite among discerning palates.\u003c\/p\u003e\n\u003cp\u003eEnjoy Winslade paired with medium-bodied red wines, ales, or whisky for a sophisticated gastronomic experience.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCheesemaker: Hampshire Cheese Co.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFounded by Stacey Hedges and Charlotte Spruce, Hampshire Cheese Company stands as a beacon of artisan excellence nestled in the verdant valleys of Hampshire.\u003c\/p\u003e\n\u003cp\u003eFrom its humble beginnings, crafting the first Tunworth prototype in a family kitchen, the company has grown into a renowned name in the world of fine cheeses. Every step of production, from sourcing milk from local farms to handcrafting each cheese in traditional French-style \u003cem\u003ebassines\u003c\/em\u003e, reflects a commitment to quality and passion for the craft.\u003c\/p\u003e\n\u003cp\u003eHampshire Cheese Company has garnered acclaim with prestigious awards including Supreme Champion in the British Cheese Awards, Best Soft Cheese in the Great British Cheese Awards, and Super Gold Medals at the World Cheese Awards.\u003c\/p\u003e\n\u003cp\u003eTheir cheeses grace the tables of Michelin-starred restaurants worldwide. With Tunworth and Winslade adorning cheeseboards from Hong Kong to San Francisco, Hampshire Cheese Company continues to redefine excellence in artisan cheesemaking, delivering unforgettable flavours with each cheese they produce.\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"font_7\"\u003e \u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"The Cheese Lady","offers":[{"title":"Default Title","offer_id":39724343656634,"sku":"5060163880012","price":11.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0502\/1659\/9738\/files\/Winslade.png?v=1724957375"},{"product_id":"st-felicien","title":"St. Felicien, 180g","description":"\u003cp\u003e\u003cbr\u003e\u003cstrong\u003eAbout the Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSaint Félicien is a luxurious \"double-cream\" cheese that promises a melt-in-your-mouth experience.\u003c\/p\u003e\n\u003cp\u003eInspired by the famous St. Marcellin, this cheese is crafted from thermised cow’s milk and enriched with cream, resulting in an irresistibly creamy texture.\u003c\/p\u003e\n\u003cp\u003eBeneath its thin rind lies a soft, buttery paste with subtle mushroomy notes. As Saint Félicien ripens, its paste becomes completely runny and gooey, with the flavour deepening to perfection.\u003c\/p\u003e\n\u003cp\u003eIt's best enjoyed at its \"peak\" ripeness, as indicated on the packaging. Pair Saint Félicien with elegant white, rose or red wines for a truly decadent treat.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCheesemaker: La Fromagerie Alpine\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eLa Fromagerie Alpine, located in the east of the Drôme at the foot of the Vercors, has been a family-run operation for three generations.\u003c\/p\u003e\n\u003cp\u003eThe Bordelier family oversees the collection of milk from more than 32 dairy producers in the Drôme and neighboring Isère regions. Today, Rémy Bordelier ensures that the traditional cheesemaking and ageing expertise remains intact, continuing the legacy of quality and craftsmanship.\u003c\/p\u003e\n\u003cp\u003eThe dedication of La Fromagerie Alpine to their craft shines through in every bite of their exquisite cheeses.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c!----\u003e","brand":"The Cheese Lady","offers":[{"title":"Default Title","offer_id":39724343722170,"sku":"3266360601296","price":9.4,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0502\/1659\/9738\/files\/St._Felicien_2.png?v=1727464884"},{"product_id":"la-tur","title":"La Tur","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIndulge in the unique delight of this soft cheese, often described as \"cheesy ice cream.\"\u003c\/p\u003e\n\u003cp\u003eMade from a blend of thermised cow's, goat's, and sheep's milk, this cheese boasts a rich, velvety, and creamy texture. Beneath its paper-thin skin lies a moist, cakey paste with a slightly herbaceous flavour and lactic tang.\u003c\/p\u003e\n\u003cp\u003eThe decadent paste melts from the outside in, offering a truly luxurious experience.\u003c\/p\u003e\n\u003cp\u003ePerfectly paired with sparkling Asti Spumante, prosecco, or crisp white wines, this cheese is a highlight of our \u003ca href=\"https:\/\/thecheeselady.co.uk\/collections\/selections\/products\/italian-cheese-selection\" title=\"Italian cheese selection\" rel=\"noopener\" target=\"_blank\"\u003eItalian Selection\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Cheesemaker: Caseificio dell'Alta Langa\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCaseificio dell'Alta Langa is dedicated to preserving ancient traditions while embracing modern innovation.\u003c\/p\u003e\n\u003cp\u003eSince 1881, the family has been committed to producing high-quality cheeses, maintaining a balance of artisan craftsmanship, human skills, and technological advancements.\u003c\/p\u003e\n\u003cp\u003eTheir philosophy focuses on local recipes, the quality of raw materials, and manual expertise. This dedication has allowed their unique cheeses to be appreciated both locally and internationally, spreading the culture of quality cheese worldwide.\u003c\/p\u003e\n\u003cp\u003e150-200g\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"The Cheese Lady","offers":[{"title":"Default Title","offer_id":39724343787706,"sku":"0200104009996","price":9.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0502\/1659\/9738\/files\/La_Tur.png?v=1761237434"},{"product_id":"gubbeen","title":"Gubbeen","description":"\u003cdiv id=\"comp-jlzau5dx\" class=\"txtNew\" data-packed=\"true\"\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eGubbeen is a fantastic farmhouse cheese from Ireland, known for its rich flavours and distinctive character.\u003c\/p\u003e\n\u003cp\u003eMade with milk from the farm’s own herd of Friesian and Kerry cows, this cheese develops a unique orange rind and wonderfully balanced pungent aroma thanks to regular washing with brine during the aging process.\u003c\/p\u003e\n\u003cp\u003eThe smooth, semi-firm paste offers sweet and slightly herbal notes with a lingering meaty finish.\u003c\/p\u003e\n\u003cp\u003eGubbeen is an ideal snacking cheese, perfect for pairing with craft ales and red wines. It is also featured in our \u003ca rel=\"noopener\" title=\"Cheese Selection for Beer\" href=\"https:\/\/thecheeselady.co.uk\/products\/cheese-selection-for-beer\" target=\"_blank\"\u003eCheese Selection for Beer\u003c\/a\u003e for its delightful compatibility with various brews.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCheesemaker: Gubbeen Farm\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe Ferguson family has been working Gubbeen Farm for many generations. Located on a 250-acre coastal farm in West Cork, just outside the fishing village of Schull, the farm benefits from the Atlantic Ocean's temperate influence and the shelter of Mount Gabriel. Tom Ferguson, the herdsman, inherited the farm in the early 70s and, along with his wife Giana, has dedicated himself to producing food directly from their land.\u003c\/p\u003e\n\u003cp\u003eThe cheesemaking tradition began when their son Fingal was born. Giana, with the help of her father-in-law William, started producing Gubbeen Cheese in a small dairy alongside their house. Today, Giana continues to lead the cheesemaking process, ensuring the highest quality by using milk from their carefully reared, GM-free fed herd.\u003c\/p\u003e\n\u003cp\u003eFingal, a respected smoked meat producer, raises pigs on the farm, and the whey from cheesemaking feeds the pigs, creating a sustainable cycle. The family also maintains gardens that supply fresh herbs and vegetables, adding vital flavours to their cured meats and cheeses. Clovisse, the Fergusons' daughter, manages these biodynamic gardens, further contributing to the farm's self-sufficiency and rich food culture.\u003c\/p\u003e\n\u003cp\u003eGubbeen Farm represents the epitome of dedication to traditional farming and food production, blending generations of expertise with a passion for creating exceptional artisan products.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/div\u003e","brand":"The Cheese Lady","offers":[{"title":"200g Wedge","offer_id":39724344836282,"sku":"44836282","price":9.05,"currency_code":"GBP","in_stock":true},{"title":"400g Wedge","offer_id":39724344803514,"sku":"44803514","price":17.2,"currency_code":"GBP","in_stock":true},{"title":"600g Half","offer_id":39724344770746,"sku":"44770746","price":25.4,"currency_code":"GBP","in_stock":true},{"title":"1.2kg Whole","offer_id":39724344737978,"sku":"44737978","price":50.05,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0502\/1659\/9738\/files\/Gubbeen.png?v=1761235510"},{"product_id":"sheep-rustler","title":"Sheep Rustler","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSheep Rustler is a superb, multi-award-winning sheep's milk cheese that leaves a lasting taste impression.\u003c\/p\u003e\n\u003cp\u003eThis semi-firm ewe's milk cheese features a striking orange rind and a wonderfully smooth, rich palate. It is full of sweet nutty and caramel notes, making it a true crowd-pleaser.\u003c\/p\u003e\n\u003cp\u003eThe cheese's name originated from the first-ever batch made by a cheesemaker named Russell.\u003c\/p\u003e\n\u003cp\u003eSheep Rustler pairs beautifully with craft ales, medium-bodied red wines, and even whisky, making it a versatile addition to any cheeseboard.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCheesemaker: White Lake\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWhite Lake, located in Somerset, is the proud producer of Sheep Rustler. Established in 2004, the dairy was founded by Roger, a third-generation farmer.\u003c\/p\u003e\n\u003cp\u003eWhite Lake is known for its innovative approach and high-quality, award-winning cheeses made from goat, sheep, and cow’s milk.\u003c\/p\u003e\n\u003cp\u003eThe dairy sources ewe's milk locally, ensuring exceptional quality and minimal food miles. White Lake is committed to sustainability, utilising solar panels and a wood boiler, and continually expanding to meet the growing demand for their cheeses.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"The Cheese Lady","offers":[{"title":"200g Quarter","offer_id":39724344934586,"sku":"44934586","price":12.3,"currency_code":"GBP","in_stock":true},{"title":"400g Half","offer_id":39724344901818,"sku":"44901818","price":23.1,"currency_code":"GBP","in_stock":true},{"title":"800g Whole","offer_id":39724344869050,"sku":"44869050","price":45.9,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0502\/1659\/9738\/files\/Sheep_Rustler.png?v=1776778130"},{"product_id":"tomme-de-savoie","title":"Tomme de Savoie PGI","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe word \"Tomme\" refers to a wheel or round of cheese, with variations found across different regions and types of milk in France. However, Tomme de Savoie is undoubtedly the most famous and beloved tomme cheese from France.\u003c\/p\u003e\n\u003cp\u003eTomme de Savoie hails from the picturesque mountainous region of Savoie. It was initially created as a by-product of producing large mountain cheeses like Beaufort.\u003c\/p\u003e\n\u003cp\u003eMade from semi-skimmed milk,  and colloquially known as \"skinny cheese,\" Tomme de Savoie boasts a clean, milky, and buttery flavour. Its suede-like natural rind imparts an earthy aroma, contributing to the cheese's distinctive mushroomy notes.\u003c\/p\u003e\n\u003cp\u003eEnjoy Tomme de Savoie with light beers, as well as elegant white or red wines.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCheesemaker: \u003ca href=\"https:\/\/www.coop-de-yenne.fr\/\" title=\"Coop de Yenne\" rel=\"noopener\" target=\"_blank\"\u003eCooperative Laitiere de Yenne\u003c\/a\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eEstablished in 1962 in Yenne, Savoie, at the foot of the Dent du Chat, between the Aiguebelette and Bourget lakes, the Yenne Porte de Savoie Dairy Cooperative collects milk daily from producers in the heart of the Chat massifs, Charve, Épine chain, and Aiguebelette lake areas.\u003c\/p\u003e\n\u003cp\u003eRich in high-quality pastures and traditional know-how, the Yenne Cooperative produces Tommes de Savoie, de Yenne, de Montagne, and Emmental de Savoie, offering a delightful taste of an extraordinary terroir.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"The Cheese Lady","offers":[{"title":"200g Eighth","offer_id":39724345065658,"sku":"45065658","price":8.8,"currency_code":"GBP","in_stock":true},{"title":"450g Quarter","offer_id":39724344967354,"sku":"44967354","price":18.25,"currency_code":"GBP","in_stock":true},{"title":"900g Half","offer_id":39724345032890,"sku":"45032890","price":36.7,"currency_code":"GBP","in_stock":true},{"title":"1.8kg Whole","offer_id":39724345000122,"sku":"45000122","price":73.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0502\/1659\/9738\/files\/Tomme_de_Savoie_PGI.png?v=1776333744"},{"product_id":"munster","title":"Munster PDO","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eExplore the distinctive flavours of Munster, a characterful cows’ milk cheese originating from France with a rich history rooted in monastic traditions.\u003c\/p\u003e\n\u003cp\u003eHandcrafted in the artisan style, our Munster boasts an eye-catching orange washed rind that imparts a delightful pungency.\u003c\/p\u003e\n\u003cp\u003eWhen young, its cream-coloured paste offers a slightly crumbly texture, evolving into a velvety smoothness as it matures.\u003c\/p\u003e\n\u003cp\u003ePair Munster with Gewurztraminer from Alsace or other aromatic white wines to complement its complex more-ish flavours.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCheesemaker: Fromagerie de Flamont (part Sodial)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSodiaal is France’s pioneering dairy cooperative, established by dairy producers committed to quality and tradition.\u003c\/p\u003e\n\u003cp\u003eWith operations spanning several terroirs including Auvergne, Causses, Pyrenees, Franche-Comté, Savoie, Ile de France, and Lorraine, Sodiaal operates 21 cheese dairies dedicated to crafting and aging cheeses of exceptional quality.\u003c\/p\u003e\n\u003cp\u003eEmbodying a commitment to responsible agriculture, Sodiaal ensures sustainable practices in every aspect of cheese production, reflecting their dedication to excellence and heritage.\u003c\/p\u003e\n\u003cdiv data-packed=\"true\" class=\"txtNew\" id=\"comp-jhnj6x29\"\u003e\n\u003cdiv data-packed=\"true\" class=\"txtNew\" id=\"comp-ji1um4h7\"\u003e\n\u003cp class=\"font_7\"\u003eThis cheese is featured in our \u003ca data-type=\"external\" data-content=\"https:\/\/www.thecheeselady.co.uk\/product-page\/world-selection\" rel=\"undefined\" href=\"https:\/\/thecheeselady.co.uk\/product\/world-selection\/\"\u003eWorld Selection\u003c\/a\u003e. \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"The Cheese Lady","offers":[{"title":"200g Quarter","offer_id":39724345131194,"sku":"45131194","price":7.9,"currency_code":"GBP","in_stock":true},{"title":"400g Half","offer_id":39724345163962,"sku":"45163962","price":15.1,"currency_code":"GBP","in_stock":true},{"title":"800g Whole","offer_id":39724345196730,"sku":"45196730","price":29.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0502\/1659\/9738\/files\/Munster_PDO.png?v=1725202201"},{"product_id":"gorwydd-caerphilly","title":"Gorwydd Caerphilly","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eGorwydd Caerphilly is an award-winning, handmade Caerphilly cheese crafted by the Trethowan brothers in North Somerset.\u003c\/p\u003e\n\u003cp\u003eOften described as a a \"cheese in three acts\", it features an edible mushroomy rind, a creamy and glossy cream-line layer, and a crumbly, citrussy, and bright center.\u003c\/p\u003e\n\u003cp\u003eMade using raw cow's milk and GM-free animal rennet, Gorwydd Caerphilly stays true to its traditional roots. The process of hand-working the curd and encouraging the natural mould rind development ensures that this mature cheese retains its authentic character and depth of flavour.\u003c\/p\u003e\n\u003cp\u003eEnjoy the complex, well-balanced taste of Gorwydd Caerphilly with wheat beer or fruity white wines.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCheesemaker: Trethowan Brothers\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe Trethowan family has been crafting award-winning, traditional cheeses for over 25 years. Founded by brothers Todd and Maugan Trethowan, their cheese-making journey began in 1996 on the family farm in Ceredigion, West Wales. After apprenticing with the last traditional Caerphilly maker in the UK, Todd perfected the recipe and launched Gorwydd Caerphilly. Due to growing demand, the production moved to a new dairy in North Somerset in 2014.\u003c\/p\u003e\n\u003cp\u003eAt their dairy on Puxton Court Farm, just five miles from Cheddar, the Trethowan Brothers continue to create their renowned cheeses, including Gorwydd Caerphilly and Pitchfork Cheddar, using raw milk from a single herd of cows.\u003c\/p\u003e\n\u003cp\u003eTheir commitment to traditional methods and high-quality ingredients ensures that each cheese embodies the rich heritage of British cheesemaking.\u003c\/p\u003e\n\u003cp\u003eThe family's mission is to share the experience of hand-crafted cheeses with a wider community, preserving and celebrating the traditions of Great British cheese making.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eThis cheese is featured in our \u003ca href=\"https:\/\/thecheeselady.co.uk\/product\/beer-selection\/\" data-mce-href=\"https:\/\/thecheeselady.co.uk\/product\/beer-selection\/\"\u003eBeer Selection\u003c\/a\u003e. \u003c\/p\u003e","brand":"The Cheese Lady","offers":[{"title":"200g Wedge","offer_id":39724345327802,"sku":"45327802","price":9.05,"currency_code":"GBP","in_stock":true},{"title":"400g Wedge","offer_id":40335497920698,"sku":"97920698","price":17.2,"currency_code":"GBP","in_stock":true},{"title":"500g Quarter","offer_id":39724345295034,"sku":"45295034","price":21.3,"currency_code":"GBP","in_stock":true},{"title":"1kg Wedge","offer_id":39724345262266,"sku":"45262266","price":41.8,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0502\/1659\/9738\/files\/Gorwydd_Caerphilly_Organic.png?v=1761235510"},{"product_id":"isle-of-mull-cheddar","title":"Isle of Mull Cheddar, 12 Months+","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis memorable and characterful cheddar is quintessentially Scottish!\u003c\/p\u003e\n\u003cp\u003eCrafted on the island it’s named after, this mature, cloth-bound farmhouse cheddar is made from raw cow’s milk sourced from the farm’s closed, mixed-breed herd. The herd predominantly consists of Friesian cattle, complemented by Norwegian Red, Swiss Brown, Dairy Shorthorn, Meuse Rhine Issel, and Jersey breeds.\u003c\/p\u003e\n\u003cp\u003eMatured for a minimum of 12 months, the truckles develop a strong, sharp, and tangy flavour profile with a characteristic crumbly cheddar texture.\u003c\/p\u003e\n\u003cp\u003eOccasionally, you may find a slight blue vein, which only enhances its complex flavour.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCheesemaker: The Reade Family\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIn 1979, Jeff and Christine (Chris) Reade moved from Somerset to the rugged Isle of Mull, settling in the derelict farm of Scriob Ruadh.\u003c\/p\u003e\n\u003cp\u003eThrough hard work and innovation, they transformed the farm into a thriving dairy operation, now famous for its exceptional cheese.\u003c\/p\u003e\n\u003cp\u003eThe Reades formed a symbiotic relationship with Tobermory Distillery, using its fermented grain by-products to supplement their cows' diet, adding a unique depth to their cheese's flavour.\u003c\/p\u003e\n\u003cp\u003eStarting with just 10 cows, their herd has grown to 130 mixed-breed cattle, bred for hardiness and high protein. The farm now includes modern cow housing, milking facilities, cheesemaking rooms, aging cellars, and a hydroelectric plant.\u003c\/p\u003e\n\u003cp\u003eToday, the farm and its cheesemaking operations are managed by the Reades' children and grandchildren, continuing the legacy of producing renowned Isle of Mull cheese.\u003c\/p\u003e\n\u003cp\u003e  \u003c\/p\u003e","brand":"The Cheese Lady","offers":[{"title":"200g Wedge","offer_id":39724345360570,"sku":"45360570","price":8.15,"currency_code":"GBP","in_stock":true},{"title":"400g Wedge","offer_id":39724345393338,"sku":"45393338","price":15.55,"currency_code":"GBP","in_stock":true},{"title":"1kg Wedge","offer_id":45939280937219,"sku":"","price":37.75,"currency_code":"GBP","in_stock":true},{"title":"1.5kg Wedge","offer_id":39724345426106,"sku":"45426106","price":56.25,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0502\/1659\/9738\/files\/Isle_of_Mull_Cheddar.png?v=1776420106"},{"product_id":"morbier","title":"Morbier PDO","description":"\u003cdiv id=\"comp-ji1tqn0t\" class=\"txtNew\" data-packed=\"true\"\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMorbier AOP is a unique and distinguished cheese made from raw cow's milk, featuring a signature line of vegetable ash at its center. This hallmark adds to the smoothness of its ivory-coloured paste.\u003c\/p\u003e\n\u003cp\u003eThe history of Morbier is ancient, originating from the farms of the Comtois region, where it was traditionally produced in halves using morning and evening milk.\u003c\/p\u003e\n\u003cp\u003eThe first layer was protected by ash, which has now become a decorative feature. This washed rind cheese from the Jura region is full of character, offering a balanced pungency and nutty finish.\u003c\/p\u003e\n\u003cp\u003eDuring maturation, the rind is washed with special brine, contributing to its bright orange colour and somewhat pungent aroma.\u003c\/p\u003e\n\u003cp\u003eWhether enjoyed young or aged, this Morbier has a true personality and recently won a Gold Medal in Paris in 2023.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eLes Monts de Joux, established in 1968, is renowned for producing PDO cheeses from Franche-Comté.\u003c\/p\u003e\n\u003cp\u003eCombining traditional craftsmanship with modern technology, they ensure the highest quality products. The cooperative spirit drives their operations, with farmers also serving as shareholders.\u003c\/p\u003e\n\u003cp\u003eMilk is collected daily and transformed into exceptional cheeses by master cheesemakers in traditional workshops and aging cellars.\u003c\/p\u003e\n\u003cp\u003eOver the years, Les Monts de Joux has earned numerous awards, reflecting their dedication to quality and tradition.\u003cbr\u003e\u003c\/p\u003e\n\u003cdiv id=\"PAGES_CONTAINERcenteredContent\" class=\"pc1centeredContent\"\u003e\n\u003cdiv id=\"PAGES_CONTAINERinlineContent\" class=\"pc1inlineContent\"\u003e\n\u003cdiv id=\"SITE_PAGES\" class=\"s_VOwPageGroupSkin\" data-is-mesh=\"false\"\u003e\n\u003cdiv id=\"iw4m3\" class=\"p1\" data-ismobile=\"false\" data-is-mesh-layout=\"false\"\u003e\n\u003cdiv id=\"iw4m3inlineContent\" class=\"p1inlineContent\"\u003e\n\u003cdiv id=\"comp-ji1ugvvr\" class=\"txtNew\" data-packed=\"true\"\u003e\n\u003cp class=\"font_7\"\u003e \u003c\/p\u003e\n\u003cp class=\"font_7\"\u003eMorbier cheese is featured in our \u003ca title=\"French cheese selection\" href=\"https:\/\/thecheeselady.co.uk\/products\/french-cheese-selection\" target=\"_blank\"\u003eFrench Selection\u003c\/a\u003e. \u003c\/p\u003e\n\u003cp class=\"font_7\"\u003e \u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"The Cheese Lady","offers":[{"title":"200g Wedge","offer_id":39724345458874,"sku":"45458874","price":8.25,"currency_code":"GBP","in_stock":true},{"title":"400g Wedge","offer_id":39724345491642,"sku":"45491642","price":15.75,"currency_code":"GBP","in_stock":true},{"title":"1.5kg wedge","offer_id":39724345524410,"sku":"45524410","price":57.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0502\/1659\/9738\/files\/35.png?v=1724756041"},{"product_id":"stilton-colston-bassett","title":"Stilton, Colston Bassett","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eStilton from Colston Bassett is renowned as one of the finest Stiltons available.\u003c\/p\u003e\n\u003cp\u003eHandcrafted by Billy Kevan and his skilled team in Nottinghamshire, Colston Bassett Stilton remains one of the last Stiltons to be hand-ladled.\u003c\/p\u003e\n\u003cp\u003eNamed after the town of Stilton, a historic staging post where The Bell Inn first served this exceptional cheese, its fame quickly spread beyond the small town.\u003c\/p\u003e\n\u003cp\u003eColston Bassett Stilton offers a perfect blend of rich, moist paste, minerality, balanced salt, and sweetness.\u003c\/p\u003e\n\u003cp\u003eIt pairs beautifully with port and other red grape-based dessert wines.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCheesemaker: Colston Bassett\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eEstablished as a cooperative in 1913, Colston Bassett Dairy is still owned by a select group of local residents and the farmers who supply the milk.\u003c\/p\u003e\n\u003cp\u003eIt is one of only five dairies worldwide still producing Stilton. Unique in its traditional methods, the dairy continues to hand-ladle the curds from the vat to the cooling trays, a crucial step in creating a smooth, rich-textured cheese.\u003c\/p\u003e\n\u003cp\u003eThe milk is sourced from farms within 1½ miles of the dairy, and Billy Kevan is only the fourth head cheesemaker in over a century.\u003c\/p\u003e\n\u003cdiv data-packed=\"true\" class=\"txtNew\" id=\"comp-ji336sh1\"\u003e\n\u003cdiv data-packed=\"true\" class=\"txtNew\" id=\"comp-jlz8vlqa\"\u003e\n\u003cdiv data-packed=\"true\" class=\"txtNew\" id=\"comp-ji31s443\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv data-packed=\"true\" class=\"txtNew\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"The Cheese Lady","offers":[{"title":"200g Wedge","offer_id":39724345917626,"sku":"45917626","price":8.15,"currency_code":"GBP","in_stock":true},{"title":"400g Wedge","offer_id":39724345950394,"sku":"45950394","price":15.55,"currency_code":"GBP","in_stock":true},{"title":"1kg Eighth","offer_id":39724346114234,"sku":"46114234","price":37.75,"currency_code":"GBP","in_stock":true},{"title":"2kg Quarter","offer_id":39724346048698,"sku":"46048698","price":74.75,"currency_code":"GBP","in_stock":true},{"title":"2kg Horizontal Cut (wedding cake)","offer_id":56084063453568,"sku":null,"price":74.75,"currency_code":"GBP","in_stock":true},{"title":"4kg Half","offer_id":39724346015930,"sku":"46015930","price":148.75,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0502\/1659\/9738\/files\/Stilton_Colston_Bassett.png?v=1776779002"},{"product_id":"bleu-des-causses","title":"Bleu des Causses PDO","description":"\u003cdiv data-packed=\"true\" class=\"txtNew\" id=\"comp-jhnj6x29\"\u003e\n\u003cdiv data-packed=\"true\" class=\"txtNew\" id=\"comp-jicx2t3r\"\u003e\n\u003cp\u003e\u003cbr\u003e\u003cstrong\u003eAbout the Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA robust cow's milk blue cheese, reminiscent of the famous Roquefort in its strength and creaminess.\u003c\/p\u003e\n\u003cp\u003eBlue des Causses is crafted in the heart of the rugged limestone region known as Les Causses. The cheese draws its distinctive flavour and character from the limestone caves where it matures for 3-6 months, developing deep pockets of greenish-blue mould and a bold, spicy profile.\u003c\/p\u003e\n\u003cp\u003eThe exceptionally smooth and luscious texture of this cheese is attributed to the milk sourced from Laguiole cows.\u003c\/p\u003e\n\u003cp\u003eIt pairs exquisitely with sweet white wines such as Sauternes or late harvest Gewürztraminer, making it an ideal choice for a memorable dessert.\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"font_8\"\u003eThis cheese is featured in our \u003ca href=\"https:\/\/thecheeselady.co.uk\/product\/french-selection\/\"\u003eFrench Selection.\u003c\/a\u003e\u003c\/p\u003e\n\u003cp class=\"font_8\"\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCheesemaker: The Laqueuille cheese dairy\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe Laqueuille cheese dairy, established in 1949 by Mr. Antoine Sarliève in Laqueuille-Gare, produces the renowned Bleu d’Auvergne \"La Mémée.\"\u003c\/p\u003e\n\u003cp\u003eNestled at the foot of the Sancy massif in the Puy de Dôme, within the Auvergne Volcanoes Regional Park, the dairy benefits from the rich, varied pastures of this traditional cattle-raising region.\u003c\/p\u003e\n\u003cp\u003eThe cows, fed on grass and mountain hay, provide high-quality milk essential for crafting exceptional cheese. Laqueuille follows strict PDO guidelines, ensuring each cheese is produced with meticulous care from milk collection to aging.\u003c\/p\u003e\n\u003cp\u003eOver the years, the dairy has modernised its facilities to meet stringent health standards while maintaining traditional cheesemaking techniques. \u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"The Cheese Lady","offers":[{"title":"200g Wedge","offer_id":43708887892227,"sku":"87892227","price":8.6,"currency_code":"GBP","in_stock":true},{"title":"400g Wedge","offer_id":39724346769594,"sku":"46769594","price":16.4,"currency_code":"GBP","in_stock":true},{"title":"600g Quarter","offer_id":39724346704058,"sku":"46704058","price":24.2,"currency_code":"GBP","in_stock":true},{"title":"1.2kg Half Moon","offer_id":39724346736826,"sku":"46736826","price":47.6,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0502\/1659\/9738\/files\/Bleu_des_Causses_PDO.png?v=1761234822"},{"product_id":"roquefort-le-vieux-berger","title":"Roquefort PDO, Le Vieux Berger","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eRoquefort Le Vieux Berger, from the smallest producer of this renowned cheese, is a truly authentic artisan creation.\u003c\/p\u003e\n\u003cp\u003eRoquefort, known as \"The King of Blues,\" was awarded AOC status in 1925 and is made exclusively from raw Lacaune ewe's milk. The cheese is aged in the natural caves of Mount Combalou, resulting in a superbly well-balanced flavour that is spicy, rich, and somewhat nutty.\u003c\/p\u003e\n\u003cp\u003eThe paste of Roquefort \"Le Vieux Berger\" is full of deep pockets of blue, offering a rich and creamy texture on the palate.\u003c\/p\u003e\n\u003cp\u003eAlways cut from the wheel and never vacuum-packed, it retains its amazing flavour, texture, and aroma.\u003c\/p\u003e\n\u003cp\u003eEnjoy Roquefort Le Vieux Berger with white-grape-based dessert wines like Sauternes and Monbazillac.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCheesemaker: Maison Combes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eLe Vieux Berger, produced by Maison Combes, is a testament to the authentic terroir of Aveyron and the Regional Natural Park of Grands Causses.\u003c\/p\u003e\n\u003cp\u003eThis family-run operation, spanning three generations since 1923, has been dedicated to preserving ancestral know-how. Henri, Yves, and now Vincent have perfected their craft, making Roquefort le Vieux Berger a cheese of rare and recognised craftsmanship. Vincent, a Master Artisan Cheesemaker, continues to uphold the traditional techniques and values passed down from his father and grandfather.\u003c\/p\u003e\n\u003cp\u003eMaison Combes, awarded the \"Living Heritage Company\" label in 2012, collaborates closely with committed breeders to ensure the highest quality milk from Lacaune sheep, in strict accordance with the Roquefort PDO specifications.\u003c\/p\u003e\n\u003cp\u003eEach stage of production and aging is infused with a human dimension, perpetuating exceptional ancestral know-how.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"The Cheese Lady","offers":[{"title":"200g Wedge","offer_id":39724347556026,"sku":"47556026","price":13.2,"currency_code":"GBP","in_stock":true},{"title":"350g Eighth","offer_id":39724347490490,"sku":"47490490","price":22.15,"currency_code":"GBP","in_stock":true},{"title":"700g Quarter","offer_id":39724347457722,"sku":"47457722","price":43.15,"currency_code":"GBP","in_stock":true},{"title":"1.4kg Half Moon","offer_id":39724347523258,"sku":"47523258","price":85.05,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0502\/1659\/9738\/files\/Roquefort_PDO_Le_Vieux_Berger.png?v=1724957836"},{"product_id":"ubriaco-rosso","title":"Formaggio Ubriaco Rosso","description":"\u003cdiv id=\"comp-ji1qtpl5\" class=\"txtNew\" data-packed=\"true\"\u003e\n\u003cdiv id=\"comp-jlf8u0lw\" class=\"txtNew\" data-packed=\"true\"\u003e\n\u003cdiv id=\"comp-ji1r7506\" class=\"txtNew\" data-packed=\"true\"\u003e\n\u003cdiv id=\"comp-ji1uoo5r\" class=\"txtNew\" data-packed=\"true\"\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFormaggio Ubriaco Rosso is the famous wine-washed cheese from Veneto, Italy.\u003c\/p\u003e\n\u003cp\u003eThis firm cow’s milk cheese is wonderfully aromatic, full of sweet fruity notes, and finishes with a lovely winey bite.\u003c\/p\u003e\n\u003cp\u003eThe name \"Ubriaco,\" meaning \"drunken,\" refers to the process of bathing the young cheese in barrels with crushed grapes. This bathing process, which can last up to six months, gives the cheese its distinctive purple rind and overt fruitiness.\u003c\/p\u003e\n\u003cp\u003eThis cheese is a highlight of our \u003ca href=\"https:\/\/thecheeselady.co.uk\/products\/italian-cheese-selection\" target=\"_blank\" title=\"Italian cheese selection\" rel=\"noopener\"\u003eItalian Selection\u003c\/a\u003e. Enjoy Formaggio Ubriaco Rosso with fruity white, rosé, or red wines for a delightful pairing experience.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCheesemaker: La Casearia Carpenedo\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eLa Casearia Carpenedo is renowned for its innovative approach to cheesemaking, transforming high-quality products into unique and unforgettable delicacies. Antonio Carpenedo, along with his sons Ernesto and Alessandro, are masters of affinage — the art of cheese aging.\u003c\/p\u003e\n\u003cp\u003eKnown globally as innovators and guardians of this craft, they have developed the Carpenedo Method, a set of processing procedures honed through years of experimentation and refinement.\u003c\/p\u003e\n\u003cp\u003eThe Carpenedo family's journey began in 1961 in the Veneto region when young Antonio started helping his father in a local grocery store specialising in cheese.\u003c\/p\u003e\n\u003cp\u003eOver the decades, Antonio’s passion and creativity led to numerous innovations, including the creation of \u003ca rel=\"noopener\" title=\"Ubriaco Rosso\" href=\"https:\/\/thecheeselady.co.uk\/products\/ubriaco-rosso\" target=\"_blank\"\u003eUbriaco\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003eToday, Casearia Carpenedo continues to be a beacon of modern cheesemaking, exporting their exceptional products to over 30 countries worldwide while maintaining a deep respect for traditional techniques and raw materials.\u003c\/p\u003e\n\u003cp class=\"font_7\"\u003e \u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"The Cheese Lady","offers":[{"title":"200g Wedge","offer_id":39724347654330,"sku":"47654330","price":11.9,"currency_code":"GBP","in_stock":true},{"title":"400g Wedge","offer_id":39724347621562,"sku":"47621562","price":22.7,"currency_code":"GBP","in_stock":true},{"title":"1.5kg Quarter","offer_id":39724347588794,"sku":"47588794","price":82.05,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0502\/1659\/9738\/files\/Formaggio_Ubriaco_Rosso.png?v=1761234732"},{"product_id":"gudbrandsdalen","title":"Gudbrandsdalen (Gjetost-style cheese)","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe renowned Norwegian delight also affectionately known as Gjetost, often referred in Norway as simply Brunost (brown cheese).\u003cbr\u003e\u003cbr\u003eIn the artful craft of cheese-making, Gjetost stands apart with a unique twist: a curd that undergoes a masterful transformation. Unlike traditional cheeses, the curd in Gjetost experiences a scalding process, raising it to higher temperatures.\u003c\/p\u003e\n\u003cp\u003eThis culinary alchemy results in a captivating symphony of flavours, where the natural sugars in milk are elegantly caramelised.\u003c\/p\u003e\n\u003cp\u003eThe outcome? A delectable cheese that boasts an irresistible toffee-like essence.\u003c\/p\u003e\n\u003cp\u003eExperience the exquisite fusion of tradition and innovation with \u003ca href=\"https:\/\/thecheeselady.co.uk\/blogs\/news\/exploring-the-flavours-of-norway-norwegian-waffles-with-gjetost-cheese\" title=\"Gjetost and waffles\" rel=\"noopener noreferrer\" target=\"_blank\"\u003eGjetost  on Norwegian waffles\u003c\/a\u003e – the epitome of Norwegian culinary craftsmanship.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSweet rennet whey (\u003cstrong\u003emilk\u003c\/strong\u003e), pasteurised goats' \u003cstrong\u003emilk,\u003c\/strong\u003e pasteurised cream (\u003cstrong\u003emilk\u003c\/strong\u003e) and \u003cstrong\u003emilk\u003c\/strong\u003e. Concentrated by boiling.\u003c\/p\u003e\n\u003cp\u003eAllergens are shown in \u003cstrong\u003ebold\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e250g.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"The Cheese Lady","offers":[{"title":"Default Title","offer_id":39724348178618,"sku":"7038010028854","price":8.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0502\/1659\/9738\/files\/Gudbrandsdalen_Gjetost.png?v=1727465039"},{"product_id":"gruyere-reserve","title":"Gruyère Reserve AOC","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eGruyère Reserve, one of the most famous artisan cheeses made in the Swiss Alps, is matured for a minimum of 14 months in cheese caves, developing a truly profound and lingering flavour.\u003c\/p\u003e\n\u003cp\u003eIts sweet and nutty paste is dotted with tiny protein crystals that pleasantly crunch on the teeth.\u003c\/p\u003e\n\u003cp\u003eGruyère is an essential ingredient in the classic Swiss Fondue, called Moitié-Moitié.\u003c\/p\u003e\n\u003cp\u003eThis outstanding cheese pairs beautifully with medium-bodied red and white wines, as well as sparkling wines like champagne, enhancing its rich and complex flavours.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCheesemaker: Fromagerie Le Cret\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFromagerie Le Crêt is renowned for its dedication to traditional cheesemaking. After spending two years at the Auboranges cheese factory, the current Master Cheesemaker arrived at the Le Crêt cheese factory in July 2010 to complete his final year of CFC apprenticeship.\u003c\/p\u003e\n\u003cp\u003eOver the following years, he honed his skills, earning both the Federal Certificate and the Federal Master's degree to become a Master Cheesemaker.\u003c\/p\u003e\n\u003cp\u003eAfter 11 years at Crêt, he decided in 2021, with the support of his wife, to take over the cheese business. His objective is to ensure the quality and continuity of the products manufactured at Crêt. \u003c\/p\u003e","brand":"The Cheese Lady","offers":[{"title":"200g Wedge","offer_id":39724348211386,"sku":"48211386","price":9.6,"currency_code":"GBP","in_stock":true},{"title":"400g Wedge","offer_id":39724348244154,"sku":"48244154","price":18.3,"currency_code":"GBP","in_stock":true},{"title":"1kg Wedge","offer_id":40335517581498,"sku":"17581498","price":44.4,"currency_code":"GBP","in_stock":true},{"title":"1.5kg wedge","offer_id":39724348276922,"sku":"48276922","price":66.15,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0502\/1659\/9738\/files\/Gruy_re_Reserve_AOC.png?v=1724428977"},{"product_id":"lanark-blue","title":"Lanark Blue","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eLanark Blue is Scotland’s answer to Roquefort — and what a great answer it is! This renowned farmhouse cheese is handcrafted entirely at Errington’s farm in Lanarkshire, an idyllic setting for cheese production.\u003c\/p\u003e\n\u003cp\u003eMade from raw milk from the farm’s own Lacaune sheep, vegetarian rennet, and a touch of magic, this outstanding blue cheese features a compact, slightly crumbly paste.\u003c\/p\u003e\n\u003cp\u003eOn the palate, you'll experience a complex blend of flavours, with sweet and nutty notes emerging after the initial saltiness of the blue mould.\u003c\/p\u003e\n\u003cp\u003eEnjoy Lanark Blue with full-bodied red wines, red dessert wines, and craft ales for a delightful pairing.\u003c\/p\u003e\n\u003cdiv id=\"comp-jilrcji8\" class=\"txtNew\" data-packed=\"true\"\u003e\n\u003cdiv id=\"comp-ji336sh1\" class=\"txtNew\" data-packed=\"true\"\u003e\n\u003cdiv id=\"comp-jlz8vlpj\" class=\"txtNew\" data-packed=\"true\"\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCheesemaker: Errington Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe Errington family, originally from Dumfriesshire, relocated to Lanarkshire in 1981, establishing a mixed farming enterprise with beef cattle and sheep. In the 1980s, Humphrey Errington started making cheese aiming to revive the tradition of raw milk cheese in Scotland.\u003c\/p\u003e\n\u003cp\u003eToday, Humphrey's daughter, Selina Cairns, carries on the farming and cheesemaking legacy, being one of the few in the UK to produce cheese from both sheep's and goat's milk.\u003c\/p\u003e\n\u003cp\u003eThe farm is home to around 100 goats, a mix of Saanen, Toggenburg, and Alpine breeds, whose milk is used to make \u003ca href=\"https:\/\/thecheeselady.co.uk\/products\/elrick-log\" target=\"_blank\" title=\"Elrick Log\" rel=\"noopener\"\u003eElrick Log\u003c\/a\u003e, alongside their flock of Lacaune and Friesian sheep.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"The Cheese Lady","offers":[{"title":"200g Wedge","offer_id":39724348309690,"sku":"48309690","price":11.25,"currency_code":"GBP","in_stock":true},{"title":"400g Wedge","offer_id":39724348342458,"sku":"48342458","price":21.45,"currency_code":"GBP","in_stock":true},{"title":"750g Quarter","offer_id":39724348375226,"sku":"48375226","price":38.35,"currency_code":"GBP","in_stock":true},{"title":"1.5kg Horizonal Cut (for cakes)","offer_id":57612373918080,"sku":null,"price":77.5,"currency_code":"GBP","in_stock":true},{"title":"1.5kg Vertical Cut","offer_id":39724348407994,"sku":"48407994","price":77.5,"currency_code":"GBP","in_stock":true},{"title":"3kg Whole","offer_id":45634320105731,"sku":"","price":154.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0502\/1659\/9738\/files\/Lanark_Blue.png?v=1776776837"},{"product_id":"mahon","title":"Mahon PDO","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMahon cheese, famous for its paprika-rubbed exterior, is a culinary gem originating from Menorca, steeped in centuries of tradition.\u003c\/p\u003e\n\u003cp\u003eHistorical records trace its trade back to the 13th century Mediterranean markets, solidifying its status as a cherished cultural icon.\u003c\/p\u003e\n\u003cp\u003eToday, protected under geographical indication, artisan Mahon stands distinct from its industrial counterpart with its signature paprika-coated rind, which imparts a robust and complex flavour profile.\u003c\/p\u003e\n\u003cp\u003eMatured by skilled afinadores, our semi-mature Mahon offers a delightful texture that is slightly crumbly, complementing its fruity and subtly zingy taste.\u003c\/p\u003e\n\u003cp\u003eVersatile in both snacking and cooking, it pairs wonderfully with light white wines, sherries, and beers, making it a versatile choice for any occasion.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCheesemaker: Quesos Torralba\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eQuesos Torralba rooted in the heart of Menorca, epitomise a legacy of dedication and craftsmanship spanning over a century.\u003c\/p\u003e\n\u003cp\u003eFounded in 1939 by Josep Cardona, affectionately known as \"Bep de Torralba,\" the family business began humbly in Alaior, Menorca. Fueled by a passion for quality and tradition, the Cardona family meticulously produces Mahon cheese using time-honoured methods.\u003c\/p\u003e\n\u003cp\u003eMilked daily from their prized Friesian cows, raised in pristine, free-roaming conditions, the milk undergoes a natural curdling process with rennet, lactic ferments, and salt as the only additives.\u003c\/p\u003e\n\u003cp\u003eEach cheese is wrapped in fogasser cloth, pressed to perfection, and aged in specialised vats, where it matures under strict health standards. Hand-rubbed with olive oil and red pepper for ideal skin elasticity, every piece of Torralba cheese is a testament to uniqueness and artisan excellence, reflecting Menorca's rich cheesemaking heritage with every delectable bite.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThis cheese is featured in our \u003ca href=\"https:\/\/thecheeselady.co.uk\/product\/spanish-selection\/\"\u003eSpanish Selection\u003c\/a\u003e. \u003c\/p\u003e\n\u003cdiv id=\"comp-jhnj6x29\" class=\"txtNew\" data-packed=\"true\"\u003e\n\u003cdiv class=\"txtNew\" data-packed=\"true\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv id=\"comp-jicx2t52\" class=\"txtNew\" data-packed=\"true\"\u003e\n\u003cp data-packed=\"true\" class=\"txtNew\" id=\"comp-jicx2t52\"\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"The Cheese Lady","offers":[{"title":"200g Wedge","offer_id":40341108621498,"sku":"08621498","price":9.9,"currency_code":"GBP","in_stock":false},{"title":"400g Wedge","offer_id":44897717944579,"sku":"17944579","price":18.9,"currency_code":"GBP","in_stock":false},{"title":"600g Quarter","offer_id":39724350505146,"sku":"50505146","price":27.9,"currency_code":"GBP","in_stock":false},{"title":"1.2kg Half","offer_id":39724350472378,"sku":"50472378","price":54.9,"currency_code":"GBP","in_stock":false},{"title":"2.5kg Whole","offer_id":39724350439610,"sku":"50439610","price":113.4,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0502\/1659\/9738\/files\/Mahon_PDO.png?v=1725718817"},{"product_id":"ossau-iraty","title":"Ossau Iraty AOP","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eOssau Iraty is one of the most well-recognised and beloved cheeses from the Pyrenees in France.\u003c\/p\u003e\n\u003cp\u003eThis iconic ewe's milk cheese from the Basque country is a real crowd-pleaser, offering a sweet, nutty, caramel-like flavour that lingers wonderfully.\u003c\/p\u003e\n\u003cp\u003eIts sweet and buttery elements appeal to beginner cheese lovers, while the nutty complexity charms sophisticated palates.\u003c\/p\u003e\n\u003cp\u003eThe more the cheese is aged, the more character it develops. Our Ossau Iraty is matured for a minimum of 6 months to ensure a rich and nuanced taste.\u003c\/p\u003e\n\u003cp\u003eEnjoy Ossau Iraty with medium-bodied red wines for a perfect pairing.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCheesemaker: Onetik\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eOnetik, located in the heart of Basque Country in the village of Macaye, has been dedicated to preserving traditional cheesemaking techniques while employing state-of-the-art technology since its establishment in 1983.\u003c\/p\u003e\n\u003cp\u003eThe dairy processes milk from around 250 local farms, fostering long-term partnerships and maintaining a solid relationship based on trust with milk producers. Onetik's commitment helps preserve local jobs and ensures the commercial viability of Basque dairy farms.\u003c\/p\u003e\n\u003cp\u003eThe cheese dairy is situated at the foot of the Pyrenees Mountains, an ideal location for collecting high-quality milk. Onetik collects over 33 million liters of milk from more than 150 sheep milk farmers and 200 dairy cattle farmers in the Pyrenees region.\u003c\/p\u003e\n\u003cp\u003eThis dedication to traditional methods and local sourcing results in authentic and succulent cheeses with deep flavours and aromas, carefully aged in their cellars to perfection.\u003c\/p\u003e\n\u003cp\u003eAt Onetik, the craft of affineur is taken seriously, ensuring each cheese wheel is meticulously cared for as it matures, developing unique characteristics that reflect the rich Basque heritage.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cdiv data-packed=\"true\" class=\"txtNew\" id=\"comp-jicx2t52\"\u003e\n\u003cp class=\"font_7\"\u003eThis cheese is featured in our \u003ca href=\"https:\/\/thecheeselady.co.uk\/product\/french-selection\/\"\u003eFrench Selection\u003c\/a\u003e and the \u003ca href=\"https:\/\/thecheeselady.co.uk\/product\/red-wine-selection\/\"\u003eRed Wine Selection\u003c\/a\u003e. \u003c\/p\u003e\n\u003cp class=\"font_7\"\u003e \u003c\/p\u003e\n\u003c\/div\u003e","brand":"The Cheese Lady","offers":[{"title":"200g wedge","offer_id":39724351127738,"sku":"51127738","price":10.35,"currency_code":"GBP","in_stock":true},{"title":"400g Wedge","offer_id":44897754415363,"sku":"54415363","price":19.75,"currency_code":"GBP","in_stock":true},{"title":"1.1kg Quarter","offer_id":39724351062202,"sku":"51062202","price":52.65,"currency_code":"GBP","in_stock":true},{"title":"2.3kg Half","offer_id":39724351029434,"sku":"51029434","price":109.05,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0502\/1659\/9738\/files\/Ossau_Iraty.png?v=1761235878"},{"product_id":"brie-de-meaux","title":"Brie, Donge","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDonge Brie promises a luxurious experience, with its rich, creamy texture gliding smoothly over the palate.\u003c\/p\u003e\n\u003cp\u003eThis famous cheese, hailing from the Ile de France just outside Paris, is renowned for its full-flavoured profile with complex savoury and mushroomy notes.\u003c\/p\u003e\n\u003cp\u003eCelebrated since the time of Charlemagne, French Brie was famously crowned the ‘king of cheeses’ by Talleyrand at the 1814 Congress of Vienna.\u003c\/p\u003e\n\u003cp\u003eMade from rich cow's milk, it takes 25 liters to produce a single 3kg wheel. The curd is hand-ladled, drained, and aged for 6-8 weeks, resulting in a cheese with delightful mushroomy and vegetable undertones and a smooth, velvety texture. \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCheesemaker: Dongé\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe Dongé family, celebrated for their artisan expertise, has been crafting Brie de Meaux since 1930.\u003c\/p\u003e\n\u003cp\u003eFounded by Étienne Dongé, the dairy is now operated by the third generation, Luc and Jean-Michel Dongé.\u003c\/p\u003e\n\u003cp\u003eWidely regarded as the finest Brie makers, they have achieved the prestigious Medaille d’Or nine times since 2000, an accolade usually awarded only once in a lifetime.\u003c\/p\u003e\n\u003cp\u003eAs one of the last seven producers of authentic Brie de Meaux, the Dongé family adheres to traditional methods to ensure each wheel maintains its time-honoured quality. Their dedication to excellence and heritage makes every bite of their Brie de Meaux a testament to their unparalleled craftsmanship.\u003c\/p\u003e\n\u003cdiv id=\"comp-jilrcji8\" class=\"txtNew\" data-packed=\"true\"\u003e\u003cbr\u003e\u003c\/div\u003e","brand":"The Cheese Lady","offers":[{"title":"200g Wedge","offer_id":39724351291578,"sku":"51291578","price":8.6,"currency_code":"GBP","in_stock":true},{"title":"400g Wedge","offer_id":39724351324346,"sku":"51324346","price":16.4,"currency_code":"GBP","in_stock":true},{"title":"750g Wedge","offer_id":39724351357114,"sku":"51357114","price":30.05,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0502\/1659\/9738\/files\/Brie_de_Meaux_PDO.png?v=1761237295"},{"product_id":"comte-reserve","title":"Comté Reserve, 20 months+","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eEnhance your cheeseboard with Comté Reserve, an artisan extra mature French classic.\u003c\/p\u003e\n\u003cp\u003eCrafted from the raw milk of Montbéliarde and French Simmental cows that graze on the Jura slopes for most of the year, this Comté is matured for over 20 months, far surpassing the younger supermarket varieties.\u003c\/p\u003e\n\u003cp\u003eComté Reserve boasts a rich, nutty flavour with hints of toast, caramel, and meaty notes, complemented by fruity undertones and crunchy tyrosine crystals. Matured by the renowned Affineur Marcel Petite, our Comté Reserve reflects five generations of expertise in cheese maturation.\u003c\/p\u003e\n\u003cp\u003eIdeal for those who appreciate complexity, this cheese pairs beautifully with Vin Jaune or our recommended Rancio Sec.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eComt\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eé Reserve\u003c\/span\u003e is featured in our \u003ca href=\"https:\/\/thecheeselady.co.uk\/product\/sparkling-wine-selection\/\" data-mce-href=\"https:\/\/thecheeselady.co.uk\/product\/sparkling-wine-selection\/\" data-mce-fragment=\"1\"\u003eSparkling Wine Selection\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e \u003c\/p\u003e","brand":"The Cheese Lady","offers":[{"title":"200g Wedge","offer_id":39724351422650,"sku":"51422650","price":10.99,"currency_code":"GBP","in_stock":true},{"title":"400g Wedge","offer_id":39724351455418,"sku":"51455418","price":20.95,"currency_code":"GBP","in_stock":true},{"title":"1kg Wedge","offer_id":39724351488186,"sku":"51488186","price":50.9,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0502\/1659\/9738\/files\/Comt_Reserve_20_months_2.png?v=1761237295"},{"product_id":"gorgonzola-dolce","title":"Gorgonzola Dolce DOP","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis beautifully soft and mellow artisan blue cheese is utterly seductive with its rustic yet elegant appearance, luxurious creamy texture, slightly smelly aroma, and sweet nutty aftertaste.\u003c\/p\u003e\n\u003cp\u003eThis Gorgonzola is remarkably mellow, making it an excellent choice for those new to blue cheeses. Produced from curds collected from a single milking, it stands apart from the more common supermarket versions.\u003c\/p\u003e\n\u003cp\u003eIts oozing paste and gently blooming blue veins introduce a sweet, nutty taste. The subtle \u003cem\u003epenicillium glaucum\u003c\/em\u003e mould used in Gorgonzola adds a balanced sweetness and nuttiness, making it distinct from other blue cheeses.\u003c\/p\u003e\n\u003cp\u003ePair it with honey, fresh fruit, and slightly sweet sparkling wines like Moscato d'Asti for a delightful experience.\u003c\/p\u003e\n\u003cdiv data-packed=\"true\" class=\"txtNew\" id=\"comp-jilrcji8\"\u003e\n\u003cdiv data-packed=\"true\" class=\"txtNew\" id=\"comp-ji336sh1\"\u003e\n\u003cp data-mce-fragment=\"1\"\u003eThis cheese is featured in our \u003ca href=\"https:\/\/thecheeselady.co.uk\/product\/italian-selection\/\" data-mce-href=\"https:\/\/thecheeselady.co.uk\/product\/italian-selection\/\" data-mce-fragment=\"1\"\u003eItalian Selection\u003c\/a\u003e, \u003ca href=\"https:\/\/thecheeselady.co.uk\/product\/sparkling-wine-selection\/\" data-mce-href=\"https:\/\/thecheeselady.co.uk\/product\/sparkling-wine-selection\/\" data-mce-fragment=\"1\"\u003eSparkling Wine Selection\u003c\/a\u003e and \u003ca href=\"https:\/\/thecheeselady.co.uk\/product\/white-wine-selection\/\" data-mce-href=\"https:\/\/thecheeselady.co.uk\/product\/white-wine-selection\/\" data-mce-fragment=\"1\"\u003eWhite Wine Selection\u003c\/a\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e \u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003eCheesemaker: Carozzi Formaggi\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eCarozzi Formaggi, founded by Aldo Carozzi in 1960, is nestled in the heart of Valsassina, Italy.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eStarting in Ballabio and later moving to Pasturo, Carozzi has grown over generations, establishing itself as a respected name in cheese production both in Italy and abroad. For over fifty years, Carozzi has combined traditional artisan skills with modern tastes, creating a wide range of unique, award-winning cheeses.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eThe lush green meadows, crisp air, and scenic beauty of Valsassina provide the perfect backdrop for producing exceptional cheeses.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"The Cheese Lady","offers":[{"title":"200g Wedge","offer_id":39724351586490,"sku":"51586490","price":7.9,"currency_code":"GBP","in_stock":true},{"title":"400g Wedge","offer_id":39724351619258,"sku":"51619258","price":15.15,"currency_code":"GBP","in_stock":true},{"title":"1.5kg Wedge","offer_id":39724351652026,"sku":"51652026","price":54.7,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0502\/1659\/9738\/files\/Gorgonzola_Dolce_DOP_2.png?v=1761235878"},{"product_id":"rachel","title":"Rachel","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eRachel is a crowd-friendly Gouda-style cheese that will make you fall in love with goat's milk cheeses.\u003c\/p\u003e\n\u003cp\u003eProduced by White Lake Cheese Co., this semi-firm goat's cheese features a washed bright orange rind which makes it very memorabe and striking-looking.\u003c\/p\u003e\n\u003cp\u003eDuring the cheesemaking process, some of the whey is replaced with water to lower the milk's acidity, similar to traditional Gouda production. The resulting taste is elegant and mellow, with a lingering delicate nutty flavour and a slight citrussy zing.\u003c\/p\u003e\n\u003cp\u003eEnjoy Rachel with lightly oaked white, red or rose wines for a delightful pairing.\u003c\/p\u003e\n\u003cdiv data-packed=\"true\" class=\"txtNew\" id=\"comp-jhnj6x29\"\u003e\n\u003cdiv data-packed=\"true\" class=\"txtNew\" id=\"comp-jicx2t52\"\u003e\n\u003cp class=\"font_7\"\u003eThis cheese is featured in our \u003ca href=\"https:\/\/thecheeselady.co.uk\/product\/white-wine-selection\/\" data-mce-href=\"https:\/\/thecheeselady.co.uk\/product\/white-wine-selection\/\"\u003eWhite Wine Selection\u003c\/a\u003e and \u003ca href=\"https:\/\/thecheeselady.co.uk\/product\/great-british-selection\/\" data-mce-href=\"https:\/\/thecheeselady.co.uk\/product\/great-british-selection\/\"\u003eGreat British Selection\u003c\/a\u003e.\u003c\/p\u003e\n\u003cdiv id=\"comp-jicx2t52\" class=\"txtNew\" data-packed=\"true\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"txtNew\" data-packed=\"true\"\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCheesemaker: White Lake\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWhite Lake, located in Somerset, is the proud producer of Sheep Rustler. Established in 2004, the dairy was founded by Roger, a third-generation farmer.\u003c\/p\u003e\n\u003cp\u003eWhite Lake is known for its innovative approach and high-quality, award-winning cheeses made from goat, sheep, and cow’s milk.\u003c\/p\u003e\n\u003cp\u003eThe dairy has their own supply of goats milk from their 700+ goats, ensuring exceptional quality and minimal food miles. White Lake is committed to sustainability, utilising solar panels and a wood boiler, and continually expanding to meet the growing demand for their cheeses.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"txtNew\" data-packed=\"true\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"txtNew\" data-packed=\"true\"\u003e\u003cstrong\u003eAwards\u003c\/strong\u003e\u003c\/div\u003e\n\u003cdiv class=\"txtNew\" data-packed=\"true\"\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/div\u003e\n\u003cul\u003e\n\u003cli\u003e2 Star - Great Taste Award 2019\u003c\/li\u003e\n\u003cli\u003eGold Award - World Cheese Awards 2019\/20\u003c\/li\u003e\n\u003cli\u003eWinner of Class - Virtual Cheese Awards - 2023\u003c\/li\u003e\n\u003cli\u003eSilver Award - Global Cheese Awards - 2023\u003c\/li\u003e\n\u003cli\u003eGold Award - Global Cheese Awards - 2022\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"The Cheese Lady","offers":[{"title":"200g Wedge","offer_id":39724351783098,"sku":"51783098","price":10.35,"currency_code":"GBP","in_stock":true},{"title":"400g Wedge","offer_id":44897736196355,"sku":"36196355","price":19.75,"currency_code":"GBP","in_stock":true},{"title":"500g Quarter","offer_id":39724351750330,"sku":"51750330","price":24.45,"currency_code":"GBP","in_stock":true},{"title":"1kg Half","offer_id":39724351717562,"sku":"51717562","price":47.95,"currency_code":"GBP","in_stock":true},{"title":"2kg Whole","offer_id":39724351684794,"sku":"51684794","price":95.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0502\/1659\/9738\/files\/Rachel.png?v=1725718407"},{"product_id":"raclette","title":"Raclette PDO","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eRaclette is the must-have cheese for winter, and even for British summer, perfect for melting and sharing.\u003c\/p\u003e\n\u003cp\u003eTraditionally part of the Alpine cheesemakers' diet to stay warm during harsh winters, Raclette remains beloved today for its exceptional melting qualities.\u003c\/p\u003e\n\u003cp\u003eThis cheese, made from cow's milk and washed with brine, offers a creamy, meaty, and pleasantly pungent flavour and aroma.\u003c\/p\u003e\n\u003cp\u003eEnjoy Raclette melted over hot potatoes, paired with gherkins and rustic bread for a delightful meal. It pairs beautifully with ales, red wines, and especially white wines from the Savoie region.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCheesemaker: Société Fromagère du Livradois\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eNestled in the heart of the Livradois-Forez regional natural park in Auvergne, the Société Fromagère du Livradois is a family-run business now in its third generation.\u003c\/p\u003e\n\u003cp\u003eEstablished in 1949 by Léon Thuaire, it continues to uphold traditional cheesemaking methods, producing and refining a variety of Auvergne cheeses. Known for its commitment to quality and heritage, the company is one of the top five cheese producers in the Auvergne region. \u003c\/p\u003e\n\u003cdiv data-packed=\"true\" class=\"txtNew\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv data-packed=\"true\" class=\"txtNew\"\u003e\u003cbr\u003e\u003c\/div\u003e","brand":"The Cheese Lady","offers":[{"title":"200g Wedge","offer_id":39724351914170,"sku":"51914170","price":7.05,"currency_code":"GBP","in_stock":true},{"title":"400g Wedge","offer_id":40341245198522,"sku":"45198522","price":13.45,"currency_code":"GBP","in_stock":true},{"title":"1kg Wedge","offer_id":43723217993987,"sku":"17993987","price":32.65,"currency_code":"GBP","in_stock":true},{"title":"1.5kg Quarter","offer_id":39724351848634,"sku":"51848634","price":48.65,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0502\/1659\/9738\/files\/Raclette.png?v=1724429234"},{"product_id":"corra-linn","title":"Corra Linn","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eOne of the most sought-after Scottish farmhouse cheeses, Corra Linn is a handcrafted, firm cheddar-style cheese made from the raw milk of Lacaune sheep on a family farm in Lanarkshire.\u003c\/p\u003e\n\u003cp\u003eMatured for a minimum of 12 months, Corra Linn boasts a firm, crumbly texture with pleasant nutty flavours and light earthy afternotes.\u003c\/p\u003e\n\u003cp\u003eEnjoy it with medium-bodied red wines, craft ale or single malt whisty for a perfect pairing.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e \u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cdiv data-packed=\"true\" class=\"txtNew\" id=\"comp-jhnj6x1r\"\u003e\n\u003cp\u003e\u003cstrong\u003eCheesemaker: Errington Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe Errington family, originally from Dumfriesshire, relocated to Lanarkshire in 1981, establishing a mixed farming enterprise with beef cattle and sheep. In the 1980s, Humphrey Errington started making cheese aiming to revive the tradition of raw milk cheese in Scotland.\u003c\/p\u003e\n\u003cp\u003eToday, Humphrey's daughter, Selina Cairns, carries on the cheesemaking legacy, being one of the few in the UK to produce cheese from both sheep's and goat's milk.\u003c\/p\u003e\n\u003cp\u003eThe farm is home to around 100 goats, a mix of Saanen, Toggenburg, and Alpine breeds, whose milk is used to make Elrick Log, alongside their flock of Lacaune and Friesian sheep.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003c\/div\u003e","brand":"The Cheese Lady","offers":[{"title":"200g Wedge","offer_id":39724352045242,"sku":"52045242","price":11.65,"currency_code":"GBP","in_stock":true},{"title":"400g Wedge","offer_id":39724352012474,"sku":"52012474","price":22.25,"currency_code":"GBP","in_stock":true},{"title":"500g Wedge","offer_id":39724351979706,"sku":"51979706","price":27.55,"currency_code":"GBP","in_stock":true},{"title":"900g Eighth","offer_id":39724351946938,"sku":"51946938","price":48.75,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0502\/1659\/9738\/files\/Corra_Linn.png?v=1761237434"},{"product_id":"biggar-blue","title":"Biggar Blue","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIntroducing Scotland's newest farmhouse cheese from one of Britain's finest cheesemakers.\u003c\/p\u003e\n\u003cp\u003eErrington Cheese, the renowned Lanarkshire producer behind Lanark Blue, crafts this raw goat's milk cheese using the Roquefort recipe. \u003c\/p\u003e\n\u003cp\u003eThe paste offers moderate creaminess and bite, while the flavour is full of nuance. Beneath its salty notes, you'll find a nutty sweetness and rich depth.\u003c\/p\u003e\n\u003cp\u003eEnjoy with red, sweet wines or stout for a perfect pairing.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCheesemaker: Errington Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe Errington family, originally from Dumfriesshire, relocated to Lanarkshire in 1981, establishing a mixed farming enterprise with beef cattle and sheep. In the 1980s, Humphrey Errington started making cheese aiming to revive the tradition of raw milk cheese in Scotland.\u003c\/p\u003e\n\u003cp\u003eToday, Humphrey's daughter, Selina Cairns, carries on the cheesemaking legacy, being one of the few in the UK to produce cheese from both sheep's and goat's milk.\u003c\/p\u003e\n\u003cp\u003eThe farm is home to around 100 goats, a mix of Saanen, Toggenburg, and Alpine breeds, whose milk is used to make Elrick Log, alongside their flock of Lacaune and Friesian sheep.\u003c\/p\u003e","brand":"The Cheese Lady","offers":[{"title":"200g Wedge","offer_id":39724352078010,"sku":"52078010","price":12.1,"currency_code":"GBP","in_stock":true},{"title":"0.35kg Quarter","offer_id":39724352110778,"sku":"52110778","price":20.35,"currency_code":"GBP","in_stock":true},{"title":"0.7kg Half","offer_id":39724352143546,"sku":"52143546","price":39.6,"currency_code":"GBP","in_stock":true},{"title":"1.5kg Half Moon","offer_id":39724352176314,"sku":"52176314","price":83.6,"currency_code":"GBP","in_stock":true},{"title":"3kg Whole","offer_id":45634327216387,"sku":"","price":166.1,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0502\/1659\/9738\/files\/Biggar_Blue.png?v=1727465365"},{"product_id":"basajo","title":"Basajo","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBasajo is a decadent, wine-soaked blue cheese made from raw ewe's milk in Veneto, Italy.\u003c\/p\u003e\n\u003cp\u003eThe wheels spend about three weeks bathing in a sweet wine from Sicily, infusing the paste with heady honeyed notes.\u003c\/p\u003e\n\u003cp\u003eThis artisan cheese seduces with its velvety texture and extraordinary fruitiness, offering a delightful experience without the usual saltiness and strong bite of typical blue cheeses.\u003c\/p\u003e\n\u003cp\u003eEnjoy Basajo with ripe pears and a dessert wine with a comparably full body, such as Sauternes or Passito di Pantelleria, for an exquisite pairing.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCheesemaker: La Casearia Carpenedo\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eLa Casearia Carpenedo is renowned for its innovative approach to cheesemaking, transforming high-quality products into unique and unforgettable delicacies. Antonio Carpenedo, along with his sons Ernesto and Alessandro, are masters of affinage — the art of cheese aging.\u003c\/p\u003e\n\u003cp\u003eKnown globally as innovators and guardians of this craft, they have developed the Carpenedo Method, a set of processing procedures honed through years of experimentation and refinement.\u003c\/p\u003e\n\u003cp\u003eThe Carpenedo family's journey began in 1961 in the Veneto region when young Antonio started helping his father in a local grocery store specialising in cheese.\u003c\/p\u003e\n\u003cp\u003eOver the decades, Antonio’s passion and creativity led to numerous innovations, including the creation of \u003ca rel=\"noopener\" title=\"Ubriaco Rosso\" href=\"https:\/\/thecheeselady.co.uk\/products\/ubriaco-rosso\" target=\"_blank\"\u003eUbriaco\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003eToday, Casearia Carpenedo continues to be a beacon of modern cheesemaking, exporting their exceptional products to over 30 countries worldwide while maintaining a deep respect for traditional techniques and raw materials.\u003c\/p\u003e\n\u003cp class=\"font_7\"\u003e \u003c\/p\u003e","brand":"The Cheese Lady","offers":[{"title":"200g Wedge","offer_id":39724352241850,"sku":"52241850","price":15.2,"currency_code":"GBP","in_stock":true},{"title":"400g Wedge","offer_id":39724352274618,"sku":"52274618","price":28.99,"currency_code":"GBP","in_stock":true},{"title":"1.5kg Half Moon","offer_id":39724352307386,"sku":"52307386","price":104.9,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0502\/1659\/9738\/files\/Basajo.png?v=1725201529"},{"product_id":"pecorino-with-truffle","title":"Pecorino with Truffle","description":"\u003cp\u003eA luxurious artisan pecorino enriched with truffle from sunny Tuscany. \u003c\/p\u003e\n\u003cp\u003eMilk for production of Pecorino al Tartufo comes from Sardinian sheep, a breed noted for their milk quality. The sheep are grazed on pasture from spring until autumn. During the winter their diet is based on hay but they’re never fed silage. \u003c\/p\u003e\n\u003cp\u003eFlavours are rich, buttery with a hint of lanolin, distinct flavour and aroma of truffle with undertones of earth and mushrooms.\u003c\/p\u003e\n\u003cp\u003eEnjoy Truffle Pecorino with with medium-bodied red wines. \u003c\/p\u003e\n\u003cdiv id=\"comp-ji336sh1\" class=\"txtNew\" data-packed=\"true\"\u003e\n\u003cdiv id=\"comp-jlz8vlpj\" class=\"txtNew\" data-packed=\"true\"\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"The Cheese Lady","offers":[{"title":"200g Wedge","offer_id":39724352602298,"sku":"52602298","price":10.45,"currency_code":"GBP","in_stock":true},{"title":"400g Wedge","offer_id":39724352503994,"sku":"52503994","price":19.95,"currency_code":"GBP","in_stock":true},{"title":"800g Half","offer_id":39724352536762,"sku":"52536762","price":38.95,"currency_code":"GBP","in_stock":true},{"title":"1.3kg Whole","offer_id":39724352569530,"sku":"52569530","price":64.2,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0502\/1659\/9738\/files\/Pecorino_with_Truffle.png?v=1724958479"},{"product_id":"letivaz","title":"L'Etivaz AOP","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eL'Etivaz is an authentic cheese made using the traditional Gruyère recipe, following methods that have remained unchanged for centuries.\u003c\/p\u003e\n\u003cp\u003eHandcrafted over an open fire from May to October in just over a hundred Alpine dairies, L'Etivaz is made from raw milk fresh from the dairy, bursting with the vibrant aromas of Alpine herbs. Its golden paste is smooth, dense, and studded with delicate protein crystals.\u003c\/p\u003e\n\u003cp\u003eThe flavour is rich and complex, offering nutty, meaty notes with a subtle smokiness that lingers beautifully on the palate.\u003c\/p\u003e\n\u003cp\u003eHighly versatile for wine pairings, L'Etivaz complements both aromatic white wines and full-bodied reds perfectly.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"The Cheese Lady","offers":[{"title":"200g Wedge","offer_id":39724352635066,"sku":"52635066","price":12.3,"currency_code":"GBP","in_stock":true},{"title":"400g Wedge","offer_id":39724352667834,"sku":"52667834","price":23.5,"currency_code":"GBP","in_stock":true},{"title":"1kg Wedge","offer_id":43704772985091,"sku":"72985091","price":57.1,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0502\/1659\/9738\/files\/L_Etivaz_AOP_2.png?v=1727464179"},{"product_id":"bleu-d-auvergne","title":"Bleu d'Auvergne PDO","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBleu d’Auvergne \"La Mémée\" is a classic French blue cheese, celebrated as a predecessor to the famous Roquefort.\u003c\/p\u003e\n\u003cp\u003eThis artisan cheese offers a lusciously creamy texture with a moderately spicy, lingering flavour that delights blue cheese enthusiasts.\u003c\/p\u003e\n\u003cp\u003eThe cheese's distinctive blue veining, created by the addition of \u003cem\u003epenicillium roqueforti\u003c\/em\u003e and careful oxygenation, imparts complex flavours and mushroom aromas, making it a quintessential French delicacy.\u003c\/p\u003e\n\u003cp\u003eEnjoy Bleu d’Auvergne with a glass of full-bodied red wine or sweet white wines to enhance its rich, engaging taste.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCheesemaker: The Laqueuille cheese dairy\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe Laqueuille cheese dairy, established in 1949 by Mr. Antoine Sarliève in Laqueuille-Gare, produces the renowned Bleu d’Auvergne \"La Mémée.\"\u003c\/p\u003e\n\u003cp\u003eNestled at the foot of the Sancy massif in the Puy de Dôme, within the Auvergne Volcanoes Regional Park, the dairy benefits from the rich, varied pastures of this traditional cattle-raising region.\u003c\/p\u003e\n\u003cp\u003eThe cows, fed on grass and mountain hay, provide high-quality milk essential for crafting exceptional cheese. Laqueuille follows strict PDO guidelines, ensuring each cheese is produced with meticulous care from milk collection to aging.\u003c\/p\u003e\n\u003cp\u003eOver the years, the dairy has modernised its facilities to meet stringent health standards while maintaining traditional cheesemaking techniques. \u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eThis cheese is featured in our \u003ca href=\"https:\/\/thecheeselady.co.uk\/product\/red-wine-selection\/\" data-mce-fragment=\"1\" data-mce-href=\"https:\/\/thecheeselady.co.uk\/product\/red-wine-selection\/\"\u003eRed Wine Selection\u003c\/a\u003e and \u003ca href=\"https:\/\/thecheeselady.co.uk\/product\/whisky-selection\/\" data-mce-fragment=\"1\" data-mce-href=\"https:\/\/thecheeselady.co.uk\/product\/whisky-selection\/\"\u003eWhisky Selection\u003c\/a\u003e \u003c\/p\u003e","brand":"The Cheese Lady","offers":[{"title":"200g Wedge","offer_id":39724353159354,"sku":"53159354","price":7.7,"currency_code":"GBP","in_stock":true},{"title":"400g Wedge","offer_id":39724353192122,"sku":"53192122","price":14.7,"currency_code":"GBP","in_stock":true},{"title":"1kg wedge","offer_id":43578960085251,"sku":"60085251","price":35.7,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0502\/1659\/9738\/files\/Bleu_d_Auvergne_PDO.png?v=1761235945"},{"product_id":"payoyo","title":"Payoyo","description":"\u003cdiv id=\"comp-jilrcji8\" class=\"txtNew\" data-packed=\"true\"\u003e\n\u003cdiv id=\"comp-ji336sh1\" class=\"txtNew\" data-packed=\"true\"\u003e\n\u003cdiv id=\"comp-jlz8vlpj\" class=\"txtNew\" data-packed=\"true\"\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAn off-the-beaten-path artisan goat's milk cheese from Spain, Payoyo is crafted from pasteurised milk of the rare Payoya goat, native to the mountain pastures of the Sierra de Grazalema.\u003c\/p\u003e\n\u003cp\u003eThis cheese boasts a semi-firm, dense paste that is smooth on the palate. Its aroma is reminiscent of fresh flowers, while the flavour reveals delightful hints of white chocolate and sage.\u003c\/p\u003e\n\u003cp\u003eA true crowd-pleaser, Payoyo might pleasantly surprise those who aren't typically fond of goat's milk cheeses.\u003c\/p\u003e\n\u003cp\u003eEnjoy Payoyo with medium-bodied white or light red wines.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCheesemaker: Queso Payoyo\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eQueso Payoyo was founded in 1996 by Carlos Ríos Moreno and Andrés Piña Calle. Situated in Villaluenga del Rosario, the company has grown to support 20 workers and 32 farmers, focusing on traditional cheesemaking techniques.\u003c\/p\u003e\n\u003cp\u003eQueso Payoyo produces a variety of cheeses, from fresh to cured, with options wrapped in butter, rosemary, wheat bran, and paprika.\u003c\/p\u003e\n\u003cp\u003eOver the past two decades, the brand has garnered 175 national and international awards, including prestigious accolades from the World Cheese Awards and the Great Taste Awards. The dedication to quality and tradition has made Queso Payoyo a celebrated name in the world of fine cheeses.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"The Cheese Lady","offers":[{"title":"200g Wedge","offer_id":39724353257658,"sku":"53257658","price":12.3,"currency_code":"GBP","in_stock":true},{"title":"400g Wedge","offer_id":39724353290426,"sku":"53290426","price":23.5,"currency_code":"GBP","in_stock":true},{"title":"1.9kg Whole","offer_id":39724353323194,"sku":"53323194","price":107.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0502\/1659\/9738\/files\/Payoyo.png?v=1725718569"},{"product_id":"black-bomber","title":"Snowdonia Black Bomber","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover the renowned Black Bomber cheese from Snowdonia Cheese Company in Wales. This modern-day cheddar-style cheese has garnered acclaim as a true crowd-pleaser, celebrated for its overtly fruity notes and delightful creaminess that culminates in an intriguing crystal crunch.\u003c\/p\u003e\n\u003cp\u003eCrafted with only the finest cheddar cheese from rich milk, Black Bomber is a multi-award-winning masterpiece that captivates the palate with its rich, lingering flavour and irresistibly smooth texture.\u003c\/p\u003e\n\u003cp\u003eIt has earned prestigious awards at The British Cheese Awards, Nantwich International Cheese Awards, World Cheese Awards, and received a coveted “Super Gold” at Mondial du Fromage in France, along with 2 stars in the Great Taste Awards.\u003c\/p\u003e\n\u003cp\u003eEnjoy with your favourite white or red wine, or a craft lager. \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCheesemaker: Snowdonia Cheese Company\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSnowdonia Cheese Company, established in 2001, is a family-owned business rooted in the stunning landscapes of North Wales.\u003c\/p\u003e\n\u003cp\u003eInspired by the lush greenery of Snowdonia, the company embarked on a journey to create natural, premium cheeses renowned for their exceptional depth of flavour and remarkable creaminess.\u003c\/p\u003e\n\u003cp\u003eFrom its beginnings in local markets, Snowdonia Cheese Company has grown to offer a diverse range of cheeses that have garnered a global following and earned numerous prestigious awards.\u003c\/p\u003e\n\u003cp\u003eWith a commitment to using only the finest, freshest ingredients and upholding the highest standards of craftsmanship, Snowdonia Cheese Company ensures that each cheese delivers an exceptional flavour experience.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"The Cheese Lady","offers":[{"title":"200g whole","offer_id":44236105875715,"sku":"5060011700035","price":6.8,"currency_code":"GBP","in_stock":true},{"title":"2kg whole","offer_id":44236105908483,"sku":"","price":56.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0502\/1659\/9738\/files\/Snowdonia_Black_Bomber.png?v=1727464921"},{"product_id":"grazalema","title":"Grazalema","description":"\u003cdiv id=\"comp-jhnj6x1r\" class=\"txtNew\" data-packed=\"true\"\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eGrazalema is a complex and mature ewe's milk cheese that promises to leave a lasting impression on your palate.\u003c\/p\u003e\n\u003cp\u003eBorn high in the mountains of Sierra del Cadiz, this artisan cheese is crafted from the milk of indigenous Payoya sheep. The wheels are matured for a minimum of five months, often much longer, during which they are coated in ibérico lard and wheatgerm, imparting a unique depth to the flavour.\u003c\/p\u003e\n\u003cp\u003eGrazalema offers a rich, nutty, and caramel-like profile with pronounced brininess and a delightful zing.\u003c\/p\u003e\n\u003cp\u003eEnjoy this exceptional cheese with full-bodied wines,  fortified wines like madeira and sherry, or whisky.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCheesemaker: Queso Payoyo\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eQueso Payoyo was founded in 1996 by Carlos Ríos Moreno and Andrés Piña Calle. Situated in Villaluenga del Rosario, the company has grown to support 20 workers and 32 farmers, focusing on traditional cheesemaking techniques.\u003c\/p\u003e\n\u003cp\u003eQueso Payoyo produces a variety of cheeses, from fresh to cured, with options wrapped in butter, rosemary, wheat bran, and paprika.\u003c\/p\u003e\n\u003cp\u003eOver the past two decades, the brand has garnered 175 national and international awards, including prestigious accolades from the World Cheese Awards and the Great Taste Awards. The dedication to quality and tradition has made Queso Payoyo a celebrated name in the world of fine cheeses.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/div\u003e","brand":"The Cheese Lady","offers":[{"title":"200g Wedge","offer_id":39724353650874,"sku":"53650874","price":12.75,"currency_code":"GBP","in_stock":true},{"title":"400g Wedge","offer_id":39724353618106,"sku":"53618106","price":24.35,"currency_code":"GBP","in_stock":true},{"title":"1kg Half","offer_id":40335509291194,"sku":"09291194","price":59.15,"currency_code":"GBP","in_stock":true},{"title":"2kg Whole","offer_id":40335513551034,"sku":"13551034","price":117.15,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0502\/1659\/9738\/files\/Grazalema.png?v=1724428406"},{"product_id":"stichelton","title":"Stichelton","description":"\u003cdiv id=\"comp-jilrcji8\" class=\"txtNew\" data-packed=\"true\"\u003e\n\u003cdiv id=\"comp-ji336sh1\" class=\"txtNew\" data-packed=\"true\"\u003e\n\u003cdiv id=\"comp-jlz8vlpj\" class=\"txtNew\" data-packed=\"true\"\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Cheese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eStichelton is the most authentic British blue cheese on the market, made with \u003cstrong\u003eraw\u003c\/strong\u003e cow's milk using traditional methods using hand ladling and extended resting of the curd. \u003c\/p\u003e\n\u003cp\u003eThis outstanding blue cheese boasts a buttery, creamy texture and a long, complex flavour profile that is toasty, malty, and milky sweet.\u003c\/p\u003e\n\u003cp\u003eA good farmhouse cheese varies with the seasons and as it matures, so each bite of Stichelton offers a unique experience. The best examples are made in the summer when cows graze on grass and are matured in time for Christmas.\u003c\/p\u003e\n\u003cp\u003eEnjoy Stichelton with port and other red-grape-based dessert wines for a truly delightful pairing.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCheesemaker: Stichelton Dairylead by Joe Schneider\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eStichelton is crafted at the Welbeck Estate, in a dairy built into an old brick barn on Collingthwaite Farm, located on the northern tip of Sherwood Forest in Nottinghamshire.\u003c\/p\u003e\n\u003cp\u003eThe estate is home to the School of Artisan Food and a growing number of artisan food businesses.\u003c\/p\u003e\n\u003cp\u003eHead cheesemaker Joe Schneider emphasises the importance of being located on the farm, close to the milk source. This proximity allows him to monitor the conditions of the milk and maintain a direct connection with the herdsman, ensuring the highest quality cheese.\u003c\/p\u003e\n\u003cp\u003eThe name \"Stichelton\" was chosen as an early form of the village name \"Stilton,\" recorded in the twelfth century Lincoln Rolls, reflecting its rich heritage and traditional roots.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"txtNew\" data-packed=\"true\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e","brand":"The Cheese Lady","offers":[{"title":"200g Wedge","offer_id":39724354666682,"sku":"54666682","price":10.1,"currency_code":"GBP","in_stock":true},{"title":"400g Wedge","offer_id":39724354699450,"sku":"54699450","price":19.3,"currency_code":"GBP","in_stock":true},{"title":"1kg Wedge","offer_id":40341290844346,"sku":"90844346","price":46.9,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0502\/1659\/9738\/files\/Stichelton.png?v=1761235759"}],"url":"https:\/\/thecheeselady.co.uk\/collections\/cheese\/suitable-in-pregnancy.oembed?page=2","provider":"The Cheese Lady","version":"1.0","type":"link"}